Kodi kuphika mbatata zokoma?

Kuyambira mbatata akhoza kuphikidwa kwambiri zakudya zosiyanasiyana. Zimakhala zosavuta kuphika, kuwaza mafuta ndi kuwaza ndi katsabola onunkhira komanso zokoma fungo ngati chotikakamiza mabanja kufuulira tebulo kachiwiri! Ndipo ngati loto pang'ono, kuphika mbatata ndi bowa, zitsamba zosiyanasiyana, wowawasa kirimu kapena zimene ena masamba oyambirira, ngati mbale akhoza azikongoletsa tebulo holideyo ndi osangalala ngakhale palates kwambiri pachinyezi.

mbatata zatsopano ndi timbewu ndi mandimu

Ngakhale chomasuka yokonza, chifukwa ndi onunkhira kwambiri ndiponso wosangalatsa-kulawa mbali mbale kwa nkhuku kapena nsomba. Kuwonjezera mbatata kwa refueling kudzachitika:

• masupuni 2 kirimu (otsika-mafuta);
• supuni 1 mpiru (lokoma);
• masupuni 2 mafuta;
• madzi a theka ndimu pakati;
• masupuni 2 akanadulidwa timbewu atsopano;
• 3 ang'ono cloves wa adyo.

Kuphika satenga nthawi zambiri. Mbatata (kg) nadzatsuka ndi chithupsa mu mchere madzi. The zosakaniza tanena kupanga msuzi, mchere kukoma. Kuti anayala mbatata otentha mbale, kutsanulira msuzi ndi yomweyo kutumikira.

mbatata Young ndi nsomba

Mupanga pa masanje? Ndiye kuyesa mwamsanga kebab mbatata ndi nsomba. Zamgululi ayenera kumwedwa pa chiwerengero cha anthu ogula. yophika mbatata kusema magawo, drizzle ndi mafuta a mandimu, paprika ufa ndi youma wakuda (mwatsopano) tsabola. nsomba kusema cubes lalikulu, kukoma ndi tsabola, prisolit, drizzle ndi mandimu ndi batala. Wopanda magawo mbatata ndi nsomba pa skewers, browned pa makala mphindi 6-7. Ngati munda maulendo anathyola, ndiye inu mukhoza mwachangu mu uvuni preheated.

mbatata wophikidwa ndi wowawasa kirimu

Quick kuwala chakudya cha stewed mbatata zatsopano ndi kanyumba tchizi ndi mbewu caraway. tubers Small kuwira, kutenthetsa mafuta mu Frying poto, mwachangu chitowe, kuwonjezera mbatata. Kupereka browned, kutsanulira mchere wowawasa kirimu ndi simmer kwa maminiti pang'ono. Ndi mbatata otentha anatumikira kanyumba tchizi ndi zitsamba, flavored ndi mandimu ndi unsweetened yogurt.

mbatata Young pa skewers

Mbale losavuta pophika pa moto. Kukonzekera satenga nthawi zambiri. Mark wamng'ono tubers, wosambitsa, wouma atakulungidwa mu magawo zoonda wa nyama yankhumba kapena nyama yankhumba mafuta, kufalitsa pa skewers ndi mwachangu pa makala. Ngati n'koyenera, mbatata pa skewers akhoza wodzilemekeza ndi bowa yaing'ono. Pali kebabs bwino otentha, okoma ngati kuti mwawathila ketchup kapena msuzi zina, nkhaka, parsley, Basil, katsabola zoyenera bwino.

mbatata Young ndi Nkhaka katsabola

Zokoma ndi losavuta saladi wa mbatata anaphika. Sambani dazeni tubers, wouma ikani aliyense zojambulazo ndi bwino kukulunga ndi kuphika mu uvuni otentha. Kudzatenga mphindi 40 mpaka mbatata akukonzekera kuchita refueling. Mu mbale kutha anyezi wofiira, atatu kapena anayi a nkhaka kuzifutsa, kuwonjezera supuni 2 mpiru, kutsanulira viniga ndi mafuta, amakambirana ndi wakuda tsabola, prisolit. Mbatata kwa kuziziritsa pang'ono, kusema magawo lalikulu, kuloza ku mbale, kutsanulira msuzi, akuyambitsa ndi kuwaza ndi katsabola akanadulidwa ndi kutumikira otentha.