Kodi kuphika tchizi mkate mu uvuni: maphikidwe ndi zithunzi

mikate amamwa ndi kanyumba tchizi kusiyana ndi kukoma lofewa. Ake ndi zosangalatsa zomwezo regale akulu ndi ana omwe. Mu malo lero si Chinsinsi cheesecake mkate mu uvuni Adzaperekedwa.

mfundo

Chifukwa cha ndiwo zochuluka mchere onsewa ndi mpweya curd kirimu ndi zokoma kukoma poterera. Nthawi zambiri, mtanda ntchito mtanda uwu, kuikira mazira, batala, shuga, ufa ndi mchere.

umisiri ndi lophweka. Choncho, ntchito imeneyi mosavuta ngakhale kuphika wosadziwa. Kuphika onunkhira ndi zobiriwira tchizi mkate mu uvuni (maphikidwe ndi zithunzi adzakhala pansipa), anasintha batala bwinobwino kukwapulidwa ndi shuga. Ku misa chifukwa kuwonjezera tchizi grated, mazira, soda ndi ufa.

mchere wina anaphika pa kutentha za zana madigiri sikisite. Kuphika nthawi zimadalira unyinji wa mtanda. Nthawi zambiri chiphunzitso chikuyendetsedwera Komanso zoumba chocolate, mtedza kapena zidutswa za apricots zouma. zigawo izi mankhwala kukoma olemera ndi fungo.

Baibulo la tingachipeze powerenga

Malinga Chinsinsi ichi, mungathe mwamsanga ndipo popanda vuto kwambiri kuphika tchizi muffins mu uvuni (zithunzi za mchere izi angapezeke m'munsimu). Pofuna kuti usokoneze ndondomeko kufunafuna zigawo chikusowa, kukayendera pasadakhale ngati pali chirichonse chimene inu muyenera khitchini wanu. Nazo izo ziyenera kukhala:

• magalamu 150 shuga ndi curd tchizi.
• A peyala ya mazira mwatsopano nkhuku.
• magalamu 80 batala.
• Theka la supuni ya tiyi ya ufa kuphika.
• magalamu 150 ufa.

Mwa njira, kuchuluka kwa otsiriza zingasiyane pang'ono kapena pansi. Pankhaniyi, zimadalira mafuta zili tchizi.

The luso lokonzekera

Kuphika mchere zokoma, izo m'pofunika kusankha zofewa mafuta kanyumba tchizi. The youma powdery mankhwala anali chisanadze sitimadzipereka mu pang'ono mkaka ndi triturated bwino mpaka boma pasty.

Mu mbale ndi tchizi chisanadze okonzeka kutumiza mazira, shuga ndi anasintha batala. Onse bwinobwino osokonezeka mpaka yosalala. Kenako, thanki pang'onopang'ono kutsanulira anasefa ufa ndi kuphika ufa. Zotsatira ayenera kukhala wandiweyani, koma pa yemweyo yomata mtanda kuti imafalira mu amatha kuumba anakonza. Nkofunika kuzikwaniritsa anazidzazadi mpaka pakamwa.

Kuphika mikate tsogolo curd ku zitini mu uvuni, preheated digiri zana makumi atatu. Pambuyo mtanda waumitsanso, kutentha pang'ono kumawonjezera kwa mankhwala bwinobwino browned. Wokonzeka mchere kuchotsedwa uvuni, utakhazikika ndi kudyetsedwa kwa tiyi. Pa pempho lake owazidwa ufa shuga kapena kuthira chokoleti glaze.

Yankho ndi yamatcheri

Tikumbukenso kuti ndondomeko yokonza mchere uli mbali zingapo kwambiri. Koma posinthanitsa ndi nthawi komanso khama banja lanu yesani onunkhira mpweya ndi tchizi mkate mu uvuni. Musanayambe ndi mtanda chofunika kuyendera nkhani za firiji anu. Pankhaniyi, tiyenera kupezeka motere:

• magalamu 100 tchizi zofewa.
• Atatu supuni ya ufa.
• Mtsuko wa vanila yogurt.
• Mwatsopano nkhuku dzira.
• magalamu 100 shortbread.
• A kotala ya paketi batala.
• magalamu 250 yamatcheri mazira.
• Firii kotala chikho shuga.

Kuphika ndi zokoma tchizi muffins mu amatha kuumba silikoni mu uvuni, si koyenera kuti ntchito yamatcheri mazira. Pa nyengo izo akhoza m'malo ndi kapu ya zipatso atsopano.

Kufotokozera za ndondomeko

Mu mbale kuphatikiza batala Chinachepa ndipo anayamba kugwa shortbread. Unyinji chifukwa lagawidwa m'magulu anayi ndi kufalitsa pansi pa amatha kuumba silikoni.

Mu chotengera osiyana kuphatikiza okonzeka curd ndi shuga. Nthaka yonse yabwino ndi kugwirizana yosalala. Pambuyo kutha kwa apezeka mu mbale kuwonjezera dzira, yogurt ndi anasefa ufa. The lonse wosakaniza bwino ndi kufalitsa mu amatha kuumba yemweyo, amene anaikidwa lalikulu fireproof mbale wodzazidwa ndi madzi.

Wophikidwa tchizi muffins m'tsogolo pa madigiri mazana awiri ndi makumi awiri kwa mphindi makumi atatu. Iwo ndiye amachotsedwa uvuni, analola kuti kuziziritsa pang'ono kenako kuchotsedwa zisamere pachakudya. Top anamaliza mchere chokongoletsedwa ndi icing shuga ndi chitumbuwa zipatso, imene mbewu ndi Finyani madzi owonjezera atachotsedwa pasadakhale.

