Phwetekere msuzi. Kirimu wa Tomato Msuzi: Chinsinsi, zithunzi

Chifukwa kuchotsa munthu, choncho kudya. Tonse amakonda zambiri, ndi chokoma kudya. Ndipo m'mimba wathu losakhutiritsidwa nthawi zonse amafuna chinachake chapadera latsopano. anthu ochepa chabe amene akudziwa kuti ambiri omveka ndi zokoma woyamba Inde mbale ali yophika ndi Kuwonjezera wa tomato. Ndipo chiwerengero chawo chimadalira pa Chinsinsi yeniyeni.

Mbiri ya yokonza msuzi phwetekere

Malo amene Inde woyamba anali Europe. Panali msuzi ndi zaka pafupifupi 250 zapitazo, ngakhale kuti tomato anabweretsanso m'zaka za m'ma chakhumi ndi chisanu ndi chimodzi lakutali. chakuti kwa nthawi yaitali tomato ankatengedwa zomera kukongoletsa munda, ndithu osayenera chakudya. Mu Russia, masamba awa anayamba kukula osati kalekale, zaka zosaposa 170 zapitazo. Today n'zokayikitsa Kudya zakudya Asilavo popanda tomato. Ndipo Mwachitsanzo, mu Asia tomato izo anaonekera kuyamika Spanish ndi Chipwitikizi, ndipo nthawi yomweyo anayamba kugwiritsidwa ntchito mu mbale ambiri chikhalidwe.

gazpacho

Dziko wotchuka msuzi wa phwetekere abulukira m'dziko lathu m'makhitchini chifukwa cha Italy. Chinsinsi nthawi yaitali kupangidwa mu Andalusia. Ngakhale kuti kulikonse gazpacho kudya ngati njira choyamba, Italy tione kuti amwe. Choncho, kwawo ndi zambiri ndinawona mu galasi, osati mu mbale kwambiri. Pakuti yokonza zosowa:

• ndi kilo wa tomato;
• 3 nkhaka;
• 2 tsabola;
• 1 anyezi;
• 2 adyo cloves;
• 3 magawo za mikate yoyera;
• 3 supuni mafuta;
• 1 supuni vinyo wosasa;
• mchere ndi tsabola kulawa.

Choncho, mmene kuphika msuzi wa tomato mwa Chinsinsi Italy? Choyamba tiyenera scald tomato mu madzi otentha ndipo kuwachotsa peel, ndiye kusema cubes ang'ono ndi kuchotsa mbewu yaikulu. Tsoka yomweyo ayenera zimagwera nkhaka. Pepper, anyezi ndi adyo, kusamba bwino ndi kudula mutizidutswa tating'ono ting'ono. Crumb za mikate yoyera, kuphimba ndi madzi ndipo mulole izo kuyima.

Pambuyo ntchito zonsezi kutumiza zosakaniza okonzeka mu blender ndi. Crumb ayenera kugonjetsa. Pambuyo nkhani za blender akuigwiritsa masamba anazitsanulira mwa chidebe iliyonse yabwino kwa cholinga ichi. Chinthu chachikulu ndi chakuti sanali zachitsulo. Mu mbale wosanganiza masamba mwamsanga kutaya mavitamini anu onse.

The msuzi ndi pang'ono, kuwonjezera otsala mafuta ndi vinyo wosasa ndi kutumiza ozizira kwa maola osachepera 3 mu firiji.

sprat mu msuzi wa tomato

Pafupifupi munthu aliyense padziko lapansi kuweruzidwa izi zamzitini, koma aliyense amadziwa kuti zimene mungathe kuphika mbale choyamba, mwachitsanzo, kwa chakudya. msuzi n'zosavuta kwambiri kuti ndi sikutanthauza nthawi zambiri.

zosakaniza:

• 2 zitini wa sardines mu phwetekere kudzazidwa;
• 5 mbatata zazikulu;
• karoti;
• anyezi;
• supuni phwetekere phala
• supuni zouma Basil;
• mchere, tsabola, zonunkhira kulawa.

Mbatata ayenera kuchapidwa ndi kusema cubes, ndiye nthawi yomweyo kuphika. Pa nthawi yomweyo mu Frying poto mwachangu anyezi akanadulidwa ndi karoti grated. Iwo kuwonjezera amsupuni wa phwetekere phala. Pambuyo tubers ndi kuphika, nkhani za Frying chiwaya ndi chakudya zam'chitini adzapita naye. Nyengo ndi msuzi chifukwa ndi Basil ndi zonunkhira ndi kuphika wina Mphindi mpaka yophika kwathunthu.

