Zokoma saladi: Maphikidwe kwa chilimwe ndi chisanu

Pofuna kusiyanitsa tebulo (ndi tsiku ndi miyambo), ndi mbuye zambiri zowawa, kupanga zosankha mwakusankha adzazunzidwa. Ife amati inu kuyesa kupeleka saladi zokoma, zomwe popanda mkangano uliwonse wapadera, palibe zosakaniza zapamwamba, pamene akukondwera kukoma masamba a foodies ngakhale wachidwi.

"Mosangalala"

Kutulukira Wodabwitsa, anthu kukhulupirira chilengedwe surimi. Pali basi osati kukonza chakudya ndi iwo! Ndipo ambiri Chofunika - saladi zokoma analandira nawo. Mwachitsanzo, ngati.

1. A okwana timitengo kusema cubes.
2. Mofananamo, tomato iwiri ikuluikulu anayamba kugwa.
3. Thirani botolo la chimanga.
4. Sakanizani spoons awiri imafunika kuthiridwa mafuta ketchup ndi kukoma mumaikonda, ndi wina - mayonesi.

Pambuyo yogwira athanso kunyamula alendo, aliyense carnations chisanadze chokongoletsedwa.

"Kaso"

Ndi nkhuku kuphika saladi chokoma lalikulu maphikidwe ambiri. Ife ankakonda zotsatirazi: akanadulidwa yophika fillet cubes, komanso stogrammovy chidutswa mopepuka kusuta tchizi. Red Crimea anyezi kusema mphete theka, mwamsanga scalded ndi madzi otentha ndi sprayed ndi mandimu. Saladi lowonjezera ndi zitini theka la nandolo, amadyera ndi mayonesi. Kukoma ndi wosaiwalika!

A saladi zokoma ndi calamari: chithunzi ndi kufotokozera

Popeza nsomba anayamba kuzimvetsa, menyu wathu apindula ndi zosiyanasiyana mbale, kuphatikizapo mphatso nyanja. The saladi pafupifupi chabwino kuposa zina "zikumveka" nyama. Amapereka maphikidwe ngati ngakhale amene ndithu kumva uthenga umenewu.

Akukankhira nyama yophika mofulumira kwambiri madzi pang'ono mchere ndi m'pang'ono pomwe n'kupanga. Theka la maapulo kutsukidwa, anamuchotsera mbewu ndi kudula chimodzimodzi. Kuti mdima, inu mukhoza kuwaza ndi mandimu. magalamu zana tchizi kapena silimba mu timitengo yaing'ono kapena rubs pa grater coarse, ndi lalikulu woyera anyezi mfutizo mu polukolechki woonda. zigawo zonse wosakaniza ndi mlandu mayonesi kuwala. Prostilaetsya mbale letesi, pamwamba anaika kusakaniza chokongoletsedwa ndi kudyetsedwa yomweyo.

"The Greek"

Kuti m'mbuyo pa zokhwasula-khwasula mu nyengo pamene masamba palibe mosavuta, muyenera kusamalira izi pasadakhale ndiponso falitsani zokoma saladi zam'chitini. Kumene, ndi zovuta kwambiri, koma banja lonse lidzakhala kukweza ndi Hostess m'nyengo yozizira. makamaka ovomerezeka zotsatirazi akatswiri saladi Pakati zosiyanasiyana amanena.

Pang'ono zosakwana kilogalamu imodzi ya nyemba yophika. Mwatsopano kapena zouma izo, izo ziribe kanthu, chinthu chachikulu - musati overdo mu pamoto, nyemba kukhala zolimba. A muyeso umodzi wa akanadulidwa anyezi theka mphete, yofanana kaloti coarsely acimbadzoza; masamba ndi yokazinga. Ntchito kuyambirira ndi kudula theka pogwiritsa wa tomato ndi theka - belu tsabola mphete. masamba onse akuwonjezeka mphika, lowonjezera kapu ya masamba mafuta, mchere ndi kumwa theka la shuga. Kukolola yophika kwa theka la ola; atatsala pang'ono kuchotsa kutumikiridwa asanu cloves adyo, supuni viniga ndi awiri tsabola lakuthwa. Kufalitsa pa magombe wosabala, sapota n'kulola kuti kuziziritsa pansi bulangeti.

Pamaziko a maphikidwe akufuna akhoza kuphikidwa ndi zina saladi zokoma, chabe kuwonjezera zigawo latsopano, mogwirizana ndi kale m'gulu mankhwala mbale.