Kodi kuphika yophika nkhumba kunyumba: mu multivarka ndi mu uvuni

Pali mwina munthu amene sakonda mankhwala nyama. Ngakhale zamasamba odzipereka ndi yowutsa mudyo, exuding zodabwitsa fungo chidutswa cha nyama kukazinga ndi pang'ono kuvomereza kuti zikhulupiriro zawo mwina olephera. Ndithudi, ife sindikuyankhula za mankhwala amene amapereka golosale komanso nyumba kuphika malinga ndi malamulo ndi miyambo zophikira wa nkhumba yophika. Only mwambo okhwima luso ndondomeko ndi chiphunzitso cha amafuna zimathandiza kupeza khalidwe linanena bungwe kwenikweni n'zosadabwitsa wokongola kuyang'ana ndi chimodzimodzi zosangalatsa kukoma kwa mankhwala.

Ife kukuuzani inu momwe kuphika yophika nkhumba kunyumba, tiphunzire bwino kusankha nyama, atatu wolawana maphikidwe zodabwitsa ndi kukupatsani inu malangizo abwino.

kusankha nyama

Monga ulamuliro, nthawi zambiri ndi mbale anapangidwa kuchokera nkhumba. Koma tikhoza kuchita chimodzimodzi zokoma wophikidwa nyama ndi ng'ombe. Ndipo ngati banja mlenje, ngakhale chimbalangondo nyama. Mulimonsemo zinthu mwanzeru nyama Mzimuyo khalidwe la chakudya m'tsogolo.

Chidutswa nyama ayenera kukhala monolithic wolemera pafupi makilogalamu awiri kapena atatu. Yabwino - nyama popanda mafupa, m'malo Taphunzira, koma nthawi zonse kukhalapo kwa zigawo zonyalazo mafuta kupereka mbale yowutsa mudyo. Monga ulamuliro, mungachite izi ndi zabwino yosayenera nyama, khosi kapena msana. Mwachibadwa, ndi bwino kuluma anali atsopano osati potsata kuzizira. Kodi ndi nyama okhazikika ndi nthawi mbale. Choncho, mmene kuphika yophika nkhumba kunyumba? Tiyeni tiyambe ndi Chinsinsi tingachipeze powerenga Koma penapake bwino. Nazo kuti nkhumba kukonzekera.

Wophikidwa nyama kudzanja

Mfundo zokometsera miyambo, nyama pamaso kuphika kaye kutsanulira brine imene zikhale masiku atatu kapena asanu. Koma njira imeneyi lero, pamene chifukwa cha landlady miniti iliyonse, ndi chodziwikiratu munthu chikulimbikitseni. Komabe, izi sizikutanthauza kuti nyama si kofunika chisanadze azichitira. Chokoma yophika nkhumba kuphika mpaka mnkhwapa lake, kuyenela marinated, koma osati mu brine, ndi kugwiritsa ntchito mankhwala zotsatirazi:

• kaloti (1 pc.);
• adyo (1 cholinga.);
• Basil;
• zomukopa;
• marjoram;
• mbewu mpiru;
• wakuda tsabola;
• masamba mafuta;
• mchere.

kukonzekera

zonunkhira zonse supuni imodzi, mchere - supuni ndi. Konzani marinade, kusakaniza zonse 5 Art. spoons mafuta. Yeretsani ndi kudula kaloti mu timitengo woonda ndi zubochki adyo adulidwe pakati, kusakaniza. Ndiye amacheka kwambiri nyama, nashpigovyvaem awo adyo-karoti osakaniza, ndiye TACHIMATA ndi chidutswa lonse la okonzeka marinade ndi kusiya kwa ola limodzi mu malo otentha. Ngati ife kulankhula za njira zonse mmene kuphika yophika nkhumba kunyumba, ndiye mwina mpaka mnkhwapa ake ndi otchuka. Patatha ola limodzi daubed nyama marinade kachiwiri, atagona mu mikono kuvala thireyi chombo mu uvuni digiri mazana awiri. Limodzi ndi theka maola za "kusamba" ndi zoposa kuphika. Koma m'pofunika kudula thumba kuti nyama akhoza browned mphindi khumi ndi zisanu pamaso mapeto. Kutumikira mbale bwino anatumikira ozizira.

Mokulira kuphika yophika nkhumba mu uvuni ngati njira angakhale maola atatu okha. Pakuti zoona, mbuye ndi chikondi chake.

Koma mmene kuphika yophika nkhumba mu multivarka? Kodi n'zotheka? Ndipo pali maphikidwe iliyonse? Mwina. Ndipo imodzi mwa njira kuphika Adzaperekedwa pansipa.

