"Golden mbiya" - mowa kwa connoisseurs wa kukoma kwakukulu

"Golden mbiya" - mowa, zidzalondolera m'masitolo mu 1999. Bright tingachipeze powerenga chakumwa kaphatikizidwe miyambo kukoma - wolemera, wandiweyani ndi mkate aftertaste ndi kuwawa. Zosangalatsa fungo, mkulu khalidwe anabweretsa kutchuka ndithu ndi ulemu mafani ambiri a mtundu "Golden mbiya". Mowa lili osachepera 5% liwiro. Choyambirira yokoka ndi 12%. The magalamu 100 a mankhwala lili zopatsa mphamvu 45. Zosakaniza: madzi, Anakweranso, balere chimera ndi wowuma madzi.

"Golden mbiya" - mowa ndi zoipa kapena zothandiza?

Tsopano zina. "Golden mbiya" - mowa ndi katundu osiyana - ndi zoipa ndi zothandiza. Koma ubwino, kumwa lili B mavitamini ndi vitamini PP. Imalimbikitsa uziyenda bwino za mtima ndi kagayidwe bwino. Komabe, mukhoza kugwiritsa ntchito izo, ndithudi, kokha "mwa chifukwa." Apo ayi, thupi la munthu anaika zoipa ndithu. Okonda mowa zonse mowa angakhalepo onse matenda a mtima. minofu mtima waonongeka kuchokera mkati chifukwa pakutchulidwa a dongosolo pathological. nthendayo imatchedwa "mowa mtima". Komanso, akufa maselo a mu ubongo, chomwe pambuyo kulowa m'magazi ndi osasankhidwa kunja ndi impsozo. Pambuyo pake, kusintha kumachitika mu chingwe msana. Zimenezi zikhoza kukhala kapamba, gastritis, matenda enaake, kuwonjezera magazi.

kamangidwe wokongola

"Golden mbiya" - mowa si chokoma chokha. Kunja, botolo la "Classic" Mwachitsanzo, ngakhale zabwino kuyang'ana. Pakhosi pake Finyani diamondi yaing'ono. Iwo akutikumbutsa Shabolovskaya Tower. chizindikiro ndi wotsogola kwambiri. Mwachidule, osati amasangalala kukoma, komanso kamangidwe.

Mowa nayenso wokongola kwambiri. Golden kuwala mtundu, sakanikira lotayirira thovu - ambiri, chirichonse chiri monga chiyenera kukhalira. Kwenikweni ku ndimweko choyamba, mungasangalale wofatsa, wokoma kukoma. Komanso, palinso kukoma pang'ono mpunga.

"Ndimenyeni nyengo yophukira-yozizira"

Mwa njira, osati nyengo yotentha, mkulu kufunika mowa "Golden mbiya". Reviews kuti nthawi yophukira-yozizira, sasiya kutchuka kwake. Kumene, chifukwa kukoma wandiweyani ndithu chowawasa komanso kuwawasila, pang'ono wokoma. Komabe, mowa mutu Kodi kugunda. Kuweruza ndi ndemanga antchito a magolosale mu nyengo yozizira, nthawi zambiri kwambiri kukhala mafani wa mowa uyu. Mowa amapereka kuganiza za ambiri "kumpoto" zosiyanasiyana, amene umafululidwa Scandinavians. Kusiyana komwe kulipo ndi mu Finland mowa kwambiri.

"Choyesera", "wowala", "Classic"

Popeza ndemanga ya ogulitsa, n'zothekanso kuweruza chofunika kwambiri malonda. Beer "Golden mbiya, Classic" zikufunika kwambiri. Komabe, "Kuunika" - komanso chotchuka kwambiri kumwa. Posachedwapa, anthu ambiri mafani anaonekera "kusodza" mowa. Pakali pano, kalasi imeneyi, pamodzi ndi ziwiri pamwamba, akuimira mu Ukraine.

Mulimonsemo mankhwala ali ndi kukoma kwa mowa malire. Pakuti okonda mowa - izi ndi mphatso wangwiro. Olemera ndi zimalimbikitsa malty kukoma zimatheka chifukwa mkulu osalimba mowa.

Ogula amakono amatchula, ndithudi, wakonda mitundu achilengedwe. Mu ndondomeko ya kupangidwa zasungidwa ndi palatability ya chakumwa, ndi katundu opindulitsa. Akatswiri amanena kuti ndi kukuchititsa zimenezi zimakhazikika chaka chilichonse. "Golden mbiya" kupsa bilu bwino. Modern kupanga zipangizo zamakono, ntchito zosakaniza apamwamba amalola Ofulula moŵa kukwaniritsa kukoma zabwino ndi kukoma. Mowa okonda tingamvetse ulemerero wa mankhwala kwambiri.

zotchuka

Choncho chakumwa kwenikweni akhoza kuwina kutchuka kwambiri. Beer "Golden mbiya, Kuwala", kuyambira 1999 pa gawo la Chitaganya cha Russia mu 2009 kale anaonekera mu Ukraine. Kutacha chiphunzitso chake, kutenga nkhani amakonda onse kukoma kwa ogula angathe. Chifukwa cha luso lake kukonzekera ndi zachilengedwe nayonso mphamvu ndondomeko (popanda njira yapadera imene ingatithandize kupanga). Chifukwa ndi mowa lofotokozabe zinthu zonse zofunika mu mawonekedwe kuti mosavuta chosakanikirana ndi thupi la munthu. Woyera ndi wolemera mu kukoma sangakhoze kulephera kusangalatsa ogula. Mwa njira, chapadera kwambiri amamangirira kukoma kwambiri wapadera ndi zofewa, zina madzi oyera. Kukula chakumwa umafululidwa malinga Chinsinsi tingachipeze powerenga, mwa kukhoza kwa chikhalidwe chake.

kukonzekera

Taganizirani mmene moŵawu "Golden mbiya". Producer (Kaluga) ali tcheru kwambiri njira. Kumwa kukula masiku 16 mpaka 18.

Izo zonse akuyamba ndi ndiyotani anakwera liziwawa. Siteji imeneyi kwa maola 12. Moŵawu mu brewhouse lapansi. Chifukwa chaichi, Anakweranso, chimera ndi madzi.

Siteji yotsatira kumatenga masiku 7 mpaka 9. Pa otsika kutentha ndondomeko nayonso mphamvu. liziwawa zimalowa ndi akasinja yamphamvu-conical. Izi anawonjezera, ndi yisiti Brewer a. Kumapeto kwa nayonso mphamvu liziwawa adziwonetsa mowa. Koma ntchito pa nthawi ndiye kuti Sali okonzeka.

Patatha izi, komabe 10 masiku madzi kusasitsa. Izi zimafunika kutentha otsika. Kumapeto kwa gawo lino, mowa ndi amapeza maluwa ake oonetsera.

Tsiku lomaliza pakufunika kupanga malonda. kumwa ndi osasankhidwa kuchotsa zatsalira yisiti ndi odzaza ndi "zovala zokongola". Mu ndondomekoyi kuphika kwathunthu itatha. Mowa okonda likhoza kusangalala ndi kukoma kwakukulu, kupeza chisangalalo chochuluka.