Classic msuzi

Dziko lonse amakumana ndi mafashoni. azimuth sikuti anadutsa ndi chakudya. Lero, msuzi ndi chimodzi mwa zakudya otchuka. Iwo kudya kulikonse: kunyumba masana, pa malonda odyera nkhomaliro, etc. Ngati ndife tsiku lina kuyesa phwetekere .. Msuzi Chinsinsi ndi tikungofuna kuti tidutse mu banki wake Piggy. Ndipotu, ziribe kanthu ngati munthu sadziwa mmene kuphika chakudya mumaikonda kunyumba. Msuzi adzafunika:

• magalamu 800 a phwetekere;
• 1 anyezi;
• 1 clove wa adyo;
• 50 mamiligalamu mafuta;
• 150 ml ya zonona;
• masupuni 2 Basil zouma;
• theka lita imodzi ya ng'ombe msuzi;
• mchere, tsabola, zonunkhira kulawa.

Choncho, mmene kuphika msuzi wa tomato? Choyamba tiyenera kuchotsa khungu kwa tomato ndi kusema magawo yaing'ono. Peel ndi kuwaza anyezi ndi adyo ndi kuziika mu mphika, amene poyamba anali kusungunuka batala ndi mwachangu izo.

Pambuyo zazharki kukhala mtundu golide, kuwonjezera theka la ng'ombe msuzi ndi tomato. osakaniza zinali zofunika kuwonjezera uzitsine koloko kuti n'chongoletsa asidi anamasulidwa tomato. The msuzi chifukwa kusintha kwa chithupsa ndi yophika kwa mphindi 15. Patapita kanthawi m'pofunika kutumiza blender ndi kupeza misa homogeneous. Pambuyo msuzi peretirka anadzikhuthula kumbuyo mu mphika, kuthira yotsala ya msuzi, kuwonjezera kwa ilo zonunkhira kulawa ndi wiritsani kwa mphindi wina 5.

Turkey msuzi

Pakuti mafani wa tomato ndi zakudya Oriental ndi maphikidwe awo. Iwo ndi osiyana pang'ono ndi muyezo zakudya European. Phwetekere msuzi, Chinsinsi amene amapita ku Turkey wokongola, anakonza kuchokera popanga mfundo zotsatirazi:

• theka kilo wa tomato;
• 1 wofiira anyezi;
• lita imodzi msuzi nkhuku;
• kapu ya madzi phwetekere;
• 4 supuni mafuta;
• magalamu 100 tchizi wosautsa;
• atsopano kapena Basil youma;
• mchere, tsabola ndi zokometsera kulawa.

Kukonzekera msuzi wa tomato mu poto, kutsanulira mafuta ndi mwachangu izo akanadulidwa anyezi ndi adyo. Iwo kuwonjezera akanadulidwa masamba Basil. Tomato osapatsidwa peel ndi finely kuwaza ndi kuwatumiza ku mphika. Pa kutentha sing'anga, kusakaniza nkhani zonse mphindi zisanu, onjezerani nkhuku msuzi, madzi phwetekere ndi zonunkhira kulawa. Msuzi kuphika pansi chivindikiro pa moto wochepa kwa mphindi 20. Nthawi kugwedeza mmwamba blender wake. Ngati msuzi zidzakuyenderani madzi kwambiri, muyenera kuwonjezera amsupuni kapena awiri ufa ndi kuphika kwa pafupi maminiti asanu. Asanayambe kutumikira, kuwaza ndi grated tchizi msuzi.

Msuzi kwa anthu amene amaona zopatsa mphamvu

Ambiri akazi okongola kokha iwo ndimalota kuonda. Njira imodzi ndi kuwonda msuzi zakudya. Oyenera ambiri otsika-kalori msuzi wa tomato, Chinsinsi cha amene anapereka m'munsimu.

Kuti akonze zofunika:

• 6 tomato;
• 2 anyezi;
• 1 clove wa adyo;
• lita imodzi ya masamba msuzi;
• 1 supuni mafuta.

Anyezi ndi adyo ndi finely akanadulidwa ndi mwachangu. Kuti izi anawonjezera tomato chisanadze katungulume ndi akanadulidwa ndi simmer onse kwa mphindi zochepa. Kenako msuzi ndi anawonjezera kulawa ndi zonunkhira, ndi osakaniza anabweretsedwa ku chithupsa ndi yophika kwa mphindi 20. Nthawi zina msuzi wa tomato slimming kuwonjezera kaloti grated ndi Beets. Pankhaniyi, kutsanulira pang'ono madzi kuphimba masamba sliced.