Chakudya ndi zakumwaMaphikidwe

Pogulitsira zakudya ndi bowa: mofulumira ndi chokoma

Pogulitsira zakudya ndi bowa - ichi lalikulu mwina chifukwa tebulo Zodzigawira, ndi gome holide, ndipo monga alendo anatsika mwadzidzidzi ndi kuphika zimene muyenera mwachangu. Izi mofulumira ndi chokoma, chimene chiri chofunika kwambiri pa moyo lero wopanikiza.

Starters bowa ndi osiyana: bowa akhoza modzaza masamba ndi nyama, kusakaniza ndi masamba akanadulidwa, akhoza modzaza bowa mankhwala ena. zosiyanasiyana izi, ndithudi, simungathe koma kondwerani.

Bowa choyika zinthu mkati ndi nkhuku

Appetizer Izi bowa ntchito kawirikawiri amayi, chifukwa si kophweka yekha kuphika, komanso ngwadidi. Kwa mbale muyenera bowa 200 ga lalikulu magalamu 100 a fillet magalamu 100 tchizi, ndi clove wa adyo, masamba mafuta, msuzi soya ndi mayonesi.

Mu bowa kuchotsa miyendo, zipewa owazidwa zonunkhira ndi owazidwa mafuta ndi soya msuzi. Chicken fillet kuwaza finely kwambiri, wothira tchizi grated adyo akanadulidwa. A chisakanizo cha mayonesi. Stuffing yaikidwa mu bowa chipewa, iwo anali kuikidwa pa pepala kuphika mu uvuni kwa mphindi 15.

nthawi iyi yokwanira finely akanadulidwa yaiwisi nkhuku caked ndi bowa ndi odzipereka msuzi ndi madzi nyama.

Bowa ndi chiwindi nkhuku

Akamwe zoziziritsa kukhosi chiwindi - chidwi ndi zokoma mbale. Tiyenera zinthu zotsatirazi: 200 ga bowa 300 ga chiwindi, anyezi, zukini, phwetekere sing'anga 2, theka la biringanya, karoti, mafuta, woyera vinyo galasi, 4 adyo cloves, parsley ndi oregano.

Konzani bowa ndi: kuchotsa miyendo ndi supuni kuti scrape pansi pa kapu ndi. Miyendo wosweka. Kusema cubes ang'ono ndi adyo. Karoti, ndi anyezi tsekini kuzitikita pa grater chabwino. Biringanya ndi tomato kusema cubes yaing'ono. Atavutika zitsamba. Chiwindi kudula mutizidutswa tating'ono yemweyo, komanso masamba.

Mu chiwaya mwachangu theka yophika adyo. Ndiyeno anawonjezera kuti adyo ndi anyezi ndi adyo yokazinga 2 Mphindi. Kuwonjezera anyezi ndi masamba adyo, kupatula tomato, ndipo patapita mphindi 2-3 zonse kutsanulira kotala chikho woyera vinyo ndi kusiya kwa mphindi mphodza 5. Pakumala yikani tomato ndi amadyera. Patapita mphindi zowerengeka kwambiri kwa masamba wokazinga kuwonjezera chiwindi ndi ena vinyo ndi kusiya kwa mphodza.

Mu mwachangu wina poto adyo otsala, onjezerani bowa kuti izo ndi pang'ono greenery. Ndipo mwachangu za 5 Mphindi ndiye yikani bowa sauteed chiwindi ndi masamba ndi mphodza onse pamodzi kwa maminiti pang'ono.

Konzani kudzazidwa atachotsedwa kutentha ndipo analola kuti kuziziritsa ndi kufalikira mu kapu ndi. Iwo anayikidwa mu poto ndi kuika pa mbaula. Modzaza bowa kuzimitsa pansi chivindikiro ndi anaphimba pa moto wochepa kwa mphindi 15, ndiyeno wina Mphindi 10 kuwathamangitsa mu poto chatsekedwa. Appetizer wa bowa wokonzeka.

Bowa ndi tchizi mu mtanda pa skewers

Appetizer ndi bowa pa skewers - ndi losavuta ndi n'zosadabwitsa, kotero ntchito n'zosavuta kudabwa wanu alendo.

Pakuti ichi muyenera kukatenga zokhwasula-khwasula bowa yaing'ono 500 iwo kuti mwachangu ndi zonunkhira. Dulani 150 ga tchizi mu cubes yaing'ono. M'firiji pamtunda ndi falitsani mu woonda wosanjikiza mapaundi kuwomba pastry ndi kusema n'kupanga woonda.

Bowa ndi tchizi alternately anakankhira kumtunda skewers matabwa. skewers wokonzeka atakulungidwa n'kupanga mayeso. Pamwamba pa mtanda TACHIMATA ndi dzira kumenyedwa. Kebabs anayikidwa pa thireyi kuphika ndi kuika mu uvuni otentha. Kuphika pafupifupi 15 Mphindi.

Zokometsera Appetizer wa bowa

Tiwiri wachikuda tsabola kuchotsa mbewu ndi kuwaza mu tiziduswa tating'ono ting'ono. Mwachangu tsabola pa poto yotentha pafupifupi 2 Mphindi. Mu chiwaya Frying ndi tsabola kuwonjezera supuni ya tiyi ya mchere ndi uchi, kuwaza ndi tsabola ndi kusakaniza bwino.

Ndiye, 250 ga tsabola adaonjezeredwa bowa mapulasitiki sliced. Pepper ndi bowa yokazinga ndi linatekeseka chabe theka yokha. Ndiye poto kuchokera kutentha, kuwonjezera katsabola ndi adyo. Pamene bowa ndi ozizira, zokhwasula-khwasula angathe kutumikira.

Modzaza mazira bowa

Wina Appetizer choyambirira bowa. Choyamba, kuika kuwira mazira. Panthawi imeneyi, kudula bowa ndi finely akanadulidwa ndi stewed ndi anyezi ndi zonunkhira. Latha mazira kudula ndi mapeto yosamveka. The yolk chikutha ndi malo ake kuononga stewed bowa. Yolk mapaundi ndi kusakaniza ndi mayonesi. Ndiye tiyenera kuvala mbale ndi anapereka mazira modzaza pamwamba pa izo.

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