Ndiwo zochuluka mchere zokoma: nthuza ndi cranberries ndi wowawasa kirimu kanyumba tchizi ndi zipatso

The womuyenerera aliyense Cookbook zabwino adzakhala Hostess mikate anapanga ndi wowawasa kirimu. makekewo osati zachilendo kukoma, komanso zosavuta zikomo zokwanira kirimu wowawasa.

Keke ndi cranberries ndi kirimu: Chinsinsi № 1

Kuti akonze mkate ndi cranberries ndi wowawasa kirimu kutenga: batala - 100 ga (kungakhale margarine), 2 ma PC. mazira, 300 ga ufa, ufa kuphika, soda hydrated, 150 g shuga ndi magalamu 200 a cranberries. Kuti akonze kirimu wowawasa kirimu adzafunika magalamu 200 ndi 100 magalamu a shuga.

Pakuti yokonza mafuta akupera ndi mazira ndi shuga, kuwaza ufa ndi ufa kuphika, uukande. Ikani mtanda mu nkhungu, kuchulutsa ndi kupanga mbali. Ndasambitsa cranberries kuika mu ngakhale wosanjikiza. Kuphika chifukwa Mphindi 35-40. Pamene keke ali wokonzeka, m'pofunika kutsanulira wowawasa kirimu. Kirimu kukonza wowawasa kirimu ndi shuga ndi kukwapulidwa ndi chosakanizira a. Keke ayenera zilowerere maola angapo, ndiye iye adzatembenuza zofewa ndi wofatsa!

Keke ndi cranberries ndi kirimu: Chinsinsi № 2

Chimake chachiwiri amaganiza kuti ufa izi mkate makapu 2 kuchuluka yemweyo mkaka, 6 mazira, 200 g. mafuta, kapu theka la shuga ndi magalamu 50. yisiti. inunso muyenera kupanga stuffing, kukonzekera ake galasi imodzi wowawasa kirimu ndi shuga, ndi makapu awiri cranberries.

Sakanizani yisiti ndi mkaka mpaka kusungunuka kwathunthu, onjezerani kwa dzira kusakaniza ufa ndi shuga ndi yosenda ndi batala zofewa. Inu kudikira mpaka mtanda ndi abwino, ndiyeno kuphika mu uvuni. Ndiyeno kutsanulira kiranberi madzi (2/3 ndime shuga - .. 1 supuni ya cranberries, wiritsani ndi ozizira). Wachitatu otsala a shuga kukwapula kirimu ndi kuphimba ndi kirimu chitumbuwa. Keke ndi cranberries ndi kirimu kuzimitsa zokoma ndi wachifundo!

Nthuza ndi kanyumba tchizi ndi wowawasa kirimu

Mmodzi wa mkate kwambiri chikhalidwe kwambiri ndi mkate ndi wowawasa kirimu ndi kanyumba tchizi. Kuti akonze izo, tiyenera kuyesa chakudya (pafupifupi 300-400 GR.), Mafuta (150 g), dzira (3), shuga (100 g) ndi disintegrant kwa chimwambo ndi chomasuka mtanda. A stuffing ife kuphika, ndithudi, kwa tchizi (ndipo tiyenera magalamu 600), wowuma (50 g), kirimu (osachepera 200 ml), shuga (150 g), awiri Chipilala onunkhira teaspoons vanila.

Choyamba, akonze mtanda. Kuti tichite zimenezi, pakani mafuta ndi shuga mpaka boma la homogeneity, kuwonjezera mazira ndi ufa wosalala wothira ufa kuphika. The mtanda ali bwinobwino wosanganiza.

Cottage tchizi kwa kudzazidwa ndi pogaya mu sefa, kuwonjezera mazira ndi wowuma ndi kusakaniza. Wowawasa kirimu ayenera bwinobwino kugwedeza ndi shuga, ndiye kusakaniza ndi curd.

The mtanda chifukwa kuika mu mawonekedwe, mosalala, kupanga bumpers ndi kuika mu stuffing lapansi. M'ng'anjo keke muyenera mphindi 40.

Mkate ndi zipatso ndi kirimu

Chitsanzo china keke zokoma, okonzeka ndi wowawasa kirimu - ndi mkate ndi zipatso ndi kirimu. Zipatso kuphikira wake, mungagwiritse ntchito iliyonse: strawberries, currants, raspberries, gooseberries, cranberries, etc., ngati si kuti mabala a mitundu yambiri. Ndipo mungathe kugwiritsa ntchito ngati zipatso atsopano, ndi mazira. Pakuti mayeso, muyenera tebulo malita 5. mkaka watsopano ndi mafuta masamba, kanyumba tchizi (125 g), shuga (70 g), ufa (200 g) ndi awiri spoons teaspoons adzaphika ufa. A kuphika kwa kudzaza kukoma zipatso (300 g), pafupifupi 300 ga kirimu (makamaka 20% mafuta), shuga (70 g), 2 h. L. wowuma, shuga paketi ya vanila ndi angapo mazira.

Ngati mwaganiza kuphika ndi zipatso mazira, ndiye ayenera kukhala chisanadze defrost. Kuti akonze mkate muyenera kusakaniza mkaka, kanyumba tchizi ndi mafuta shuga, ufa, kuphika ufa ndi pogaya ndi kwa kuwonjezera. Kuchokera chifukwa wandiweyani mtanda kuti mpira. Pakuti kudzazidwa ndi kusakaniza shuga, mazira, wowawasa kirimu ndi wowuma, kuwonjezera pa vanila.

Mtanda kukhala lathyathyathya keke, nachiyika mu mawonekedwe a bumpers ndi kuukoka kumene inu mukhoza kuika wowawasa kirimu ndi zipatso (choyamba inu kudikira kuti pang'ono stok madzi). Nthuza muyenera kuphika mu uvuni mpaka kirimu thickens pang'ono. Pali utakhazikika.