Yankho ndi mandimu

Chinsinsi ichi ndi zokoma kanyumba tchizi mkate mu uvuni chosiyana ndi iwo amene akhala anapereka pamwamba. mchere Izi amamukumbukira chifukwa chosiyana pang'ono wowawasa kukoma kwake. Zikuoneka chifukwa chakuti mu mayeso pano miyala mandimu. Amene mukufuna zamkati wa zipatso, akhoza wodwala ntchito kokha madzi ndi zest. Asanayambe ndondomeko, onetsetsani kupita kukagula zinthu zonse zofunikira. Mu kukafola mndandanda inu azitenga zotsatirazi:

• magalamu 400 tchizi.
• Paketi batala.
• Limodzi ndi theka makapu a shuga.
• Anayi atsopano nkhuku mazira.
• Theka la supuni ya tiyi ya mchere.
• Atatu makapu ufa.

Banja lako athe kuwunika tchizi wanu anaphika mkate mu uvuni, mndandanda pamwamba ayenera anawonjezera. Komanso, inayambitsa ndimu limodzi ndi supuni ya tiyi ya soda.

The aligorivimu

Poyamba wina zikugwirizana mbale kuzitikita kupyolera TV ndi chisanadze tchizi anasintha batala. Onse whisk bwino ndi chosakanizira mpaka yosalala. Unyinji chifukwa umayamba dzira yaiwisi ndipo kachiwiri analimbikitsa.

Kenako, mu mphamvu yomweyo ya kutumiza kukonzedwa grated mandimu, mchere, soda ndi shuga. Last kale kutumikiridwa sieved ufa wa tirigu n'kuukanda si wakuda kwambiri. Unyinji chifukwa imafalira kupanga mafuta ping'ono batala, natuma uvuni mkangano. Mchere ndi anaphika pa kutentha madigiri zana makumi asanu ndi atatu ndi mphindi makumi atatu kapena makumi anayi. Wokonzeka tchizi mkate mu uvuni utakhazikika, kuwaza ndi ufa shuga ndi kutumikira ndi tiyi.

Yankho popanda mazira

Malinga Chinsinsi ichi ndi yachidule ndi yosavuta kuphika zokoma ndi chonunkhira mchere. Iwo akhoza kuwonjezeredwa toppings chilichonse, kuphatikizapo zoumba candied kapena zipatso. Banja lako kuzenga mchere, muyenera:

• Paketi kanyumba tchizi.
• Pakuti chikho theka la shuga ndi mkaka.
• Supuni ya ufa kuphika.
• Limodzi ndi theka makapu ufa.
• magalamu 100 zipatso candied.

Monga zigawo zina zidzagwiritsidwanso ntchito mchere ndi shuga vanila. Monga mkaka, nthawi zambiri m'malo wowawasa kirimu kapena yogurt.

ndondomeko ya zochita

Mu mbale yaikulu kuphatikiza batala chisanadze kusungunuka ndi shuga. Zonse zabwino ndi pansi ndi kugwirizana yosalala. M'chikontena osiyana, knead ndi curd. Izi zikhoza kuchitika pogwiritsa ntchito pulagi ochiritsira. Pambuyo pake, kuwonjezera kanyumba tchizi anakonza mu mbale ndi kusakaniza mafuta. Palinso anatsanulira mkaka ndi whisk bwino ndi chosakanizira a. Unyinji chifukwa kutumiza uzitsine mchere, ufa kuphika ndi anasefa ufa. The mtanda yomalizidwa ndi wothira zipatso candied ndi kufalikira mu mawonekedwe, kudzoza ndi kachidutswa kakang'ono wa mafuta.

Wophikidwa tchizi mkate pafupi uvuni, mkangano digiri zana makumi asanu ndi atatu kwa mphindi makumi asanu. Patapita nthawi ino, mchere kuchotsedwa uvuni, utakhazikika ndi kudyetsedwa kwa tiyi. Pa pempho, izo udzathiridwa chokoleti anasungunuka.

Yankho ndi nthochi

Keke, yophika Chinsinsi ichi, sataya aliyense osayanjanitsika. Wake mofanana osangalala kudya akulu ndi ana omwe. Kuphatikiza tchizi ndi nthochi amapereka mchere izi wapadera lokoma kukoma. Musanayambe ndi mtanda, onani ngati muli mosavuta zonse muyenera. Nazo izo ziyenera kukhala:

• magalamu 150 batala.
• Cup granulated shuga.
• magalamu 250 tchizi.
• Anayi atsopano nkhuku mazira.
• magalamu 300 ufa wa tirigu.
• Lina lalikulu kucha nthochi.

zigawo zikuluzikulu monga ena disintegrant kuti ntchito, vanillin ndi zoumba.

Mu ware m'gulu limodzi logwirizana batala zofewa ndi shuga. Zonse mosamala kuuluka ndi kugwirizana yosalala. Phala chifukwa anawonjezera vanillin, mazira, tchizi ndi zoumba. Nkhani za chidebe whisk chosakanizira kuthamanga pa liwiro otsika, ndipo wothira chisanadze anasefa ufa wa tirigu ndi ufa kuphika.

Kuphika mtanda kufalikira mu nkhungu, mafuta, anaika pamwamba pa izo kale kudula magawo ndi nthochi anatumiza kwa uvuni preheated. Pambuyo za makumi mphindi mchere kuchotsedwa uvuni, utakhazikika, owazidwa ufa shuga ndi kudyetsedwa kwa tiyi.