Kodi kuphika mana

Nthuza "Mannik" ankadziwika m'nthawi ya 18. mkaka wake anaphika, yogurt, koma ambiri - a kirimu wowawasa. Nthawi zambiri mtanda Chinawonjezeka maapulo, zipatso ndi zigawo zina. Lero, mbale zonse bwino anakonda ndi kulemekezedwa ku banja lililonse.

Kodi kuphika mana? Kuti, muyenera mazira atatu, mchere, supuni ya mafuta, kapu imodzi ya shuga ndi chimodzimodzi ufa, semolina ndi wowawasa kirimu. Wophikidwa mkate ndi lophweka. Mu mbale, kusakaniza kirimu ndi semolina ndi nkhani kulemera paola. Kuchokera pamwamba tikulimbikitsidwa kuphimba osakaniza chopukutira kulisunga auma. Dzira, mchere ndi shuga bwinobwino whisk chosakanizira, onjezerani batala anasungunuka. Pang'ono pang'ono kusakaniza ndi kuphatikiza ndi zosakaniza awiri. Kuphika mbale mowolowa manja mafuta mafuta, kutsanulira mtanda ndi kulitumiza ilo mu uvuni kwa makumi Mphindi. Nkofunika kuti kutentha mu uvuni anali madigiri 180. Kulolera kuphika, mukhoza kuchongetsa ndi mmano ndi. Ngati inu kubaya ndi kutumphuka wa nthuza mtanda si munakhala, ndiye mbale ali okonzeka.

Monga mukudziwa, kuphika mana - ndi losavuta mokwanira. Ngati mukufuna kuti mbale zosiyanasiyana ndi chidwi kulawa, inu mukhoza kuwonjezera zina zosakaniza lowonjezera izo.

Manna ndi malalanje ndi maapulo

Kuti izo, inu muyenera makapu awiri yogurt, 0,5 okwana. shuga, supuni awiri a ufa kuphika, 250 GR. semolina ndi yofanana ufa, vanila, dzira, 150 GR. margarine. Komanso muyenera apulo ang'ono ndi lalanje.

Kodi kuphika ndi mana? Mu mayikirowevu ndi kusungunula ndi margarine. Mowirikiza dzira ndi shuga. Sakanizani semolina ndi yogurt ndi kusiya kuyima kwa mphindi 20. Phatikizani ndi zosakaniza awiri. Kuwonjezera ufa kuphika ndi ufa. Kumapeto kwa mtanda kuika vanila. Lambulani maapulo katungulume, kudula iwo mu 8 magawo ndi kufalitsa mu nkhungu. Lembani theka la mayeso. Ikani magawo lalanje pamwamba. Lembani mtanda kupyolera. Kuphika pastry mu uvuni kwa 40 Mphindi pa kutentha kwa madigiri 180.

Manna ndi chinanazi

Kuti akonze chakudya chokoma ichi, muyenera galasi kefir, ndi shuga zambiri, 250 GR. semolina ndi yofanana ufa, mazira atatu, vanila, soda, zidutswa za chinanazi zouma (kulawa), mukhoza kuwonjezera pa yamatcheri, apricots, zoumba, etc.

Kodi kuphika ndi chinanazi mana? Dzira whisk bwino ndi shuga mpaka dissolves. Semolina, kusakaniza ndi kapu ya yogurt ndi kusiya zilowerere. Ndiye kuphatikiza ndi zosakaniza awiri, akuyambitsa ndi kuwonjezera vanillin, ufa ndi soda. Kuphika thireyi kapena batala kuphika mafuta mawonekedwe. Mu mtanda kuwonjezera chinanazi magawo. Muziganiza. Kufalitsa wogawana, kutsanulira mtanda pa kuphika pepala. Kuphika keke mu uvuni pa madigiri 200. kuphika nthawi - Mphindi 40-50.

Manna ndi chokoleti

Kuti akonze mkate muyenera galasi la semolina ndi yofanana ufa ndi shuga, kuphika ufa paketi, mazira atatu, kapu theka la mkaka, 70 g. margarine, chocolate polplastiny.

Kodi kuphika mana? Shuga ndi dzira whisk chosakanizira mpaka kunenepa mu Volume. Lembani mkaka ndi kuwonjezera semolina mu osakaniza creamed. The mtanda ali kuika ufa kuphika ndi margarine anasintha. Muziganiza, ndiye kuwonjezera ufa. Thirani naomba pa poto, mowolowa manja kudzoza ndi mafuta ndi kufalitsa pa zidutswa pamwamba ka chokoleti. Keke ayenera kuphika pa madigiri 180 40 Mphindi mbale Zokongoletsa akhoza anasungunuka chokoleti ndi zipatso.

Bon chakudya!