Kodi kupanga zokoma zikondamoyo nkhuku mawere?

Zokoma zikondamoyo nkhuku mawere atha kupezeka kwa chakudya ndi otentha tiyi wokoma, ndipo iwo akhoza kudyetsedwa kwa chakudya ndi mbatata yosenda. Tikumbukenso kuti ngakhale omasuka chidwi kukonzekera ndi wochepa zosakaniza, ngati mbale analandira Zimasangalatsa kwambiri ndi yowutsa mudyo.

Fritters wa m'mawere nkhuku: Maphikidwe chokoma ndi patties zofewa madzi minced

Koyenera zosakaniza:

• ang'onoang'ono anyezi mababu - 2 ma PC.
• yazifuwa chilled kapena mazira - 500 ga;
• atsopano zitsamba - kuwonjezera nzeru zake yekha;
• Chicken lalikulu dzira - 2 ma PC.
• wandiweyani yogurt - ½ galasi tumbler;
• soda - mchere pang'ono;
• ufa wa tirigu anasefa - kuwonjezera nzeru zake yekha;
• allspice, mchere ndi zonunkhira iliyonse - kulawa;
• odorless mpendadzuwa mafuta - kwa Frying chakudya.

kuphika stuffing

Zikondamoyo nkhuku mawere ayenera kuyamba kupanga processing bwino woyera nyama nkhuku. Izo ziyenera kutsukidwa ndi ndiye wosiyana mafupa, chichereŵechereŵe, khungu ndi finely kuwaza ndi mpeni. Komanso, nyama pophika akhoza kuuluka ntchito blender kapena chopukusira.

Pambuyo yazifuwa kukonzedwa chofunika kuyeretsa anyezi ndi finely kuwaza iwo ndi atsopano zitsamba. Komanso, ayenera kuyamba kusakaniza zigawo zikuluzikulu zonse zazikulu. Kuti tichite zimenezi, muyenera mungalenzelenze wosweka kutsanulira anyezi, katsabola, parsley, allspice, soda, mchere ndi zonunkhira aliyense, komanso kuswa mazira, kutsanulira yogurt wandiweyani, ndi kuwonjezera ufa. Kuti fritters nkhuku mawere anatembenuka wofatsa ndi yofewa, chigawo chimodzi yomaliza kuti zidzawonjezedwa bola ngati inu mulibe misa viscous ndi homogeneous. Kwathunthu tichotse apezeka ndi zofunika kuti zikhalire mbale chivindikiro kutsekedwa kwa maola anayi.

Kutentha mankhwala chakudya masamba mafuta

mabere zikondamoyo nkhuku ayenera yokazinga mu skillet otentha ndi masamba mafuta odorless. Kuti tichite zimenezi, anaika saucepan chofunika kwa moto pazipita, ndipo pambuyo Kutentha inaleka yochepa ndipo anaika supuni lalikulu kale n'kuukanda. Kamodzi mukhoza mwachangu za 5-6 oladushek chokoma ndi yowutsa mudyo. Ndi zofunika kukonzeketsera mphindi zosachepera 13 mbali iliyonse. Izi kutentha mankhwala amalola wokwanira. woyera nyama nkhuku kukhala yofewa ndi chokoma.

Pambuyo zikondamoyo onse toasted yazifuwa ndi mbali 2, iwo ayenera kuikidwa mu mbale Wopanda manja kuwaza zitsamba akanadulidwa.

Kodi kugwiritsa ntchito kwa chakudya

Latha zikondamoyo nkhuku ziziperekedwa ndi chakudya boma otentha, pamodzi ndi mbale zokoma ndi atsimikize mbali (kapena kadzutsa ndi tiyi wokoma). Komanso, chifukwa chakudya onunkhira Ndi bwino kugonjera atsopano tirigu mkate, wowawasa kirimu ndi msuzi wa tomato (ketchup).

Zokuthandizani zothandiza amayi

Kuti mbale wokwanitsidwa ndi chokoma, zikondamoyo bere nkhuku, ndi wolakalakika wakupatsa msuzi poterera payokha. Kuti tichite zimenezi, kusakaniza kirimu wowawasa kirimu ndi waumataya kukoma kwa zitsamba ndi zonunkhira zonunkhira.