Wasabi - chikole cha moyo wautali ndi zokometsera

Monga ife tonse tikudziwa, Japanese ambiri amakhala ndi ukalamba kwambiri. Ndipo chimene chachititsa kuti moyo wautali uwu ndi zovuta kunena. Iwo amanena kuti izi si otsiriza ntchito za ntchito ya chakudya wasabi Japanese. About zokometsera izi amadziwika kuti ambiri, ambiri anayesera izo, koma osati aliyense amadziwa kuti wasabi - ndi horseradish Japanese, osati mpiru. Komanso, horseradish Japanese ndi zomera wathu miyambo zosiyana, ndipo ngakhale onse a banja kabichi.

M'masitolo horseradish wasabi chogulitsidwa makamaka mu mawonekedwe a phala wobiriwira. Nthawi zambiri ankadya ndi mbale Japanese monga chotchedwa sushi ndi sashimi. Koma Dziwani kuti wasabi zonunkhira ndi zina mbale Japanese. Cholinga chimene zokometsera izi anawonjezera - kuti n'zabwino izo deflating pang'ono mbale Japanese.

Ambiri wasabi, lomwe lili pa maalumali, mwakula pa minda zinthu yokumba m'mayiko monga Canada, United States, Taiwan, Australia, China ndi ena. Izi wamkulu m'munda horseradish kukoma kuwala kwambiri wolephera zakutchire mnzake Japanese. Real wasabi - wina amene anakulira Japan m'dera lamapiri, pa magombe a mtsinje ndi madzi woyera. Koma kupeza chenicheni Japanese horseradish ndi zovuta, kotero kufunika kwa mankhwala amapanga chongopeka.

Ndipo ngati munthu anakhoza kupeza muzu wa horseradish Japanese, iye adzatha kuphika kuchokera zokometsera zake. Izi zachitika ndithu chabe. M'pofunika kutenga wasabi, kukonzamo, pakani ndi nsonga chapamwamba grater abwino, pamene kupanga kuyenda zozungulira. Koma popeza muzu wa wasabi - ndi wosapereka mankhwala, ndiye zokometsera izi Kawirikawiri ku ufa.

Ufa wasabi phala akukonzekera mosavuta ngakhale muzu. Kuchita izi zimachitika galasi, n'kuiika supuni ya ufa, onjezerani yofanana madzi ofunda, kusonkhezera zonse mofulumira. Chifukwa ndi wandiweyani phala, kugwirizana akufanana dongo. galasi ayenera kukalowa pa mbale mosabisa. Choncho tiyenera kukhala pafupifupi 10 Mphindi. Izi zachitika kuti muiike pang'ono adzauma ndipo anapindula kwambiri limaonetseratu kukoma. Komanso, kwa kukoma ufa akhoza kuwonjezeredwa msuzi soya. Choncho, kutumikira limodzi la wasabi phala. Ndi mtundu wa pang'ono, koma kukonza zokometsera m'tsogolo sikuthandiza. Ndi bwino kuchita izo monga inu kukhoza pa nthawi imodzi. wasabi ufa mosavuta kukopedwa pa masitolo zapaderazi kapena m'madipatimenti, okhazikika mu zakudya Japanese. Makamaka popeza anali bwino. Anatumikira zonunkhira izi kwa mbale aliyense nsomba, nyama, masamba ndi mpunga. Ndi zodabwitsa popanda mbale monga chotchedwa sushi ndi masikono.

Wasabi - si chokoma ndi zokometsera zokometsera. Japanese horseradish kwa zaka ankaona kuti tingatani kuti poyizoni chakudya kuti tsopano zatsimikiziridwa ndi asayansi. Komanso wasabi ali pang'ono diuretic zotsatira ndipo ali katundu antiseptic ndi fungicidal. horseradish wina Japanese wolemera antioxidants ndi ndi gwero la polyphenols. mankhwala awa n'chongoletsa chikoka cha ankafuna kusintha zinthu mopitirira ufulu pa chamoyo. Wasabi akulimbikitsidwa kugwiritsa ntchito compresses kuthetsa myalgia, neuralgia ndi nyamakazi. Koma ngati horseradish Japanese kumapangitsa munthu katulutsidwe wa madzi chapamimba, si akulimbikitsidwa matenda muzituluka.