Paphwando "ramu ndi coke"

Ramu - mmodzi wa zakumwa wotchuka kwambiri mowa. Mbiri yake amapita zaka kumbuyo - tikudziwa za iye kuyambira masiku a achifwamba, amene chakumwa anali zapamwamba. Ramu ali ndi pang'ono owawa amakambirana ndi zosangalatsa aftertaste, makamaka bwino.

Ramu chidakali stacks, kuika pa nthawi yomweyo pamaso pa ntchito mwachindunji chidutswa cha nzimbe. shuga ichi ndi chosiyana ndi kuuma wamkulu mwachizolowezi ndi amasungunula pang'onopang'ono.

Komabe, ngati wina uliwonse kumwa mowa, ramu ndi maziko ambiri cocktails mowa - wotchuka kwambiri odziwika okha mozungulira yopapatiza. Mu mndandanda wa "ramu" zakumwa m'gulu "Blue Hawaii," "Pina Colada" "daiquiri" ndi ena ambiri. Komabe, wotchuka kwambiri Mosakayika ndi malo omwera "Cuba Libre," kapena, Kunena mwachidule, ramu ndi coke.

Mbiri ya kubadwa kwa malo omwera imeneyi ndi yosavuta. Imafotokoza kuti tsiku lina asilikali American analowa kapamwamba n'kumufunsa kuti amubweretsere galasi ramu ndi kapu ya kola. Iye anamwa mu mumameza wina iwo mmodzi ndi mmodzi, kenako akumwetulira, adakhumudwa nachokapo. bartender A anayang'ana yaitali pambuyo pake ndipo ndinaganiza kaya ndi ofunika kuyesa chisakanizo ofanana. Ndi kuchita zinthu izi kenako sanadandaule chifukwa kumwa Zinali zosangalatsa kukoma, losaiwalika ndi zachilendo. kumwa ramu ndi coke - ndi chimodzi yotchuka kwambiri ndi otchuka mu nthawi mowa akhala analenga.

Kukonzekera omwera ichi, muyenera osachepera zosakaniza: chabe ramu mdima, koka-Cola, highball (wapamwamba omwera galasi), mandimu ndi ayezi kufunika. Kugwira omwera kusakaniza ramu ndi coke, kuipa ziyenela kuyan'anidwa izi: pa Botolo makumi asanu a Roma ayenera kuwonjezera zana, mazana mazana awiri kapena atatu Botolo la kola ndi mandimu mphero. Kusiyana kwa kuchuluka oonetsera kola ndipo zimadalira pa mlingo Napempha kwa yotsiriza mankhwala ndi zonse muyezo lumikiza deta - wina ndi umodzi, awiri kapena atatu limodzi. The ndondomeko kuphika chiri motere: highball galasi wodzazidwa ndi ayezi (kutenga midadada pafupifupi atatu kapena asanu), kenako kutsanulira ramu, limene kuchepetsedwa ndi m'mphepete kola galasi. Paphwando supuni osokonezeka, pambuyo umene cholizira mandimu kagawo ndipo anaika pamwamba. The chakumwa ndi wokonzeka. Chinsinsi Ndi yosavuta ndi Kufikika pophika kunyumba.

Rums kwa cocktails, mungagwiritse ntchito zosiyanasiyana, koma ayenera kukhala mdima ramu. Ndi zotheka pang'ono kusintha Chinsinsi, kuwonjezera mandimu lalikulu kapena n'kubweretsa laimu. Oweruza ena akulangizidwa kuwonjezera pang'ono ramu ndi coke Malibu kutsindika kukoma zodabwitsa. Chiphunzitso Pankhaniyi zimadalira Mbali yaikulu pa zokonda kukoma.

Ndipo sikungokhudza cocktails wokonzedwera kunyumba - aliyense ali ndi ufulu bartender kukonzekera ramu ndi coke (monga cocktails ena ambiri) m'njira zosiyanasiyana, koma chifukwa kukoma kwa mowa zitsulo ndi odyera zingasiyane. Chokha - mu malo omwera ayenera anamva khirisipi kukoma kukhala mbali ya mowa, mu nkhani iyi Roma. Kuyenera anamva osati ndi fungo lake.

Ramu ndi coke mu mawonekedwe chilled nawonso zimasiyana ofunda. Chilled cocktails mowa nthawi zonse wofatsa, zosangalatsa kukoma. N'chifukwa chake ambiri cocktails ndi akulangizidwa kumwa chilled.

Palinso Chinsinsi ramu ndi coke, mmene ndi ramu mokometseredwa zakonzedwa malinga ndi mfundo tafotokozazi. White ramu wapangidwa kusakaniza mu cocktails wosakhwima. Mwachitsanzo, ndi blended ndi sprite ndi laimu; kiranberi madzi ndi lalanje madzi atsopano; chilled ndi timbewu tonunkhira, ndi tiyi woyera.

Ramu - chakumwa wangwiro. tart wake amakambirana n'kosatheka kugwa m'chikondi. Ndi cocktails, umene ndi gawo, ndi otchuka kwambiri padziko lonse. N'zosadabwitsa ngakhale achifwamba ankakonda ramu - chakumwa cha ulendo ndi chuma, kumwa weniweni ziwanda nyanja.