Nkhaka Tempo F1: ndemanga, mafotokozedwe mitundu, zokolola

Nkhaka - chodabwitsa masamba chikhalidwe cha Cucurbitaceae banja, amene ntchito mu mawonekedwe mwana. Kutentha okonda zomera, a ku India ndi China amaonedwa, kwa nthawi yaitali chakula Africa, Greece ndipo mu Ufumu wa Roma. Mu Russia nkhaka zinkachokera amalonda kunja m'zaka za m'ma chakhumi ndi chisanu. Pa nthawi pano - wotchuka padziko lonse chikhalidwe. Mosalekeza masamba mofanana zabwino mwatsopano, mchere, zamzitini ndi kuzifutsa mawonekedwe. The zosakaniza zikuchokera anapereka zophikira m'gulu nkhaka. Makamaka chokoma thovu ndi kuzifutsa Nkhaka. Zosiyanasiyana chikhalidwe masamba ambirimbiri. Iwo akhoza m'magulu magulu angapo: kutentha, nthaka, gherkins. Iwo akhoza kukhala oyambirira kukhwima, pakati komanso mochedwa. Komanso, iwo kusiyana ndi katundu zotsatirazi: mchere-❖ kuyanika ndi saladi. Pakati pa ambirimbiri a mitundu ndi hybrids wa kusankha zoweta ndi achilendo N'zochititsa chidwi nkhaka Tempo F1.

mafotokozedwe

Posankha ndi masamba ayenera kuimira molondola zotsatira kuyembekezera. Kawirikawiri amasankhidwa ndi osiyana yakucha ndi kukolola mbewu zomwe zingatipatse kupanga masamba mu nyengo. Pa nthawi yomweyo iwo ayenera kukhala wodzichepetsa ndi kugonjetsedwa chilala. makhalidwe abwino kwambiri ndi kukana kwa matenda ndi tizilombo toononga. Kodi zosiyanasiyana nkhaka ndi zabwino zingadziŵike mwa kutchula kufotokoza ndi ndemanga wamaluwa. Zophatikiza nkhaka Tempo F1 yodziwika ndi oyambirira yakucha zipatso. Kuchokera kumera kwa m'chigawo choyamba wa Nkhaka ayenera kukhala masiku makumi atatu mphambu zisanu ndi ziwiri. Gherkins zipse patapita mlungu umodzi. Izi wosakanizidwa parthenocarpic. Chogwidwa ndi mtundu wamkazi wa maluwa ndi mapangidwe ambiri m'mimba buketnye. Zokolola aganyu ukuwonjezeka F1 wosakanizidwa nkhaka chifukwa mapangidwe mfundo limodzi ndi zipatso atatu kapena asanu. Ndi mita imodzi lalikulu kukolola kwa makilogalamu khumi ndi khumi kwambiri zipatso misa magalamu makumi atatu kapena makumi asanu. Iwo ali nako kukoma kwambiri popanda kuwawidwa mtima. cylindrical mawonekedwe a mwana wosabadwayo. knobby pamwamba yake yokutidwa ndi spines yaing'ono woyera. nkhaka kutalika ndi ku masentimita awiri ndi awiri a wina ndi theka kapena masentimita awiri. Mtundu wa zipatso ndi mikwingwirima wobiriwira kotenga. Slobovetvistoe mbewu.

Features Ofunika

Zokha hybrid aganyu F1 kwa gherkins, amene Mipikisano cholinga. Mofanana zabwino mwatsopano, ndi mbale zophikira nkhaka Tempo F1. Reviews chinatsimikizira kwambiri kukoma khalidwe gherkins. Iwo akhoza zamzitini, mchere ndi marinate. Pa nthawi yomweyo iwo kusunga elasticity, kulawa kwambiri. Luso F1 wosakanizidwa ndi wokongola kwa alimi. Izi nkhaka chidule zokoma marketability ndi transportability. Aganyu F1 wosakanizidwa kugonjetsedwa ndi matenda: Cladosporium ndi cinoni. Ofooka anakhudzidwa ndi downy cinoni. Zophatikiza bwino analekerera chilala ndi mkulu m'chilimwe kutentha.

kulima

Self-mungu nkhaka lotseguka pansi zipatso popanda kubereketsa zomera. Luso F1 wosakanizidwa ndi kubala mbewu popanda kubereketsa zomera. Iwo akhoza kukhala wamkulu mwa greenhouses ndi pansi lotseguka. Njira mofulumira mbewu ntchito ya mmera. Zosiyanasiyana nkhaka F1 - uyu ndi m'badwo woyamba wa hybrids anachokera ku mitanda ya zomera zingapo. Kukulitsa masamba amenewa si zotheka kupeza mbewu nokha.

