Chotchezera msuzi ndi dzira - awiri Mabaibulo

Mwina, m'chilimwe palibe bwino njira chakudya kuposa kuwala ndi zokoma msuzi wa sorelo ndi dzira. Amapatsidwa ofunda kapena ozizira, yophika masamba kapena nyama kapena msuzi nkhuku. Pali njira zambiri, ena a iwo pano.

Russian mwambo

Chotchezera msuzi ndi dzira wophika ndi wosavuta. Chinthu ndi kuti ndondomeko ya chilengedwe zimatenga nthawi zochepa, ndipo chofunika kwambiri mu kutentha kwa m'chilimwe.

Kotero, kuti adyetse banja lake nkhomaliro zokoma msuzi chochezera ndi mazira, muyenera kukhala okonzeka pasadakhale zosakaniza zotsatirazi:

• ng'ombe kapena msuzi nkhuku buku la malita awiri;
• mbatata - ngati chaka chatha, 4 tuber, ngati wamng'ono, ndiye kutenga ndalama zisanu ndi zitatu;
• Kaloti - chinthu chimodzi;
• wina anyezi;
• awiri mazira sing'anga-kakulidwe;
• wina mtolo wa sorelo ndi chives.

ndondomeko kuphika pakokha motere. Mu msuzi otentha adatchithisira mbatata ndi kusiya kwa ofooka pafupifupi maminiti khumi ndi asanu. Ngakhale mbatata "udzatsika", kaloti ndi anyezi stewed mu mafuta pang'ono mpaka boma translucent, kenako kuloza ku chidebe ndi msuzi ndi mbatata. Ndipo kachiwiri kumanzere kwa ofooka kwa mphindi khumi ndi zisanu kapena makumi awiri.

Pa nthawi yomweyo yophika msuzi masamba, sorelo ndi chives bwinobwino kusamba ndi finely kuwaza. Pachikhalidwe, iwo ayenera zidzawonjezedwa mphindi zisanu pamaso mapeto a kuphika. Pa nthawi yomweyo, ayenera kuthira ndi mazira kumenyedwa, sakanizani bwino ndi kuchotsa kwa kutentha.

zidule mbuye

Monga tanenera kale, chotchezera msuzi ndi dzira akhoza kuphikidwa m'njira zosiyanasiyana Koma amasiyana yekha mu kusintha pang'ono mu mndandanda wa zosakaniza ndi ndondomeko ya chilengedwe.

Choyamba chikukhudza zapansi kuti msuzi. Monga ulamuliro, ndi msuzi woyera. Koma nthawi zina amayi amakonda kupitako mu nyama kapena nkhuku, poyamba finely akanadulidwa iwo.

Kusintha chachiwiri chikukhudza njira kuwonjezera mazira. The njira tafotokozazi tiyenera tikonze. Choncho, kupereka msuzi izi kusakanikirana kaso oonetsera mungathe, ngati inu kuwonjezera pang'ono kirimu ndi dzira kumenyedwa. Komanso, mazira kawirikawiri anawonjezera kuti msuzi izi Pre-yophika ndi finely akanadulidwa.

Kusintha lachitatu akugwirizanitsa mwachindunji chotchezera. Perekani mwapadera "acidity" zotheka ngati wobiriwira kudzaza msuzi iye kuchotsedwa mbale. Kotero ikhala kukoma woona, wapadera mbale choyamba.

Komanso, M'pofunikanso kukumbukira kuti msuzi chotchezera - kwenikweni kumidzi mbale imene malo oyamba akadali zonse. Ndipo chifukwa mu ndondomeko kuphika pamodzi ndi mbatata ayenera kuwonjezera mpunga.

Ozizira msuzi wa sorelo

Moyo woyamba zake kale zakudya Ayuda. Kukonzekera ake chofunika chotchezera kulemera kwa magalamu 500, theka lita msuzi masamba, anyezi lalikulu, shuga, mandimu, kirimu buku la 150 ml ya ndi mazira awiri.

The ndondomeko kukonzekera ndi motere: finely akanadulidwa chotchezera ayenera kutsanulira msuzi kuwira ndi kutumiza nthawi chofunika kuwira kusakaniza. Kenako zotsala kwa ofooka kwa mphindi wina khumi.

msuzi lotsatira mwawathila supuni awiri a shuga ndi yofanana mandimu, kusiya kuphika, koma mphindi zisanu.

Panthawiyi ayenera kumenya mazira ndi kirimu ndi kusakaniza ndi 500 ml ya msuzi otentha wothiridwa thinnest mtsinje. Kamodzi akwaniritsa boma la osakaniza homogenous, izo anawonjezera kuti mphika, amene akamaphika yotsala ya chotchezera, wapatsidwa supuni awiri a mandimu ndi mchere. Ndiye kuchotsa kwa kutentha, kulola kuti kuziziritsa firiji ndipo anatumizidwa ku kuziziritsa kwa maola awiri firiji. Itatha nthawi iyi ya msuzi ozizira a chotchezera ndi dzira wokonzeka kutumikira madzulo otentha chilimwe.

Bon chakudya!