Mitanda savory

mitanda savory zambiri otentha Appetizer, mbale yaikulu kapena kudya chakudya chokwanira zokwanira. Pamafunikanso mikate ndi kumadzazidwa zosiyanasiyana za nyama, tchizi, ndiwo zamasamba, nkhuku, sausages ndi zinthu zina. Komanso, nyumba mkate zilinso pano, pamodzi ndi malo odyera, agalu otentha pastry, chitumbuwa.

Posachedwapa, savory analimbikitsa mtanda wakhala wotchuka kwambiri, monga mwamsanga ndi chabe anakonza ali kukoma zabwino.

Taganizirani ochepa maphikidwe kwa mbale amenewa.

1. Kubdari nyama.

Zosakaniza. Mtanda: magalamu mazana asanu ufa, magalamu khumi a yisiti mchere, theka supuni, supuni imodzi ya shuga, supuni awiri a mafuta masamba, wina dzira magalamu makumi awiri a madzi. Kudzaza: magalamu mazana asanu ndi nyama, atatu anyezi, mmodzi supuni Anakweranso-suneli magalamu sikisite batala, mchere ndi zonunkhira.

Savory kuphika wayamba kukonzekera Komanso, pamene nyama ndi anyezi ndi pansi mu nyama chopukusira adaonjezeredwa batala, Khmeli Suneli, mchere ndi zonunkhira, analimbikitsa bwino ndi kuika mu malo ozizira mpaka kuyesedwa ndi wokonzeka.

Mwa zigawo zimenezi n'kuukanda ndi kusiya kwa zinafika. Ndiye iwo unagawidwa pawiri, wina limene adagulung'undisa, kufalitsa pa wothira mafuta kuphika. Aposa ndi okonzeka stuffing. Gawo lachiwiri la mayeso komanso adagulung'undisa, kufalitsa stuffing pa izo ndi kugwirizana onsewa pa konsekonse. Onse topaka dzira ndi kupyoza m'malo osiyanasiyana ndi mphanda. Kubdari anaphika kwa mphindi makumi anai.

2. savory mitanda "Jolly anyamata".

Zosakaniza: makapu atatu a ufa, magalamu mazana awiri ndi makumi atatu a margarine, ndi magalamu makumi asanu ndi yisiti atsopano magalamu mazana awiri mkaka, supuni imodzi ya mchere, wina dzira.

Mu ozizira sitimadzipereka yisiti mkaka, wothira uzitsine mchere. Thirani ufa mu mbale, kuwonjezera kwa iwo ndi margarine kuwaza ndi mpeni, ndipo pang'onopang'ono kuthira mkaka uukande, (si phompho).

Osati wandiweyani adagulung'undisa ndodo ndi kudula iwo mu zidutswa mu masentimita khumi, kufalitsa pa thireyi kudzoza kuphika ndi kulola kuima Mphindi khumi ndi zisanu.

Nthawiyi, kuswa mazira mu mbale, kuwonjezera mchere ndi whisk. mitanda savory topaka osakaniza ichi ndi kuphika mu uvuni kwa mphindi makumi atatu.

3. Pizza.

Zosakaniza: magalamu makumi asanu a yisiti lita imodzi theka la madzi, dzira limodzi, supuni imodzi ya mchere, ufa (angati kupita pansi) magalamu mazana atatu soseji, anyezi awiri, tomato awiri magalamu zana a tchizi, ndi mafuta masamba ndi magalamu zana limodzi ndi msuzi wa tomato mayonesi .

Yisiti sitimadzipereka mu madzi, kuwonjezera dzira, mchere, onse osokonezeka bwino ndi kuwonjezera ufa kuti mtanda chasanduka wandiweyani. Kenako, mbale pambali kwa maola awiri.

Nthawiyi, kudula soseji, anyezi ndi mwachangu padera mu batala, ndiye zonse ndi wosanganiza, kuwonjezera diced tomato mwamphamvu.

Pa pepala kudzoza kuphika kuyala mtanda ndi kuika mu uvuni kwa mphindi khumi ndi zisanu. Kenako topaka msuzi, kuika stuffing pamwamba, ndipo anatsanulira msuzi ndi mayonesi, kuwaza ndi tchizi grated zovuta. Wophikidwa mapayi savory bola mpaka mtanda kwathunthu mwachangu bwinobwino (mukhoza fufuzani ndi kubaya izo ndi mmano kapena machesi).