Chakudya ndi zakumwaMaphikidwe

Rump - kodi mtundu uwu wa mafuta?

Nkhosa rump - ndichiyani? Mwina anakumana mawu pamene inu mukuyesa kupeza Chinsinsi lodalirika pa kuphika pilaf. Tiyeni tione pa mankhwala.

Rump - chiyani komanso zimene m'pofunika?

Anati mankhwala ndi mtundu wapadera wa mafuta. Iwo lili kumbuyo kwa mitembo nkhosa. Opha nyama amakhala bwino za zinthu zopindulitsa rump. Kodi ndi mmene kuphika izo, zimadziŵa amene amadziwa zakudya za Uzbekistan. Osati mtundu uwu pilaf ndi nyama yankhumba amakhala wapadera. Pali njira zingapo zimene tingakonzekere rump chokoma. Kodi mtundu wa maphikidwe mmene kukonzekera mafuta ndi kudya, ife kufotokoza m'nkhani ino.

Kugwiritsa ntchito mankhwala pansi pa kuganizira thanzi, ngakhale wokhutira mkulu mafuta, zimaoneka. Ndi bwino imayendetsa peristalsis, kumakhudza choleretic, ndipo (monga Ndithudi, aliyense anyama atsopano) ndi chabwino zachilengedwe immunomodulator.

Kodi kuphika ndi rump kuti anali sadamve chosangalatsa fungo

Mtundu wa mafuta zosasangalatsa ambiri chifukwa cha fungo yake yeniyeni. Tiyeni kukonzekera kotero kuti fungo anali sadamve. Komanso, njira imeneyi kudzakuthandizani kugwirizanitsa kukoma kwa mafuta. Choyamba Wiritsani rump. Nthawi zimadalira kukula kwa chidutswa - mafuta adzakhala ndi kuyesa lonse kuphika. Kapena kubaya ndi chotokosera mmano. Ngakhale rump ndi wokonzeka, muyenera kupanga adyo kuvala. Woyera 4 adyo cloves ndi akupera ndi mchere coarse. Kuwonjezera wofiira ndi wakuda tsabola, parsley akanadulidwa ndi katsabola, wosweka mapira. Muziganiza bwino mpaka yosalala. Yophika rump kufunika tilimbikire pa madzi, ozizira pang'ono. Funsirani kwa gawo lonse la mabala, koma osati kwathunthu kudula kupyolera. Muyenera kukhala wokhoza kuulula mchira wa mafuta, monga buku ndi (1-2 cm) mapepala wandiweyani. Tsopano, aliyense wosanjikiza ayenera kukhala okonzeka ndi osakaniza kufwanyulira - ndi zochuluka mbali zonse. Kamodzi zidutswa yonse topaka kwambiri kuwerengera zigawo mafuta mchira pamodzi obmazhte pachimake ndi pamwamba kuvala, kukulunga mu Manga pulasitiki, ndi refrigerate bwino pa alumali pamwamba firiji. Tsopano mafuta ndi bwino kuti atsukulutse fungo la zonunkhira. Izi zikhoza kutenga kuchokera wina kwa masiku angapo. The chotsirizidwa ali ndi fungo lokoma ndi yake mosavuta kudya kuposa zonunkhira yaiwisi mafuta. Kutumikira nyama yankhumba ozizira, nkumukhapha tating'ono ting'ono.

Kodi Pickle rump pamaso kusuta

Mwatsopano chidutswa cha nkhosa mafuta, ndasambitsa ndi obsushenny, notching zochuluka mudzaze ndi mchere ndi kusiya kwa masiku angapo pa malo ozizira. Ndiye popachika mu smokehouse kwa masiku angapo mpaka apeza Kuwonekera ndi chilungamo.

Rump braised ndi masamba

Mwatsopano kabichi (mafoloko zing'onozing'ono) kuwaza, mchere ndi phatikizani manja anu. Rump (250 g) anali kusema cubes, ndi mkangano ndi Frying poto kuti mwachangu kuti tiweramitse softness. Kenaka yikani kabichi, mnofu wa tomato anayi, katungulume, anyezi wobiriwira, mchere ndi chitowe. Simmer pa moto wochepa mpaka wachifundo. Ngati ndi kotheka, kuwonjezera madzi pang'ono. A mbale ofanana akhoza kuphikidwa ndi sauerkraut. Pamaso zophikira ndi zofunika zilowerere kuchotsa mchere owonjezera.

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