Luso F1 wosakanizidwa amakhala ndi kukula mofulumira ndi khola mkulu zokolola gherkins zabwino zimene tikulirepo kuposa. Izo facilitates kulima kukana wabwino kwa matenda ndi tizilombo toononga.

mbande nkhaka

Mbande akhoza kukhala wamkulu kunyumba. Pamene anabzala mbewu nkhaka? Pakuti greenhouses filimu seeding ikuchitika kumayambiriro April. Nkhaka bwino ndinazoloŵera vuto la kuwonongeka mizu. Choncho, mbewu yofesedwa mu miphika kapena mapoto peat-manyowa. Aliyense wa iwo kuvala mbewu ziwiri. Ngati anagula mbewu wosakanizidwa si mankhwala ogalamutsa kukula, pamaso kufesa iwo zosankhidwa kunja, kuchotsa zowonongeka ndi nepolnovesnye. Patatha izi, zilowerere mbewu. mbewu Zidamera kumera mofulumira. Mbande chidebe zadothi ladzala ndi analinso wapadera. N'zosavuta odikira. dziko lapansi lapangidwa ndi chisakanizo cha m'munda m'dziko, peat ndi mchenga. Pambuyo kufesa makapu yokutidwa ndi zojambulazo ndipo anaikidwa malo otentha. Liti rostochku ayenera kuunikira bwino. Care la mbande ndi wosavuta. Ndi wokhazikika kuthirira ndi chilengedwe cha chofunika kutentha ndi zinthu kuwala. Pa zaka masiku makumi awiri kapena makumi awiri ndi asanu atalikwirira m'nyumba.

Pamene chodzala mbande ya nkhaka mu nthaka lotseguka? Pa mbande mabedi anawamvera pa zosayembekezereka nyengo khola ofunda, pamene anaopsezedwa akudutsa zithunzi kasupe kutentha. Wokonzeka kubzala zakuthupi anabzala mochedwa May kapena oyambirira June. Choncho, kubzala mbewu chifukwa mbande limapezeka pa chiyambi cha May. Pankhaniyi, zomera ndi atatu kapena anayi bwino anayamba masamba.

Kukula kutchire

Kufesa mbewu za nkhaka Tempo F1 angathe kukonzekera mwachindunji pa bedi. Chodzala nkhaka mu nthaka zotheka pamene kutentha pamwamba wosanjikiza digiri khumi Celsius. Site wosankhidwa ayenera kuganizira kuti nkhaka sayenera kukhala wamkulu pambuyo zukini ndi sikwashi. The precursors zabwino kukhala kabichi oyambirira ndi kolifulawa, mbatata ndi anyezi. Muyeneranso kulabadira pansi. Ziyenera kukhala ndithu chonde ndi friable. Malowa ali pa bwino anayatsa ndi kutetezedwa ku malo kusodza wopanda. Pamaso kufesa mbewu za udzu ake, lotayirira ndi angaimbidwenso. Pa nthawi yomweyo kupanga organic ndi mchere feteleza. Bzalani mbeu mu mzere pakati zomwe mtunda likhalebe masentimita makumi asanu. Iwo anaika pa mbewu ziwiri pa mtunda wa osachepera makumi asanu masentimita. ankafika kachulukidwe sayenera upambana zomera atatu kapena anayi pa mita lalikulu. Pamene unakhuthala dera kulima utachepa zomera mphamvu. Izi kumachepetsa zokolola komanso kumaonjezera ngozi ya matenda ndi tizilombo toononga.

mbande kubzala

Chiwembu cha kukula nkhaka okonzeka ndi m'dzinja. anakumba ake ndipo apange feteleza organic. Pa malo chisanadze okonzeka kumapeto May anabzala nkhaka Tempo F1. Reviews wamaluwa kuti mbande chakula makapu osiyana kumtunda mosavuta. Choncho pafupifupi choyipa mizu ya zomera. Mbande wamkulu mapiritsi ndi miphika peat-kompositi, kuziika anaika mu dzenje okonzeka. Mtunda pakati mabowo ayenera sate kapena sate-faifi masentimita. Iwo anakonza m'mizere. Kanjira kupanga masentimita makumi asanu kapena makumi asanu. Pamene chodzala mbande madzi ndi kuphimbira ndi peat.

