Donuts Zachilendo pa kefir

Ngakhale dzino lokoma ndithu sangathe kukana mwatsopano ndi onunkhira donuts. Mukuganiza yekha dzino lokoma? Ndipo apa ndi apo. Ngakhale anthu amene amanena kuti mitundu yonse ya maswiti, iye kwathunthu osayanjanitsika, sangathe kuthandiza koma umeze donati osachepera wina anakonza malinga maphikidwe athu.

donuts Air pa kefir

zosakaniza koyenera donuts:
• 250 ml ya yogurt;
• dzira limodzi;
• supuni asanu a shuga tebulo (zingakhale pang'ono kapena zochepa malingana ndi kukonda kwanu);
• kutsina mchere;
• supuni theka la soda;
• Kachitatu supuni ya mafuta mpendadzuwa;
• awiri ndi theka makapu atatu a ufa;
• mafuta Frying donuts;
• shuga ufa (monga ufa).

Kodi kuphika donuts pa kefir:
1. Kuika yogurt, dzira, mchere ndi shuga ndi kusakaniza zonse bwinobwino.
2. Kenaka yikani soda ndi masamba mafuta pang'ono.
3. Kenako, kuwonjezera ufa (anasefa) ndi uukande. Chifukwa, mtanda anu ayenera pa manja anu.
4. Tsopano ife kugawana mtanda wathu mu zidutswa ziwiri ndi falitsani aliyense mu mgodi wa makulidwe labwino la centimeter wina.
5. Tengani makapu ndi kudula izo kuchokera mabwalo mayeso, ndipo mkati bwalo, pogwiritsa ntchito magalasi, kuchita recess. Ndipo kotero mpaka inu ntchito mtanda wonse.
6. Kutenthetsa Pan ndi kutsanulira mafuta, za centimeter imodzi kuchokera pansi pa poto.
7. mafuta otentha bwino donuts kufalikira ndi yokazinga mbali imodzi ndi inayo pa kutentha sing'anga.
8. Chotsani donuts ndi kuwaza fumbi (ndipo sindingathe).
9. Izi mosavuta ndi yosavuta, takonzekera airy donuts pa kefir!

kukoma uwu wa donuts ndi bwino kuti ambiri kuyambira ubwana wake. Choncho, ngati mufuna kumva ngati mwana kachiwiri, akuthamanga kuuluka mu khitchini ndi kuyamba donuts kuphika ndi custard.

Donuts ndi custard
Koyenera zosakaniza:
• ndi kilo theka la ufa;
• mazira awiri;
• lita imodzi theka la mkaka;
• pafupifupi magalamu seveni yisiti (youma);
• magalamu 250 shuga;
• zana galamu chokoleti (woyera);
• masamba mafuta;
• ufa;
• mchere;
• vanilka;
• awiri supuni laburande (inu simungakhoze).

njira A pokonza ndi custard donuts.
Tengani mbale kwambiri ndi kugwirizana kuti mkaka (250 magalamu), shuga (150 magalamu), mchere, dzira limodzi, burande, yisiti ndi awiri spoons vanilku supuni ya masamba mafuta. Kenako, kuwonjezera ufa ndi chiwiya chako chokandiramo ufa akhoza kukhala testo.Ostavlyaem wathu mtanda pafupifupi theka la ola.
Pamene mtanda ndi abwino, sakanizani magalamu 50 mkaka (ozizira) magalamu zana a shuga ndi dzira limodzi. Onjezerani supuni awiri ufa ndi whisk bwino whisk onse.
Wiritsani magalamu zana la mkaka ndi atchule mu osakaniza mkaka dzira. Muziganiza mpaka wandiweyani. Kenaka yikani chokoleti ndi kusonkhezera kufikira kusungunuka. Siyani kirimu kwa kuziziritsa.
Pa mayeso muyenera kukhota mipira, kukula ngati dzira nkhuku a.
Ndiye kupanga keke mpira pakati kufalitsa supuni ya tiyi ya kirimu ndi modekha zaleplivaya m'mphepete kachiwiri akuchita mpira.
Mwachangu donuts pa mafuta mpendadzuwa.
donuts wokonzeka akhoza optionally ufa kuwaza.

Ndipo makamaka kwa anthu amene amakonda wobiriwira kasupe anyezi, ife tikuonetserani mmene kuphika mikate ndi kefir mu uvuni ndi mazira ndi anyezi wobiriwira.

Pakuti yokonza mapayi pa yogurt ndi dzira ndi wobiriwira anyezi muyenera.

Amasakaniza ndi mtanda:
• magalamu 700 ufa;
• magalamu 350 a yogurt;
• 3-4 supuni supuni masamba mafuta;
• supuni imodzi ya mchere ndi shuga;
• magalamu 25 yisiti.

Amasakaniza ndi kudzazidwa ndi:
• mazira zisanu kapena zisanu ndi chimodzi;
• mtolo wa anyezi wobiriwira;
• mchere.

Ndondomeko yokonza mapayi:
1. pang'ono ofunda yogurt kuwonjezera yisiti ndiye shuga, mchere ndi masamba mafuta.
2. muyenera pang'onopang'ono kutsanulira ufa (anasefa). Uukande myagenko. Uukande amatenga pafupi maminiti khumi kuti izo zichitike zotanuka osati ankadalira manja ake.
3. masikono pansi mtanda chifukwa mu mpira, kuika mu mbale kwambiri ndi chikuto plenochkoj. Ife timamusiya mtanda pafupifupi imodzi ndi theka maola awiri.
4. Pamene n'zotheka kukonzekera stuffing. Wiritsani mazira zovuta owiritsa, kenako kuchapidwa ndi kudula iwo mu cubes.
5. Dulani anyezi ndi kuwonjezera kwa mazira. Solim moganizira kukoma. Mukhoza tsabola pang'ono.
6. Pamene mtanda ndi abwino, inu muyenera kuika pa tebulo ndi mphindi khumi phala. Ndiye ife falitsani pansi mtanda mu chingwe ndi kudula mutizidutswa tating'ono ofanana.
7. Komanso, chidutswa cha mkate chiyani, anaika pakati pa stuffing ndi m'mphepete zaschipyvaem.
8. kuphika mikate msoko zidayika, ndiye mafuta lubricates iwo ndi kusiya pafupifupi hafu ya ola. Kenako pang'ono lubricating mafuta ndi kulitumiza ilo mu uvuni.
9. Kuphika patties ayenera mtundu duwa pa madigiri 180 (bwino preheat uvuni).

Ndi maphikidwe athu mudzafuna kuphika donuts pa yogurt monga Nthawi zambiri.