Kirieshki saladi ndi nyemba. Nyemba saladi maphikidwe.

Zakudya ndi Kuwonjezera wa nyemba Mwachitsanzo, saladi ndi Kirieshki ndi nyemba, zokoma, thanzi, zosavuta kukonza sikukuvulaza m'chiuno. Nyemba tikulimbikitsidwa kumwa zambiri, chifukwa muli zambiri CHIKWANGWANI lomwe lili ndi zotsatira opindulitsa pa dongosolo m'mimba ndipo akhoza kuchepetsa mafuta m'thupi.
Nyemba saladi ali otchuka kwambiri ndi anthu amene akufuna kuonda, chifukwa angathe kukwaniritsa nthawi yaitali ndipo sikukuvulaza maonekedwe.
Pano pali chidwi maphikidwe kwa saladi ndi nyemba.

Kirieshki saladi ndi nyemba.

Tiyenera: Bank of nyemba zamzitini, kirieshek paketi ndi kukoma kulikonse, gulu la atsopano zitsamba, angapo cloves wa adyo, mayonesi kwa refueling, tsabola ndi uzitsine mchere.
Kukonzekera: kutsegula akhoza wa nyemba, kukhetsa onse madzi ndi kufalitsa mu mbale okonzeka. Kufinya adyo kapena chabe akupera wabwino, finely kuwaza zitsamba ndi kuwonjezera nyemba. Palinso kutsanulira Kirieshki, mchere, tsabola ndi mayonesi. Zonse bwinobwino osokonezeka, ndi saladi ndi Kirieshki ndi nyemba kudzatumikiridwa.
Saladi bwino anatumikira yomweyo, mwinamwake ndiye crunches kuti anasungunuka kutaya kukoma kwawo ndi crunch.

Saladi Kirieshki ndi nyemba ndi tchizi.

Koyenera zosakaniza: m'chikwama chachikulu kirieshek, mazira asanu, Bank of nyemba zamzitini, tsabola wokoma, mutu wofiira anyezi, magalamu 50 tchizi, theka chikho cha msuzi munda Zokometsera kapena mayonesi kungakhale amadyera uliwonse watsopano.
Kukonzekera: Wiritsani mazira, kutsukidwa ku chipolopolo ndi kusema cubes chachikulu ayi.
Kutsegula akhoza wa nyemba, kukhetsa ndi kugona kwambiri saladi mbale.
Shinkuem mphete anyezi theka, tsabola kuchapidwa pakati penipeni ndi kusema cubes.
Tchizi pakani pa grater coarse kapena kungoti kusema cubes.
Zonsezi kuwonjezera nyemba, kuwonjezera Kirieshki ndi Add parsley akanadulidwa.
Mu osiyana msuzi mbale mix (mayonesi) ndi tchizi. Sakanizani bwino ndi kutsanulira saladi ndi Kirieshki ndi nyemba. Amafuna mchere ndi tsabola.

Saladi ndi crackers ndi nyemba.
Tiyenera: Bank of nyemba zamzitini, Bank bowa zamzitini, Nkhaka atatu, atatu anyezi sing'anga, karoti, angapo supuni ya masamba mafuta ndi croutons panokha.

Kukonzekera: kutsegula nyemba, kutsanulira madzi, nadzatsuka nyemba pansi madzi ndi kuika mu mbale kwambiri. Bowa chitani n'zimenenso ndi kuwonjezera nyemba.
Nkhaka kusema cubes yaing'ono.
Kutenthetsa poto, kuwonjezera mafuta masamba ndi mopepuka mwachangu ndi karoti grated ndi akanadulidwa anyezi theka mphete.
mankhwala onse yosakaniza ndi kusiya adzapatsa kwa theka la ola. Patapita kanthawi mungathe kudya saladi.

Saladi ndi chinanazi ndi nyemba.

saladi Izi yophika mofulumira kwambiri, chifukwa sikutanthauza processing zoonjezera.

Koyenera zosakaniza: Bank of chinanazi zamzitini, banki woyera nyemba, bowa kuzifutsa banki, chidutswa cha tchizi zovuta, udzu winawake, mayonesi, tsabola wakuda ndi uzitsine mchere.
Kukonzekera: kutsegula zitini onse zakudya zamzitini ndi kuphatikiza ndi madzi.
Tchizi kusema cubes sing'anga-kakulidwe ndipo m'pang'ono pomwe udzu winawake.
Zonsezi amafalitsidwa lalikulu mbale, Kusakaniza, mchere ndi tsabola kulawa ndi kutsanulira mayonesi.
Cup saladi chivundikirocho ndi chivindikiro ndi kuika mu firiji kwa ola limodzi.
Patatha ola limodzi, mungayesere kupereka pa saladi.

Nyemba saladi ndi Kuwonjezera wa mtedza ndi chinanazi.

Zosakaniza: magalamu 400 nyemba yophika, banki chinanazi magalamu 100 kabichi ndi mtedza, mafuta, supuni ochepa a mandimu, mpiru slaboostroy supuni, supuni uchi, kaloti ndi mchere.

Kukonzekera: Pa grater coarse pakani kabichi kuchapidwa ndi kaloti. Kusema magawo a chinanazi ndi mtedza wosweka.
Onse zigawo zikuluzikulu kufalitsa mu mbale, kuwonjezera tsabola, mchere, timbewu masamba anang'amba ndi chipwirikiti.
Saladi analimbikitsa kuima pang'ono.

Awa ndi yosavuta saladi chokoma akhoza kukhala okonzekera chochitika.