Kefir "Agusha": photos, ndemanga, zikuchokera, alumali moyo

Makolo ambiri amadziwika mtundu "Agusha". Izo zikhoza anapezeka pa maalumali wa amagulako Russia. Komanso, yogurt a mtundu akhoza analandira kwaulere pa za mkaka khitchini motsogozedwa dokotala wa ana. Koma kaya iye ndi zachilengedwe ndi zothandiza, monga akutitsimikizira tidaipanga?

Mbiri ya mtunduwu "Agusha"

Brand "Agusha" anaonekera pa Russian msika mwana chakudya mu 2001. Anayambitsa mtundu - amadziwika Russia ndi kunja Company "Wimm-Bill-Dann". Lero ndi yaikulu zoweta amapanga zakumwa ndi zakudya zomwe mwini zopangidwa monga "Okondeka", J7 (timadziti ndi nectars), "Nyumba m'mudzi", "Chozizwitsa", "Imunele" (mkaka) ndi ena ambiri .

Zamgululi pansi pa wotchula "Agusha" akupezeka pa Lianozovo Mkaka Bzalani (JSC "Wimm-Bill-Dann - LMC"), ili mu Dmitrov msewu likulu. Kuonetsetsa mkulu khalidwe ake mu 2001. Italy mzere kupanga unayambitsidwa mu kumalo a ntchito. Zimenezi zinathandiza onse kuonjezera linanena bungwe ndi kukuza mankhwala ake osiyanasiyana.

Kuyambira ku kuzipeleka kwa chizindikiro anayamba kutulutsa mkaka osati ana ndi yogurt "Agusha" koma madzi, mbatata yosenda, monga chimanga, chilinganizo khanda, madzi, mankhwala kwa amayi apakati ndi unamwino. Mfundo lonse la mtunduwu likukwaniritsa zofunikira European chitetezo, amalimbikitsa kukula koyenera ndi chitukuko cha mwana, kumalimbitsa chitetezo cha m'thupi ndipo umaonetsera chimbudzi omasuka.

Mankhwala osiyanasiyana "Agusha"

Pakali pano, chizindikiro "Agusha" amapereka makasitomala zosiyanasiyana zotsatirazi mankhwala:

• yogurt - alipidwa ana ndi biokefir;
• kanyumba tchizi - tingachipeze powerenga, ndi mbewu monga chimanga, zipatso, wachiphamaso wosanjikiza;
• biolakt - ndi thovu mkaka chakumwa munali bifidobacteria ndi lactobacillus;
• yogurt - kumwa wakuda;
• Mkaka - kamwana probiotic kapena mavitamini, mafuta zili 2.5% kapena 3.2%;
• milkshakes - ndi dzinthu ndi zipatso kudzazidwa;
• zipatso ndi nyama msuzi - ndi 4 ndi 6 miyezi ndi zaka 2.5 (osiyanasiyana, "Ine ndekha" ana palokha);
• dzinthu - chifukwa kudya koyamba;
• chilinganizo khanda ndi prebiotic;
• timadziti - zinafotokozedwa ndi zamkati;
• zakumwa zipatso ndi Zakumwa zipatso;
• madzi.

onse mankhwala mtundu anapanga okha kuchokera ku zipangizo zachilengedwe yaiwisi. Iwo ali zonse muyenera kukula wathanzi ndi chitukuko cha mwana aliyense.

Kefir "Agusha": zikuchokera, zakudya mtengo, caloric

Brand umabala yogurt ana a mitundi iwiri ang'onoang'ono makatoni Tetra Pak ndi udzu a. Buku lililonse phukusi ndi 204 ga

Kids Yogurt "Agusha" chithunzi amene timalandira m'nkhani, opangidwa kuchokera ku mkaka wa dekhetsa ndi wapadera chotupitsa pa bowa kefir. Ndi bwino kulowa zakudya ana pambuyo miyezi 8.

Mafuta zili yogurt ndi 3.2% calorie - 57 kcal pa magalamu 100. Zakudya mtengo wa thovu mankhwala mkaka motere: kuchuluka kwa mapuloteni mu magalamu 100 - magalamu 3,0, mafuta - 3.2 ga, chakudya - 4,0 ga

Komanso, yogurt "Agusha" olemera ndi mavitamini ndi mchere, makamaka kashiamu (90 mg wa pa magalamu 100 kapena 15% ya lamulo tsiku).

Biokefir, mosiyana ochiritsira, mopitirira Polemeretsedwa bifidobacteria BB12. Ndi probiotic Zimenezi zimathandiza kuti kukhazikitsidwa kwa microflora ndi matumbo.