Kuphika mu multivarka

Mokulira kuphika yophika nkhumba mu multivarka safuna kuti adzathe kupeza America. Inu mukhoza kupita njira yosavuta - ndi marinate nkhumba kwa Chinsinsi yomweyo imene ntchito yokonzekera nyama kudzanja. funso n'lakuti, kodi zoona, yotani? Inde, mu poto kwambiri. M'malo mwake, njira akufuna kukonzekera ake. Choyamba, ndondomeko sikutanthauza nawo Hostess lapansi. Ndi zokwanira kuti akonze nyama ndi kuziyika izo mu multivarku. Kachiwiri, chifukwa chakuti mbale akhoza kuphikidwa mu njira zambiri zosiyana, ndi linanena bungwe n'zodabwitsa kufewa, zofewa, ndipo ngakhale kumbali zonse yokutidwa ndi kutumphuka kulakalaka.

ndondomeko kukonzekera

Kale nyama marinated ndi kuika mu mbale Multivarki chisanafike kudzoza ndi mafuta masamba. Onaninso "Kuphika Mikate" mode kwa mphindi khumi ndi zisanu (kuyamika wokongola golide kutumphuka anaphika nyama wake lidzadzala). Ndiye kumasulira mode "Kuthetsa" (kuphika nthawi poyera mlingo wa ola limodzi pa kilogalamu nyama).

Mwa njira, palinso options ndi yokonza nkhumba mu Aerogrill, ndipo monga mu poto. Choncho kulinarka chidwi ndi kusankha. Koma tikhoza kupereka Chinsinsi china chidwi. Pamwamba limafotokonzera mmene kuphika yophika nkhumba kunyumba ya nkhumba ndi. Koma panali analonjeza Chinsinsi cha ng'ombe kuphika. Izo ziri kwa iye ndi kupitiriza.

Kodi kuphika yophika nkhumba ng'ombe

Kumeneko, ndithudi, m'pofunika bwino kusankha nyama, kusunga zinthu zonse. Koma ng'ombe - palibe nkhumba, ndi ena okonda ndi zambiri pokonzekera yaitali. Koma mbale n'kosathandiza kuti tiyese, chifukwa nkhumba ng'ombe likukhalira osati zochepa yowutsa mudyo ndi wachifundo, ndi okhutira caloric kwambiri wolephera nkhumba. Ndipo ndikofunika amene simusamala kudya chokoma ndi wandiweyani, koma amafuna mawonekedwe a. Choncho, nyama ayenera kukhala kwenikweni wa nyama wamng'ono, ndipo komabe ndi woonda mafuta milozo kuti kupereka chakudya ndi juiciness. Marinate ng'ombe, komabe zofunika kwa nthawi yaitali.

zosakaniza:

• osakaniza tsabola;
• adyo (mutu umodzi);
• Bay tsamba (ma PC anayi.);
• shuga (theka supuni L ..);
• adjika (zinayi tbsp ..);
• mayonesi;
• mchere.

Nyama processing ndi kuphika

Chidutswa cha ng'ombe tikusowa wosambitsa zabwino, kuchotsa plenochki onse ndi mitsempha, ziume ntchito matawulo pepala. Adyo kuyeretsa ndi anadutsa masher ndi, Bay tsamba m'pang'ono pomwe onse yosakaniza. Ndiye ife kuwonjezera pano kwa zosakaniza (kupatula mayonesi ndi). The chifukwa osakaniza pakani nyama kenako daubed izo mayonesi. Ndi yamasika bwino overdo izo, okwanira kuphimba ng'ombe mu wosanjikiza woonda. Timaika nyama m'mbale ndi kusiya kwa marinate. Usiku adzakhala okwanira.

Koma ndondomeko kuphika, ndi yophika nkhumba Ng'ombe akhoza kukhala okonzeka mu multivarka ndi wamanja. Koma akukhulupirira kuti njira yabwino akhoza zopezera zojambulazo lapansi. Choncho, pambuyo nyama ndi marinated, ayenera atakulungidwa mu zojambulazo, kuvala kuphika pepala ndi kuphika mu preheated kutumiza ku ng'anjo zana ndi makumi asanu ndi atatu digiri. Kuphika nthawi - maola awiri kapena atatu, malinga ndi kulemera kwa nyama. chenjezo limodzi. zojambulazo The ali osavomerezeka kutsegula lisanathe kuphika. Burzenin ng'ombe amafuna palibe kutumphuka. Yotsirizira amatha kupanga nyama wowawa, koma mwina wina wanji?

Ndipo potsiriza,

Pomaliza, Ndikufuna kupereka monga mmene Mulungu analonjezera, ochepa nsonga.

• Kufunitsitsa mbale zifunike ndi mmano ndi. Ngati puncture limasuka madzi ofiira, nyama komabe muyenera kuigwira iyo mu uvuni. Wotumbululuka pinki ndi mtundu wake kapena kuwala imvi akusonyeza kuti chakudya ndi pang'ono.
• Ngati inu kuphika yophika nkhumba mu zojambulazo pambuyo kuphika alibe nthawi yomweyo muchisiye izo. Ndiye muloleni nyama kwa kanthawi, titanyowa ndi madzi.
• Kupewa kutayikira madzi pamaso kuphika zikhoza "losindikizidwa" mwa izo, chidutswa cha nyama Pre-mwachangu mu poto.

Apa ngati kuno zinsinsi ndi maphikidwe kwa nkhumba kunyumba.