ThanziKusuta

Kusankha mafuta ndudu pakompyuta

Pakompyuta ndudu mwamphamvu mu moyo wathu, ena simungathe kulingalira mmene tingachitire popanda nthunzi onunkhira Mpweya kwa chipangizo. ndudu amenewa kupulumutsa zosangalatsa abwino ndiponso kulawa ntchito yofanana zosiyanasiyana kusintha kafungo ka utsi.

Madzimadzi ndudu pakompyuta

The nthunzi Mpweya mwa kumanga ndudu pakompyuta aumbike kwa madzi, chimene chili chofunika kwa nthawi imafunika kuthiridwa mafuta chipangizo. Phula - mtundu wa fodya ndudu amagetsi. Posankha chigawo ichi - m'malo udindo ndondomeko.

Lero, mafuta ndudu pakompyuta tichipeza zigawo zinayi ndipo amapatsidwa kwa makasitomala mu uthunthu mwachilungamo lalikulu. Mukhoza kusankha kukoma kulikonse madzi ndi milingo yosiyanasiyana ya chikonga kuti akhoza kukwaniritsa zofuna za ngakhale wosuta kwambiri wovuta.

The zikuchokera mafuta ndudu pakompyuta

  • propylene glycol

Chimodzi mwa zigawo zikuluzikulu za zikuchokera madzi ndudu, ali ndi zokoma kukoma, fungo otsika, solubility zabwino mu madzi ndi colorless.

Propylene glycol ntchito yopanga mankhwala monga maziko ndi chigawo masaka ndi m'malo madzi a m'magazi, ntchito zina chakudya ndi processing fodya.

  • glycerol

madzi wochuluka opanda mtundu, madzi sungunuka ndi kulimbikitsa ngalande.

Glycerin ntchito mu ntchito Confectionery kusintha kugwirizana ndi kuonjezera ndi kusunga softness katundu buledi. Amagwiritsidwanso ntchito kuti tiyi ndi khofi akupanga.

  • chikonga

mankhwala, amene anawonjezera kuti mafuta kuti ndudu amagetsi, lidzayeretsedwa ndipo ali zimakhudza wosuta ngati anagwiritsa ntchito chikonga chigamba kapena chingamu.

  • oonetsera

Ndi kuyamika oonetsera ndondomeko ya kusuta fodya pakompyuta amakhala osangalatsa kwambiri. oonetsera zosiyanasiyana, mafuta m'gulu ndudu pakompyuta, kupereka mphamvu kusintha fungo ndi kulawa pamene kusuta. zomangira ali otetezeka monga anayesedwa patsogolo malonda, pa Kutentha, iwo alibe kupanga zinthu aliyense poizoni, ndi poizoni.

Oonetsera monga mafuta zofunika ndudu pakompyuta ndi akupanga kwawo masamba.

  • madzi otchezedwa

Izo ntchito , madzi otchezedwa, chifukwa palibe zosafunika zili momwemo.

Mitundu ya madzimadzi

Malinga zikuchokera madzi ndudu pakompyuta lagawidwa mitundu itatu:

  • Traditional - limakupatsani kusangalala chiŵerengero akadakwanitsira nthunzi ndi kukoma yafodya. Lili 60% propylene glycol ndi 40% glycerol.
  • Ice tsamba - akukamba kumverera mwachinsinsi ndi ochiritsira ndudu kusuta, ali ndi kukoma olemera ndi yocheperako kuchuluka nthunzi youma. Iwo lilibe glycerin, chisakanizo cha fodya, propylene glycol ndi madzi otchezedwa.
  • Velvet mtambo - zikuphatikizapo zosakaniza masamba, madzimadzi imeneyi amakhala ndi nthunzi zofewa, ofooka kukoma. Iwo lilibe propylene glycol, koma wapangidwa ndi glycerol, chikonga ndi madzi otchezedwa.

Mitundu zakumwa kapena

Mitundu otsatirawa akhoza kuwasiyanitsa zomwe zili chikonga:

  • No - palibe madzi chikonga.
  • Low - limafanana ndi ndudu kuwala 6 mg / ml.
  • Sing'anga - limafanana ndi ndudu ochiritsira 12 mg / ml.
  • Mkulu - limafanana ndudu amphamvu 18 mg / ml.
  • Kwambiri High - limafanana ndi ndudu amphamvu kwambiri 24 mg / ml.
  • Super High - kwambiri madzi 36 mg / ml.

Kusankha madzi

Pamene kugula madzi m'pofunika kulabadira zinthu zitatu:

  • achitetezo

Ndipotu, ndikofunika kusankha kufunika mlingo madzi a linga la Ndipotu wofooka pakompyuta ndudu sadzakhala patukani zosangalatsa anakhumba, ndi awiriawiri amphamvu kwambiri adzakhala yopumula, kumafuna ena nkhawa. Kusankha madzi bwino, m'pofunika kulabadira zili chikonga mu ndudu yanu ndi kuchulukitsa chiwerengero kuti ndi 30.

  • kukoma

Kulawa zosiyanasiyana kotero lalikulu - mabulosi, zipatso, khofi - ndi m'malo kusiya kusankha aliyense wa madzi. Yesani kukoma yatsopano nthawi iliyonse ndipo pamapeto pake mupeza kuti ambiri abwino kwa inu. The osuta ambiri odziwa kusakaniza madzi angapo, pamene kupanga kukoma wapadera.

  • nambala

Worth kugula botolo limodzi lokha la madzi, makamaka ngati iye alibe anayesedwa ndi inu. Mwina si woyenera inu, ndipo inu kupita kukaona sitolo kachiwiri.

Ambiri, lero ogulitsa katundu zofanana gulu kupereka kugula zamagetsi ndudu zida zomwe zikuphatikizapo zosiyanasiyana zokonda ndi madzi.

Akanema wa e-ndudu ndi mphatso yaikulu osati kwa munthu amene amakonda nthawi zonse zipangizo zofanana, komanso amene akukonzekera kusuta. Ndudu pakompyuta ndi zabwino zina ndi kusuta yachibadwa.

Kodi kupanga madzi panyumba?

Kuti akonze mafuta ndudu pakompyuta sindiye nacho chidziwitso chapadera m'munda umenewu. maphikidwe ambiri, mukhoza kuyetsa ndi kulenga wawo wapadera madzimadzi.

Motero, pofuna kukonza pakompyuta ndudu za fodya, m'pofunika ntchito 10 ml chikonga m'munsi propylene glycol - 75% glycerol - 25%, ndende chikonga - 12 mg / ml. Kenako muyenera kuwonjezera madontho 10 a madzi iliyonse kukoma.

Choncho n'zotheka kuphika madzi zawozawo ndi kusangalala oonetsera mumaikonda.

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