Keke yamabuluu mu multivarquet: Chinsinsi

Keke ya buluu mu multivarquet ndi chakudya chokoma komanso chokoma, chomwe chidzasangalatsa anthu onse a m'banja. Mothandizidwa ndi maphikidwe omwe amasonkhanitsidwa m'nkhani yathu, mungathe kukonzekera bwino chakudya cha tiyi.

Dya ndi kanyumba tchizi ndi blueberries mu multivariate

Maseŵera oterewa amafanana ndi cheesecake ya tchizi. Chinsinsi cha chitumbuwa ndi blueberries mu multivarquet:

• Sakanizani magalamu 150 a mafuta ndi supuni zitatu za shuga, zitatu yolks ndi uzitsine wa mchere. Onjezani mu mtanda 250 magalamu a ufa, thumba la ufa wophika ndi kusakaniza chakudyacho.
• Pa kudzaza, pangani magalamu 500 a kanyumba tchizi ndi supuni zisanu ndi ziwiri za shuga, 100 magalamu a kirimu wowawasa ndi mchere wambiri. Sakanizani mankhwala ndi chosakaniza, ndiyeno yonjezerani ku misa yotsatira ya zipilala zina ziwiri za wowuma.
• Puloteni whisk mu thovu lapamwamba, yikani ku misa yambiri ndipo pang'onopang'ono mutsitsimutsa zakudyazo.
• Lembani mbale ndi masamba a mafuta ndi kutsanulira ufa pansi. Apukutireni ndi manja anu ndi kupanga mbali zing'onozing'ono. Pansi pansi mukhale ndi magalamu 400 a blueberries, ndi kuwaza zipatso pamwamba ndi shuga ndi wowuma. Pamwamba ndi misala ya tchizi ndi msinkhu ndi supuni. Ngati mukufuna, mukhoza kukongoletsa pamwamba pa chitumbuwa ndi madzi a buluu .

Konzani mchere kwa mphindi 60 mu "Kuphika" mawonekedwe ndi mphindi 20 mu "Kutentha" mawonekedwe. Pambuyo pake, lolani kekeyo ikhale yoziziritsa pang'ono, chotsani icho mu mbale ndikuyiyika mufiriji kwa maola angapo. Kutumikira tebulo watsopano zipatso, timbewu timbewu ndi shuga ufa.

Keke ya Buluu ku Redmond imasokoneza

Ngati mukufuna kuphika chinachake chokoma kwa madyerero a tiyi madzulo, ndiye tcherani khutu ichi. Keke ndi blueberries mu multivariate zakonzedwa mosavuta ndipo mwamsanga:

• Mazira anayi a nkhuku, shuga ya shuga ndi vanila pang'ono kusanganikirana ndi blender.
• Dzira likawonjezeka kawiri, sungani kapu ya ufa wa tirigu mmenemo ndipo yikani thumba la ufa wophika.
• 150 magalamu atsopano a blueberries amatsuka pansi pa madzi, scrape ndi kuwaza ndi supuni ziwiri za wowuma. Izi ndi zofunika kuti mchere wambiri usapangitse mtandawo kuthira.
• Sakanizani m'munsi ndi zipatso ndipo muzisakaniza mofatsa.
• Ikani multivarker mu "Kuphika" mawonekedwe, mafuta mafuta ndi kutsanulira mtanda mu izo.

Pambuyo pa mphindi 50, chotsani chitetezo chokhazikika mothandizidwa ndi dengu kuti mupange ndi kuziziritsa pang'ono. Lembani mankhwalawa ndi shuga wofiira, kuwupaka ndi sieve, ndi kuika zipatso zatsopano pamwamba.

Pulogalamu ya siponji ndi bilberry

Poyamba m'nyengo ya chilimwe, womenyera aliyense akufuna kuphika chakudya cha banja lake kokha kuchokera ku masamba atsopano ndi zipatso. Koma ndi chiyani choti uchite dzino lokha m'nyengo yozizira? Tikukupatsani kuti muphike pie ya buluu yakuda mu multivark. Chinsinsi cha mbale iyi ndi losavuta:

• Mazira asanu a nkhuku amasakaniza ndi chosakaniza mofulumira ndi magalasi awiri a shuga. Pofuna kukwaniritsa chofunika, whisk chakudya kwa mphindi khumi.
• Muzipinda zing'onozing'ono, lowani mu dzira msembe ufa wosafota wa multistakan ndi thumba la ufa wophika.
• Mu kapu yamatsuko ya multivark mu mtanda wophika, ndipo pamwamba pake mofanana mumatulutsa zipatso zamtundu umodzi wa zipatso zambiri.
• Ikani ma biscuit pa pulogalamu ya Kuphika kwa ola limodzi. Pambuyo pake, popanda kutsegula chivundikirocho, sungani njirayo ku "Kutentha" ndipo dikirani maminiti khumi.
• Pamene keke ikukonzekera, konzani zokongoletsa. Pochita izi, chikwapu chimodzi chosakwanira galasi la kirimu wowawasa ndi supuni zitatu za shuga wofiira.

