Blanche de A Bruxelles - mwaluso za Ofulula moŵa Belgium

mowa Belgium ndi lotchuka akutali dziko. Kusankha monga zosaneneka, malinga deta atsopano, kuposa mitundu 900. Zakumwa iliyonse kulawa, ndipo ambiri a iwo ali kale zaka 500. Latsopano zikuchitika, monga Blanche de A Bruxelles, kukhazikika pa maziko a maphikidwe akale kusungidwa mu mobisa zakuya.

nkhani

Kenast mudzi pa gombe la khoka (Brabant, France ndi kulankhula gawo la Belgium) popeza anali akale otchuka nkhalango osati. Pafupi kwambiri ndi waukulu mu Europe madipoziti porphyry. Rock kapezi hue chimagwiritsidwa ntchito kupangira ziboliboli, katundu apamwamba, ndipo sarcophagi ena.

An akhama m'dera munthu Zhyul Lefevr anazindikira mabomba onse ndalama. Iye anali Map angapo, nawo nkhalango ndi ulimi, ndipo ambiri Chofunika - anali cholowa Brewer. Popeza anamanga yofululira moŵa, Lefevre unkatchedwa maukonde kwambiri pubs yotchipa - pubs. Mlanduwu msanga akwira pa phiri. 1876 anakhala chaka cha maziko a yofululira moŵa wotchuka Lefebvre. Today iye anathamanga m'badwo wa chisanu wa banja.

Mu 1983, akuluakulu a mamembala wamkazi banja analoledwa ntchito pakampaniyo. Izi anapereka chifukwa - chasintha kwa kapangidwe bwino katundu, ali kukodzedwa mankhwala ake osiyanasiyana. Mu 1989, woyera mowa ogula La Student inali kuperekedwa. Kutchuka zosaneneka za kumwa zinachititsa kuti renaming zake Blanche de A Bruxelles. Pansi pa dzina ili amadziwika pa dziko lonse lapansi. kampaniyo ndi cholinga pa ogula yachilendo, 80% ya katundu zimagulitsidwa.

kupanga

Technology wa ulimi wa mowa tirigu kudziwika Belgians m'zaka za m'ma chakhumi ndi chisanu ndi chitatu. Ndi ntchito zinsinsi zake ndipo analenga zosiyanasiyana "Blanche de A Bruxelles". Adzaupereka kwa gulu la unfiltered, thovu pamwamba. Moŵa ndondomeko pakokha pang'onopang'ono, kumaphatikizapo komanso ndondomeko kulowetsedwa.

Pambuyo pawiri nayonso mphamvu mankhwala ndi waikidwa kumene pang'onopang'ono dobrazhivaet. Izi zimatheka ndi mobwerezabwereza kuwonjezera shuga ndi yisiti. Njira imeneyi zimathandiza inu kupulumutsa kukoma wapadera Blanche de A Bruxelles kwa chaka kuposa wina. Pa chizindikiro - wotchuka "Manneken Pis" chizindikiro cha Brussels.

Mowa ndi mabotolo a mu mabotolo a 0,33 ndi 0,75 malita mu kegs (15 ndi 30 malita). muli Small zambiri anatseka ndi zisoti korona (korona pamwamba). The ndondomeko nayonso mphamvu amalenga kuthamanga kwambiri pa makoma botolo. N'chifukwa chake galasi 0.75-lita chotengera cha magalasi unakhuthala.

Mapulagi kwambiri, osati - zopangidwa thundu makungwa, idaluma mtundu wa shampeni (iwo "kuwombera") kapena clamps wapadera. Popular mphatso akonzedwa Blanche de A Bruxelles ndi galasi. Zokongola ma CD anthu amakopeka. Pambuyo kutaya mabotolo adzatsala ma CD kwambiri. Wotsogola, wamtali, ndi galasi matte mapeto adzakumbutsa inu kukoma kwakukulu wa mowa. Dzinali silidzaiwalika, chifukwa galasi umagwiritsidwa chizindikiro kalasi.

mafotokozedwe

Beer "Blanche de A Bruxelles" ali mafani m'mayiko ambiri. kumwa Description:

• unfiltered;
• kuwala tirigu;
• achitetezo - 4.5%;
• kachulukidwe - 10%;
• bwinobwino;
• palibe chitayiko;
• thovu amphamvu, moyera-;
• zabwino chikasu;
• zokometsera kukoma yowawitsa, lomveka citrus;
• kulawa wowawasa, zolimbikitsa.

Natural turbidity ya chakumwa amapereka zili mkulu wa tirigu - 40%. Amakhala mapira, lalanje peel, balere, Anakweranso, shuga, yisiti.

Features

Mowa Blanche de A | Bruxelles amaima pakati anzake mu mzere wa tirigu zakumwa kuwala. Kwambiri chidwi kaphikidwe kake:

• Tirigu. wokhutira ukufika 40%. La kum'mawa kwa Brabant kuposa zaka ankaona dengu la mkate wa m'dzikolo. Wapadera zinthu dera nyengo kukula mderalo wa tirigu, amene sanapezeke kwina kulikonse. Iwo amapereka chakumwa shimmering kuwala chikasu kulocha ndi ena turbidity, matope-free.
• Malalanje. Kum'mwera kwa chilumba Caribbean wa Curacao kumeneko. Iwo kukula mitundu zachilendo wa malalanje laraha. Atsamunda woyamba anali kuyesera kudzala malalanje ochiritsira, koma nyengo zoipa sanapereke mukufuna. Low zokolola wowawasa zipatso pang'ono anapanga Spain kusiya ankafuna kuchita kulima zipatso pa chilumba. Mwangozi anapeza kuti dzuwa zouma lalanje peel laraha wolemera mu mafuta zofunika ndi fungo wochenjera zosangalatsa. Iwo ntchito monga condiment ndi. Zipatso akagwire wobiriwira, pa kucha rind kwambiri woonda. Malalanje kukula makamaka kum'mawa kwa chilumba kwa (3 meters) mitengo mkulu. Zidutswa za peel wa lalanje anawonjezera kuti Blanche de A Bruxelles. Iwo kupereka wapadera wowawasa-lokoma, ndi zolemba yowawitsa ya kukoma zipatso ndi spiciness kuwala. Chakumwa zotsitsimutsa mwangwiro mu yotentha.

Wapadera mowa amakambirana ndi kukoma kwake chimagwiritsidwa ntchito kuphika. kumwa ndi gawo la sauces, makamaka wotchuka woyera msuzi nsomba.