Bwanji Mng'oma wa mkate "Mbatata" kunyumba?

Keke "Mbatata" kunyumba zosavuta ndi kusala. Iwo ayenera kukumbukira kuti mchere zimenezi zimafuna kugwiritsa ntchito chotchipa ndi zinthu zing'onozing'ono zimene mungapeze pa sitolo iliyonse.

Panopa, pali zambiri maphikidwe osiyana zopangidwa ili lokoma ndi chokoma, koma ife azipereka kwa tcheru chanu tingachipeze powerenga kukonzekera zosinthika zochokera breadcrumbs.

Keke "mbatata" tingachipeze powerenga

Koyenera zosakaniza:

• crackers - 1 makilogalamu;
• condensed mkaka - 1 mphika;
• mwatsopano batala - 120 ga;
• walnuts - 60-70 ga (ngati mukufuna);
• koko ufa - 3 supuni zonse lalikulu;
• vanila shuga - 10 ga;
• mdima, makamaka mdima chokoleti popanda zina aliyense mu mawonekedwe a mtedza, mphesa zouma zoumba, etc. - 1 bala .;
• mkaka atsopano mafuta - 50 ml.

Njira kukonzekera maziko

Kawirikawiri mkate "mbatata" mu nyumba wogulidwa ndi shortcake (monga "Ufulu"). Komabe, mchere izi zikhoza ndithu kutchulidwa kukoma kwa mankhwala wokoma. Choncho akamufunsirire kuti kugwiritsa ntchito makeke kapena mwatsopano masikono wokoma. Iwo akhoza kukopedwa kuchokera zimagulitsidwa mu sitolo, ndipo zikhoza kuchitidwa paokha wa n'kuwaika m'mabanzi lapansi.

Choncho, zouma mankhwala ufa ayenera mobwerezabwereza minced mu nyama chopukusira kapena blender mpaka crumb chabwino kwambiri. Ngati ziri zazikulu, ndi zopanga tokha mkate "mbatata" sadzakhala lokongola ndi kulakalaka monga sitolo ofanana nkhani.

Pamene pophika zofunikira mchere ndi wokonzeka, tiyenera kutsanulira mu mphika waukulu, onjezerani kwa ufa koko, shuga vanila, mkaka Zachepetsedwa ndi bala finely grated wa chokoleti mdima. onse zosakaniza ayenera kusakaniza bwinobwino ndi supuni ndi mwamsanga kwa processing wa batala. Kuphika mafuta chofunika kusungunula pa mpweyawu kwa kuziziritsa pang'ono, ndiye kuwonjezera mkaka mwatsopano ndi kutsanulira misa zapangitsa kuti breadcrumbs ndi.

Kuti mkate "mbatata" kunyumba kunapezeka zokoma, maziko ofunika chipwirikiti mpaka zinthu yosalala ndi yomata. Pa pempho la chotero misa, inu mukhoza kuwonjezera pang'ono walnuts. Koma iwo ayenera bwinobwino kutsukidwa asanafike, wouma mopepuka yokazinga ndi ndiye mopepuka wosweka ntchito mtondo kapena pini kugudubuzika.

mapangidwe mchere

Chifukwa cha kusanganikirana wa onse zosakaniza, muli mdima chokoleti misa ayenera kupangidwa, amene mosavuta akutenga mawonekedwe amawathandiza. Keke "Mbatata" panyumba, ndi zofunika kuchita mu mawonekedwe a mikanda (Mwaichi mu dzanja chofunika kutenga 1-2 yaing'ono spoons anamaliza kulemera). Kenako mchere analimbikitsa mayina kapena koko ufa kapena flakes kokonati, kapena chokoleti grated. Pamene mikate yonse chokongoletsedwa ngati atafuna, iwo ayenera kuvala mbale mosabisa, ndiyeno kutumiza kwa maola 3-4 mu firiji chipinda. Kumeneko utakhazikika pang'ono, kukhala olimba ndi zotanuka.

Kukhoza Kutumikira

Paokha anapanga mkate "mbatata" ayenera kutumizidwa ku gome boma utakhazikika ndi tiyi, koko kapena khofi.