Kukula pa trellis ndi

Mkulu zokolola za nkhaka ndikondwera Tempo F1. Kufotokozera za mbewu imasonyeza buketnye mapangidwe n'kuwasanganiza lapansi. Nkhaka mtundu umenewu wa akadziwa trellis a. Izi bwino khalidwe la zipatso zimene choyipa. Komanso zimatithandiza chisamaliro mbewu ndi kukolola. Nkhaka bwino kuunikiridwa ndi mpweya wokwanira. Izi zimathandiza kuchepetsa kufala. Pamene Cordon kukula nkhaka anabzala mu 20 cm. Pamodzi mzere ndi zomera yomanga ndi trellis, umene atathana chikwapu. Zitsulo mizati matabwa angagwiritsidwe ntchito ngati thandizo. kutalika awo akhale mamita osachepera awiri. Pakati pa zipilala kukoka mizere itatu ya waya. Iwo wotetezedwa ukonde pulasitiki. maselo ake zimapanga 15-20 cm. zomera zipange twayini.

Nkhaka mu wowonjezera kutentha ndi: mbande chodzala

Self-mungu nkhaka ali wangwiro pansi lotseguka, ndi zomera ngati ali oyenera kukula m'chaka cha greenhouses filimu ndi n'kupuma. Luso F1 wosakanizidwa ali ndi katundu parthenocarpic zimene zingathe kulima ake mu greenhouses. Izi Early kucha masamba chikhalidwe ankatha kupereka mokwanira bwino korotkoplodnyh oyambirira yokolola nkhaka. M'chaka filimu greenhouses mbande obzalidwa mochedwa April. Ngati iwo ali mkangano, nthawi imeneyi akhoza ankatembenukira kwa mwezi pasadakhale. Zomera anabzala m'mizere, kukhala mtunda wa pakati pa tchire cm osachepera 30.

chisamaliro

Kukula akulankhula mokalipa pabwino vertically. tayi awo chimango chivundikirocho. Pakuti kukula bwino kukhazikitsa ndi microclimate wapadera. Mu chisamaliro chofunika chinyezi zonse ndi feteleza nkhaka. Mu wowonjezera kutentha, ndi kuthirira zachitika ndi madzi ofunda. kutentha kwake ayenera kukhala 24-26 ° C. Isanafike isanayambike maluwa chinyezi ayenera kukhala odziletsa. Buketnye mtundu amakhala ndi mazira nkhaka Tempo F1. Reviews wamaluwa kuti zomera anali wamkulu mu wowonjezera kutentha, iwo amati mtanda tichipeza mazira atatu kapena asanu. Pa mapangidwe kuchuluka kwawo kuthirira malita atatu pa mita lalikulu. Komanso zipatso yakucha chofunika feteleza nkhaka. Mu wowonjezera kutentha pogwiritsa ntchito feteleza wathunthu. malita khumi madzi kutenga magalamu 40 a ammonium nitrate ndi 30 ga potaziyamu-magnesium. The amadzimadzi njira Chinawonjezeka 2 ga asidi boric ndi sulphate mkuwa, komanso 3 ga sulphate manganese ndi chitsulo. Pakuti ntchito foliar, mungathe kugwiritsa ntchito madzi pawiri feteleza.

kukolola

zokolola Khola osiyana nkhaka F1 mayendedwe. Reviews akutsimikiza kwambiri mankhwala khalidwe ndi transportability zipatso. Buketny mtundu mapangidwe ambiri m'mimba kwambiri kumawonjezera zokolola, amene angafikire makilogalamu khumi pa mita lalikulu. Pamene kusonkhanitsa Nkhaka zokolola anali makilogalamu kawiri pa mita lalikulu. Pamafunika nthawi zonse kusonkhanitsa nkhaka. Pafupipafupi kudya zipatso Iyamba mapangidwe ambiri m'mimba.