Kapangidwe biokefir monga mkaka wonse, kutungira, komanso sitata pa bowa kefir ndi bifidobacteria. zakudya mtengo ndi wokhutira caloric zoterozo thovu mankhwala mkaka chikugwirizana ndi chimake m'mbuyomu. Komabe, kulowa kuyenda biokefir zakudya sangathenso 8, koma ngakhale ndi miyezi 6. Zinali madokotala wake analimbikitsa ntchito kumayambiriro kudya choyamba.

Zothandiza katundu ndi contraindications

Mfundo yakuti yogurt ndi chimodzi mwa zofunika kwambiri mankhwala thovu mkaka, kudziwika kwa onse. Iwo normalizes ndi microflora matumbo ndi kulimbikitsa chitetezo cha m'thupi. Koma yogurt ana "Agusha" imatengedwa zothandiza kwambiri chifukwa amapangidwa makamaka kwa ana:

1. Ndi abwino kwa chakudya woyamba malinga ndi zaka mwanayo.
2. No mchere; kutetezera, utoto ndi GMOs, choncho sayambitsa thupi lawo siligwirizana.
3. Limatipatsa chimbudzi omasuka.
4. Imalimbikitsa kukula moyenera ndi kukula kwa mwanayo.

Kwa zaka zingapo kefir "Agusha" ndi chikalata kwaulere kwa wapadera chakudya mkaka. Kuti tichite zimenezi, munthu akafika miyezi 6 zakubadwa, mwana lankhulani dokotala anu malangizo, ndipo mulandire tsiku chokoma ndi wathanzi mkaka chakumwa mwana wanu.

zinthu yosungirako ndi moyo alumali

Osatsegulidwa yogurt ziyenera kusungidwa pa kutentha kwa madigiri 2 mpaka 6 pamwamba ziro. Pakuti yolangiza chipinda chachikulu cha firiji. Tiyeneranso adzanyamula kukumbukira kuti, ngati ma CD lasindikizidwa, alumali moyo wa yogurt "Agusha" kwambiri yafupika. Chotero mankhwala akhoza kusungidwa salinso kuposa maola 12 mu firiji.

Alumali moyo wa ma CD osatsegulidwa akusonyeza pa ma CD ndi 10 kalendala masiku. Pa mapeto a izo kupereka chakumwa mwana mkaka ndi kutiletsa.

Kefir "Agusha": ndemanga kasitomala

Ndi yogurt "Agusha" ndi bwino kuti ambiri amayi Russian, chifukwa ichi mankhwala mkaka iwo kutenga ana awo ufulu motsogozedwa chipatala. Koma zimakhala zokoma kuti waledzera ndi kusangalala ngakhale akuluakulu. Makamaka chifukwa mugule pa amagulako kwambiri.

Kids Yogurt "Agusha", ndemanga imene pali zambiri zabwino, monga mayi ndi mwana. Akulu makamaka dziwani izi:

• chakumwa ali ndi fungo lokoma ndi kukoma;
• Kapangidwe ake achilengedwe, kuti mulibe zina zonunkhira ndi mchere; kutetezera;
• ana kumwa ndi kusangalala;
• yogurt ali ndi kugwirizana homogeneous;
• phukusi yabwino ndi udzu ndi;
• uyamiko kwa Iye anasintha ntchito ya intestine, ndi mipando yachibadwa ana.

Sakukhutitsidwa ndi ogula chabe yaitali alumali moyo wa yogurt. Iwo amaona kuti sayenera upambana masiku 5. Ana ambiri kumwa izi thovu mkaka kumwa ndi kusangalala kupyolera kachitsotso chikho kapena botolo. Ena M'malo mwake, zikuoneka kuti kwambiri acidic kukoma.

akatswiri Reviews

Komabe okoma ndi ndemanga akatswiri. Iwo kefir "Agusha" madokotala analimbikitsa monga chakudya wa mwana miyezi 8. Amatsimikizira kuti popanda ichi chakumwa thovu mkaka ndi kosatheka kukhazikitsa moyenera matumbo ntchito. Ana amene osamwa, kumene nthawi zambiri akudwala kudzimbidwa, wosakhazikika chopondapo, ndi zomverera opweteka pamimba.

Pang'ono pang'ono kuthetsa mavuto amenewa, kuonetsetsa kuti zinthu zonse kukula zogwirizana ndi chitukuko cha mwana chingatithandize mkaka mankhwala "Agusha", makamaka yogurt. Atanyamula 200 ml ya wake - izi ndi ndendende mlingo kuti ayenera kumwa tsiku lililonse mwana. Kefir ayenera kupezeka mu zakudya za mwana aliyense.