Lokoma biringanya caviar mu multivariate "Panasonic": kuphika?

Biringanya caviar mu multivark ndi zosavuta kukonzekera, koma zimakhala zambiri tastier. Chotupitsa choterechi chingaperekedwe ku gome lodyera komanso kutenthedwa, ndipo kale ndikutentha. Mulimonsemo, chidutswa cha mkate chiyenera kuperekedwa ndi mkate watsopano wa tirigu kapena maphunziro achiwiri.

Yokoma biringanya caviar: Chinsinsi mu multivariate

Zomwe zimaphatikizapo zokometsera zamasamba:

• Kaloti atsopano lalikulu - 1 PC;
• Mafuta a azitona (mukhoza kutenga mpendadzuwa kapena masamba ena) - 4 zikho zazikulu;
• Sakani phwetekere - 3 zikho zazikulu;
• Msuzi wofiira wofiira - 1 pc;
• Watsopano cloves wa adyo - ma PC 3;
• Biringanya lalikulu - zidutswa ziwiri;
• Tsabola wonyezimira, mchere, mapepala ang'onoang'ono ndi zokometsera - kuwonjezera kulawa;
• Tsabola wa ku Bulgaria (mukhoza kugula mtundu uliwonse) - 1 pc;
• Anyezi okoma - 1 pc.

Njira yokonza masamba

Biringanya caviar mu multivark akhoza kukonzekera onse grated mawonekedwe ndi kudula zidutswa. Kwasintha, tinaganiza zophatikiza chithandizo chomwe chinaperekedwa. Izi zimafuna kutsuka ndi kuyeretsa masamba awa: kaloti watsopano, tsabola wokoma mchere, phwetekere wofiira, mazira a eggplants aang'ono, atsulo watsopano wa adyo ndi anyezi okoma. Kenaka, biringanya ndi kaloti ziyenera kuzungulidwa pa grater, ndi zotsalira zokomedwa bwino ndi mpeni.

Kuwotcha ndiwo zamasamba m'zitsulo zamakono zamakono

Biringanya caviar mu multivariate yakonzedwa pang'onopang'ono. Choyamba, zonsezi zogwiritsidwa ntchito pamwambazi ziyenera kukhala zokazinga. Pochita izi, chipinda cha khitchini chiyenera kuikidwa mu kuphika ndi kutsanulira mafuta a azitona kapena masamba ena mu mbale. Kenaka muzitsulo muyenera kuika anyezi, mofulumizitsa mwachangu, ndiyeno muonjezerani papepala lokoma, kaloti ndi eggplant. Kusakaniza zonsezi, ayenera kuphikidwa pulogalamu yomweyo kwa mphindi 17.

Njira yochotsa masamba

Pambuyo pa biringanya caviar ndi pang'ono yokazinga mu multivark, ikhoza kukhala onunkhira ndi yowutsa mudyo, iyenera kuikidwa ndi phwetekere, kenako ikani boma la ola limodzi. Pa nthawiyi, masamba onse ayenera kukonzekera bwino.

Mphindi 10 isanayambe mapulogalamu osankhidwa, tebulo yaing'ono ya mchere, zonunkhira ndi zokometsera, tsabola wokoma, komanso phala la tomato zokometsera ndi galasi ya garlic iyenera kutsanulidwa muzogulitsa. Kenako, okonzeka caviar ayenera utakhazikika mu mbale ya chipangizo, ndiyeno anawonjezera mu theka lita lita mitsuko ndi kuikidwa mu firiji.

Mutha kudya chovala chokoma cha masambawa atangomaliza. Ngati munapanga caviar kwambiri, ndiye kuti ndibwino kusungira pamalo ozizira osapitirira miyezi 1-2.

Kodi mungatumikire bwanji chakudya chamadzulo?

Monga momwe mukuonera, caviar ya biringanya mu mulingo wamatabwa "Panasonic" imakonzedwa mosavuta ndi mofulumira. Zakudya zokoma ndi zonunkhira zotere zimatha kuperekedwa patebulo ndi mbale zosiyanasiyana. Kuti tichite izi, mchere umayenera kugwiritsidwa ntchito pa msuzi wambiri wa tirigu, wopanga sangweji. Chilakolako chabwino!