Koperani mchere wowawasa ndi kuwaza ndi zipatso zatsopano. Kutumikira ndi mankhwala otentha ndi tiyi kapena khofi.

Kefir adya ndi zipatso mu multivark

Ngati mukufuna kudabwa ndi achibale anu, ndiye konzekerani iwo kuti adye chakudya cham'mawa ndi chikho chophweka ndi zipatso zowutsa mudyo. Kuti mukonze pie ya buluu mumtsinje wa multivark, muyenera kuchita zotsatirazi:

• Whisk agologolo awiriwo akhale mkuntho wolimba.
• Yolks mapaundi ndi magalasi awiri a shuga. Awonjezerani kapu ya kefir ndi 50 ml ya mafuta a chimanga. Muziganiza.
• Mosiyana, kuphatikizapo makapu awiri a mango, supuni ya supuni ya ufa wophika, mchere ndi magalasi awiri a ufa. Yesetsani kusakaniza kouma kupyolera mu sieve ndikugwirizanitsa ndi zinthu zina zonse.
• Njira 200 magalamu atsopano a blueberries, sungani zipatso ndikuziwonjezera pa mtanda.

Ikani keke mu multivark kwa ola limodzi, ndipo ikakonzeka, ikanizani ndi shuga wofiira ndi kuigwiritsa ntchito patebulo.

Zakudya za oat-yoghurt

Ngati mukudziona kuti ndinu wothandizira zakudya zabwino, ndiye Chinsinsi ichi ndi cha inu. Chifukwa cha kusowa kwa ufa ndi kuchepa kwa shuga, mchere umenewu udzakhala wofunika kwambiri kusiyana ndi zakudya zamtundu. Kotero, tikukonzekera chitumbuwa cha calorie ndi blueberries mu multivarquet:

• 500 ml ya yogurt popanda zowonjezera, kuphatikizapo supuni zisanu ndi ziwiri za oatmeal ndi zofanana za semolina. Siyani chakudya chokha kwa ola limodzi kuti zouma zitha kuzizira.
• Onjezerani dzira ndi shuga kuti mtanda ulawe. Chotsitsa chotsiriza chingasinthidwe ndi stevia.
• Ikani magalamu 100 a mazira a blueberries mu mtanda ndikusakaniza zakudya.
• Mu mbale, mafuta, kutsanulira mtanda ndi kuphika kwa mphindi 45. Pambuyo pake, tembenuzani kekeyo pogwiritsa ntchito sitima yapamadzi ndikuphika mchere. Pamene buzzer ikumveka, musatsegule chivindikiro mwamsanga, koma dikirani maminiti 15.

Konzani keke mosamala kuchokera ku mbale, yikongoletseni kuti mukhale ndi zokoma zanu ndikugwiritsira ntchito patebulo ndi zakumwa zotentha.

Mbalame ya Buluu wakuda wakuda wakuda

Mchere woterewu, wotchuka pakati pa akazi aakazi a ku Russia, wakonzedwa mwachidule:

• 200 magalamu a buluu wopanikizana, sakanizani mu mbale yakuya ndi supuni ya supuni ya hydrated mandimu soda.
• Mosiyana, kukwapula mazira atatu ndi theka chikho shuga. Kumeneko, bzalani makapu awiri a ufa ndikusakaniza mankhwala ndi whisk.
• Sakanizani kupanikizana ndi mtanda ndi kuwonjezera pa magalamu 100 a chokoleti chodulidwa kapena chopangidwa (makamaka chowawa).
• Lembani mbaleyo ndi mafuta, kuwaza ndi zikondwerero, ndikutsanulira mtandawo. Kuphika mchere kwa ola limodzi.
• Kupanga kusakaniza kusakaniza makapu anayi a kirimu wowawasa, supuni zinayi za shuga, makapu asanu a kakale ndi 20 magalamu a batala. Zosakaniza zosakaniza, wiritsani pamoto komanso ozizira.

Pee yomalizidwa imakongoletsedwa ndi mazira ndi zipatso zatsopano, ndipo nthawi yomweyo amatumikira patebulo.