Dandelion munda - ndi pantry zakudya

Anayala pafupifupi dera lonse la dziko lathu ndi nthawi mtima wamaluwa munda dandelion - lililonse nthumwi ya zomera m'deralo. Za mbewu, kukula malo ake, katundu ndi ntchito nkhaniyi idzafotokoza.

Dandelion Field: Kufotokozera

Amene si bwino perennials herbaceous, aunikire kunyoza nyenyezi golide maluwa nkhalango kudula, verges msewu ndipo ngakhale ankakonda wamaluwa mabedi kwa kasupe oyambirira mpaka kumapeto kwa nyengo ya chilimwe? Enviable umoyo wa mbewu chololera kukula mu nthaka aliyense, kuphatikizapo m'tsinde miyala ndi dothi zochepa mu mabacteria nkhalango steppe. Dandelion munda mosavuta Amasintha kuti zinthu aliyense yozungulira ndi bwinobwino umapulumuka ngakhale mu msipu, kusiya kupondereza. Iye sanathe kuti tisiye kapena aithamangitse zomera zina.

Ndipo dandelion mayina ambiri anali kupereka achipongwe osiyana - mankhwala mankhwala, m'chigwa, kumunda. maina a anthu mu izi busa wolimba ndi zambiri -. Pustoduy, kuwomba, mkaka, Plešivec, Doynikov, gryadunitsa, milkweed, wakuda eyed maluwa, mtundu yamkaka, etc. Iwo onse modabwitsa molondola khalidwe ndi maonekedwe a mbewu.

Field dandelion (banja Asteraceae) amaperekedwa ndi lalikulu mizu nthambi ndi ndodo, anakafika pansi nthawizina kuti 0.3-0.5 m. Rosette yophatikiza elongated runcinate pinnatisected masamba, amene kukula zimadalira chilengedwe. Pa dothi youma ndi dzuwa salinso kuposa masentimita 15-20, ndipo mu ngalande achinyezi, magombe mtsinje, mu mthunzi pansi pa tchire ndipo masamba kukula kwa 40-60 masentimita Nature wanzeru, iye anaima chipangizo zodabwitsa, zingatanthauze, pepala yosavuta :. pa likulu lake kotenga poyambira anaika kusonkhanitsa chinyezi mame ndi mvula, ndiyeno kudyetsa ku muzu.

Makhalidwe m'munda wa dandelion

Flower kukwera, dzenje tsinde, mathero dengu la chubu dzuwa maluwa chikasu, omwe ali asanu yopapatiza bango pamakhala. Inflorescences-madengu - ndi barometers weniweni, kumva kusintha kwa nyengo, komanso usana ndi usiku. Onse anaona kuti madzulo ndi pamaso mvula dandelions pafupi, kusunga kutenga mungu yonyowa dzuwa kumene anafotokoza. Zipatso za dandelion - achene wouma yaitali woonda ndodo Ufumuyo parachutes, ndi nthenga, mosavuta kunyamula lightest mpweya wa mphepo. Botanists anaona kuti achenes konse anatembenuka apo, pamene pansi chimodzimodzi, ndipo tidakocheza, iwo ali okonzeka yofesa. Dandelion m'munda limakula pa otsika kutentha kwambiri positive. Mbande ndi mphukira wa kukula kwa mizu impso kuonekera kwa April ndipo mu nyengo ya chilimwe. Chonde kwa zomera ndi chidwi - mbewu imodzi umabala mpaka achenes 7000 pa nyengo.

Zothandiza zimatha zomera

m'madera onse a dandelion muli madzi yamkaka owawa kwambiri kukoma. Ndi mfundo imeneyi - kuli kuwawa - zimapangitsa zomera mankhwala ndi cholinga chachikulu cha yogwira zowawa - amadza, bwino kudya, chimbudzi, kuchuluka katulutsidwe wa madzi muzituluka. The gawo lalikulu la zinthu zofunikira ndi anaikira mu mizu ya zomera.

Dandelion munda lili mankhwala kuti matenda njira kagayidwe kachakudya m'thupi, kuchuluka magazi hemoglobin kuti n'chongoletsa mafuta zoipa Mitsempha ndi zimathandiza kuti kusintha kwambiri chikhalidwe psychophysical munthu. Kukonzekera wa dandelion adzatenga katundu wina: mavairasi oyambitsa, antispasmodic, Mankhwalawa, sedative, diaphoretic, anthelmintic, etc.

Zikuonetsa ntchito mankhwala ochokera dandelion

Zothandiza zimatha dandelion akhala ntchito mankhwala osiyanasiyana a matenda. Today mankhwala amapangidwa pa maziko a perennials, ntchito, pakalibe kudya, matenda a m'matumbo, a m'mimba, kudzimbidwa, matenda a thirakiti biliary ndi chiwindi, kapamba, kuchepa magazi, atherosclerosis, m'mapapo ndi khungu mavuto, chofuna mabala, shuga, nyamakazi, gout, neri Al. amenewa m'madera ambiri a ntchito yokonzekera, omwe anakhala maziko munda dandelion officinalis, n'zotheka chifukwa mndandanda chidwi zinthu ndi mankhwala amene anaikira mu mizu ya zomera.

Ntchito dandelion panyumba

Inflorescences anasonkhana m'chaka, mu Russia akhala ntchito kuphika. Dandelion ndi lero kukonzekera kupanikizana, amatikumbutsa uchi atsopano. French ndi English kuzifutsa masamba kuti bwinobwino kuchita mmalo lathunthu capers saladi ndi soups. Ntchito saladi ndi masamba atsopano, kuphika lomaliza. Palinso dandelion uchi - wandiweyani viscous mankhwala a golide mtundu kwambiri ndi fungo yowala zokometsera ndi omwewo aang'ono chonyenga kukoma. Chifukwa cha kuchuluka kwambiri kwa inulin mu mizu ya dandelion, ndipo akonzekera surrogate khofi chakumwa.

Zogula a zipangizo

Ndi kukolola dandelion mizu kuyamba m'chaka kapena kugwa. Iwo kudziunjikira kuchuluka pazipita zakudya pa nthawi ino. Mizu anakumba ndi dzanja kapena amatanthauza Agriculture Mechanization yaing'ono, osaya podpahivaya nthaka. Tima zogula a zipangizo mu malo amodzi ikuchitika pa intervals nthawi ya zaka 2-3. Kayamba analandira anali mwayeretsa kuchoka pansi, ndasambitsa ndi kufalitsa pouma, chisanadze akanadulidwa madera ambiri. Ndi bwino kugwiritsa ntchito ng'anjo, kuika kutentha osati choposa 50 ° C. mizu bwino zouma zidutswa alibe fungo ndi kukoma sweetish ndi kuwawa noticeable. Gwiritsani ntchito chakudya izi zikhoza musalumphe zaka zisanu.