Chakudya ndi zakumwaSoups

Shurpa - msuzi anachokera ku Uzbekistan

Chiuzibeki msuzi - shourpa - kwambiri wandiweyani ndi chakudya. Kudakonzedweratu ku nyama wokazinga ndi masamba, njira kuphika zambiri. Onse mitundu yonse ya zakudya - mkulu mafuta okhutira, mkulu zili zonunkhira, kuwonjezera greenery. Shurpa - msuzi, masamba (kaloti, mbatata) zimene odulidwa ndi lalikulu kwambiri. Kuwonjezera zipatso (quince, maapulo, nthuza ndi anapezeka ku ena maphikidwe a apricots zouma).

Kodi kuphika supu shourpa mu Chiuzibeki? mankhwala Kusankha

Chabwino, ngati mbale muli ziwiya za kukhitchini yoyenera - ketulo. Yophika m'menemo shurpa (msuzi akhoza kuphikidwa pa mbaula kapena lotseguka moto) ali ndi kukoma yeniyeni. Koma suti ndi poto lonse ndi pansi wandiweyani. Shurpa - msuzi, mwatchulidwa akupezeka m'mabuku akale. Tidzayensa kusewera miyambo zaka zakubadwa mayiko ku khitchini wanu. Mwa kusankha mankhwala ayenera kulankhula mosamala. msuzi wabwino ndi kuwapeza chifuwa ndi nthiti. Kumbuyo (kapena kuwaza) ndi zabwino. Monga maphikidwe miyambo kunena kufunika Shurpa mu choipidwa mafuta (ndi impso ndi omentum). Ngati zimakuvutani kupeza mankhwala amenewa, umene zigwirizane ndi nyama yankhumba mwachizolowezi. Bwino, ndithudi, mwanawankhosa. Tiyenera kutenga mitundu iwiri ya anyezi - yachibadwa, kuwotchedwa ndi wokoma, saladi (amatchedwanso wofiirira Crimea anyezi). Saladi akhoza m'malo wamitundumitundu. Inunso muyenera kugula kaloti ndi turnips. Onse masamba awa ayenera kumwedwa mu yofanana monga nyama. zinthu zinayi muyenera belu tsabola, tomato, mbatata. Mmodzi tsabola. Amadyera mulingo woyenera cilantro ndi Rayhon. zonunkhira Basic, zimene ziyenera modzala mokometseredwa shourpa (msuzi mapeto ali osangalatsa kwambiri fungo khalidwe) - mapira ndi chitowe (chitowe). Tengani madzi abwino - kuchokera chlorinated Musatembenukire msuzi wabwino, monga kudzakhala kovuta kuti thovu osiyana, amene anamasulidwa pa kuphika.

ndondomeko kukonzekera

M'munsi nyama mu madzi ozizira. Pambuyo otentha, kuwonjezera uzitsine mchere. Kuwira sayenera kwambiri akhakula, kotero moto kuchita zolimbitsa. Salt chofunika pa chiyambi cha kuphika msuzi, ndiye izo zidzakhala bwino kwambiri, ndi thovu adzatha kusonkhanitsa onse. Pamene madzi oyera ndipo mandala, kuwonjezera akanadulidwa anyezi mphete. Iye ayenera wiritsani kwa mphindi makumi atatu. Tsopano overfill kudula mutizidutswa tating'ono ting'ono la nyama yankhumba, kaloti (zikuluzikulu oblique magawo). Pa nthawi yomweyo, muyenera kugwera mu yotentha msuzi wofiira tsabola, mapira ndi chitowe. Tsopano shourpa ayenera yophika ndendende ola limodzi. An chenjezo zofunika - ndi pafupipafupi mukubwadamuka. Fungo lamphamvu la otentha kupha shurpa, choncho nthawi ayenera kuwombera pansi mothandizidwa ndi ladle lapansi. ola ayenera kupitiriza Bookmark muzu masamba - turnips, mbatata (konse zotheka kuika lonse, kapena kudula mu theka). Small tomato malo, osati kudula. A kugawaniza lalikulu m'magulu anayi. Chibugariya tsabola ayenera kusema mphete theka. Kumapeto kwa kuphika Shurpa tiyesetsa ngati chifukwa cha madzi kuchokera tomato anasiya asidi kwambiri, muyenera kuwonjezera shuga pang'ono.

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