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Kodi kuchepetsa mowa kunyumba

Mu anthu ena, funso zambiri n'lakuti , "mmene kulera mowa." Izi kwenikweni chidwi kwambiri ndondomeko, chifukwa pamene wothira madzi, buku okwana madzi yafupika. Izi "mofulumira" kuphunzira pa nthawi Mendeleev. Ndi ofunika podziwa kuti bwino anasankha chiŵerengero cha zosakaniza koyenera, mungathe kupeza apamwamba mowa wamphamvu, amene lero si mophweka kugula ku sitolo.

Ngati mukufuna kuphunzira kawetedwe mowa ndi mowa wamphamvu, ndiye m'pofunika kuwerenga nkhaniyi ku mapeto. The madzi, amene mudzakhala sitimadzipereka ayenera kukhala ofewa ndi okhutira osachepera mchere. Zabwino adzakhala masika, koma ife tikhoza kutenga mpopi wabwinobwino, koma kwenikweni mwayeretsa mwa Zosefera. Muyeneranso kudziwa madigirii angati lili mowa, amene mwatenga. Kupanga mowa wamphamvu ndi diluting amatchedwa "ozizira" kupanga njira kawirikawiri amagwiritsidwa ntchito distilleries. Timatha inu apamwamba khalidwe mankhwala, ngakhale chikhalidwe ichi zimakwaniritsidwa yekha ndi ulemu wonse kwa sayansi kusanganikirana.

Kodi kuchepetsa mowa 96%

Kuti tiyambepo muyenera kutenga atatu-lita galasi mtsuko ndi kutsanulira mu izo malita 1,25 mowa. Pambuyo pake, kuwonjezera kwa iwo supuni ya tiyi ya zomwenso acetic ndi 40 ml ya 40% shuga njira, imene mukhoza kugula mankhwala aliwonse. Tsopano muyenera kuwonjezera madzi mochuluka kwa madzi mu okwana anali malita atatu. The osakaniza chifukwa ayenera kunena kwa masiku osachepera atatu. Angagwiritsidwenso ntchito ngati n'koyenera, uchi kapena shuga. Iwo kusintha kakomedwe ka mowa wamphamvu ndi kuzipanga izo lililonse limatisokoneza.

Kodi kuchepetsa mowa 70%

Monga kale, kuti kuchepetsa mowa, muyenera zosakaniza apamwamba ndi kusakaniza iwo mu chiŵerengero ena. Pankhaniyi, izo ziyenera: 78 ml ya madzi ndi 100 ml mowa. Kusakaniza izi zinali zofunikira komanso kuwonjezera ascorbic acid ndi ena emollients. Kungakhale lalanje madzi, shuga kapena shuga. Musati kuwonjezera soda ndi zakudya zosiyanasiyana wolemera mu mafuta, zingayambitse kwambiri mutu m'mawa. The osakaniza chifukwa adzayenera zidzagwedezeka mwamphamvu, kapena ngati muli ndi nthawi, kupereka Brew. Asanayambe ntchito mowa wamphamvu kwa kuziziritsa.

Kodi kupasuka akusisita mowa

mowa Medical wasukuluka ndi malamulo chimodzimodzi yachibadwa. Zodabwitsa ndizakuti, ndi bwino kugwiritsa ntchito madzi otentha, monga mu nkhani iyi, anachita zonse adzatuluka mofulumira.

Njira yothandiza kuti kuswana mowa

Pamene muli ndi nthawi pang'ono, mungathe kuchepetsa mowa motere: Tengani decanter ndi kuwathira mu 200 ml mowa ndi 300 ml ya madzi. Komanso pano, kuwonjezera madzi a theka ndimu, lalanje. Pambuyo kotereku kugwedeza nkhani lonse la carafe ndi ozizira bwino, ndipo inu mukhoza kubweretsa tebulo. Kuti vodika ozizira poyamba anaika m'malo buku theka la madzi zidzawonjezedwa zambiri mwa kulemera kwa ayezi wosweka.

Ndiye kodi kulera mowa n'zosavuta ngakhale panyumba, inu mukhoza kuchita izo mwamtheradi aliyense. Mwa njira, kotero inu osati ndalama zanu komanso kupeza apamwamba ndi mankhwala otetezeka.

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