Sitepe ndi sitepe Chinsinsi casserole kanyumba tchizi mu multivarka

Chinsinsi casserole kanyumba tchizi mu multivarka zimaphatikizapo kugwiritsa ntchito kokha mtengo wotsika ndi mankhwala osavuta. mchere izi si kupeza chokoma ndi wathanzi, komanso modabwitsa wokongola. Komanso Dziwani kuti ngati mutsatira malamulo onse kwa yokonza mankhwala wokoma, muyenera kutuluka fluffy ndi kusungunuka m'kamwa tchizi casserole. Otaya tchati chakudya zikuphatikizapo zinthu zotsatirazi: zosakaniza chofunika, kusinja ndondomeko, kupanga, mkate ndipo kotunga zolondola pa tebulo. Ndiye ife kutsatira m'tsogolo.

Chinsinsi cha casseroles tchizi mu multivarka

Koyenera zosakaniza:

• curd chabwino wowawasa - 1 makilogalamu;
• mazira lalikulu - 6 ma PC.
• mchenga Shuga - 1 faceted galasi zonse;
• mdima chokoleti kapena zowawa - matailosi zazikulu;
• masamba mafuta - 10 ml (kwa kondomu chikho);
• kirimu 10% -th - 100 ml;
• wowuma kapena tirigu ufa - 5 spoons lalikulu.

The ndondomeko ya zapansi kusakaniza

Chinsinsi casserole kanyumba tchizi mu multivarka akuonetsa pogwiritsa ntchito yabwino okongoletsedwa wowawasa curd chiwiya chako chokandiramo ufa. Ayenera kuthiridwa mu mbale, kuwonjezera 6 mazira lalikulu ndi mosamala kusakaniza. Kenako, misa curd chofunika kutsanulira shuga ndi kuwamenya ndi mphanda kwambiri kuti kwathunthu kusungunuka. Komanso, misa ayenera kugawidwa amachepetsa awiri, ndi kupitirira kwa processing wa mankhwala ena.

Chinsinsi cha casseroles tchizi mu multivarka mulinso mu umembala wake bala lalikulu la mdima kapena chokoleti owawa. M'pofunika osati kwa kukoma, komanso kuti mchere zachilendo maonekedwe. Chocolate azikhala mu zidutswa, kuwonjezera 10% -th kirimu ndi kusungunula pa moto wochepa. Pambuyo osakaniza chazirala pang'ono, m'pofunika kutsanulira mu imodzi ya makapu ku dzira-tchizi m'munsi. Komanso, amachepetsa awiri a chofunika kuyala ofanana kuchuluka kwa wowuma, ndiyeno bwinobwino kusakaniza iwo (payokha).

mapangidwe mchere

Patsogolo kufala kanyumba tchizi mtanda mu chipangizo m'mbale, pamwamba pake ayenera kwenikweni wothira mafuta (likupezeka poterera). Kuti casserole la kanyumba tchizi wokoma kunapezeka okongola, m'pofunika kudzaza onse a kuchiyambi m'munsi. Ndiko kuti, choyamba muyenera kuthira mu ¼ ya chokoleti mtanda, ndiye - ¼ woyera ndi zina zotero mpaka misa awiri silidzatha (pa mfundo ya "Mbidzi" wa nthuza).

kutentha mankhwala

Kukonzekera mchere akulimbikitsidwa kuphika 80-85 Mphindi mode. Nditamaliza pudding ayenera anakhala chivindikiro ndi kutsekedwa kwa theka lina la ora. Komanso podostyvshee mbale wokoma ayenera akuyankheni spatula, mokoma m'manja mbale ndi kuika pa lathyathyathya mbale kapena tortnitsu.

Kodi kubweretsa tebulo

Chocolate pudding ayenera kutumizidwa ku gome ngati zokoma mchere chilled ndi khofi otentha, koko kapena tiyi. Ngati mbale ndi cholinga kwa chakudya chikondwerero, ndi bwino kuwaza tchipisi chocolate, mkaka condensed kuphimba kapena kukongoletsa ndi zipatso atsopano.