Kodi kusiyanitsa uchi onyenga agaric bowa miyambo Best

Aliyense yophukira mu nkhalango kusiya zikwi bowa, anapereka kwa kukhudzika kwa kusonkhanitsa moyo wanu wonse. Wina "kusakasaka" aliyense mitundu bwino chimatanthauza bowa, koma chikondi ambiri kuyendayenda monga m'njira nkhalango, kusonkhanitsa chilichonse chimene chimabwera njira zawo.

Koma bowa wa - ichi ndi kupanga, ndi palibe aliyense amene alingirira. Thanzi ndi chokoma kwambiri, iwo azikongoletsa tebulo lanu. Ndizo basi kusiyanitsa uchi onyenga agaric bowa kuchokera pano?

Si chinsinsi kuti "achikunja" inadza zambiri asuweni awo edible, kotero kuti makhalidwe a mitundu, onse amafunika kudziwa bwino.

Choyamba, ife kufotokoza onyenga bowa uchi. Tikumbukenso kuti otchedwa osati mmodzi koma ambiri a mtundu wa bowa. Komabe, sikuti tidzapita mu zomera m'nkhalango: iwo onse ali ofanana kwambiri, ndipo anapeza mu malo omwewo.

Choncho kusiyanitsa uchi onyenga agaric bowa kuchokera, ngati iwo kukula pa stumps chomwecho mtengo makungwa a mitengo akugwa?

Kuti tichite zimenezi, muyenera kukhala ndi lingaliro bwino maonekedwe wabwinobwino wa Armillaria, monga zofanana zawo m'malo makonzedwe.

Chophweka ndi waukulu zimasiyanitsa Mbali - mphete pansi kapu ya (a mtundu wa chopulumutsira moyo). bowa Young pansi kapu ali Kakhungu zozitetezera. Pamene akuti malo chikamakula, Kakhungu ndi wosweka, ndi mwendo ndi mphete.

Kumbukirani: palibe bowa onyenga (kusiyanitsa kuti tikambirana chiyani m'nkhani ino) ya ringlet mulibe! Chenjerani kuti bowa amene ali nawo filimu imeneyi zoteteza lidakali pafupifupi kutalika lonse wa miyendo: Pamene inu muona izi, inu amene angakayikire osati kuti anakumana ndi ena toadstools.

Komanso, pali kusiyana ena. Mu uchi yachibadwa agaric lonse padziko kapu aphimbidwa ndi mbale ting'onoting'ono kuti pang'ono zovuta kuona nkhope mdima wa kapu ya.

Taonani kuti bowa wakale mamba otere kulibe. Komabe, kuwatenga Mulimonsemo si koyenera: chakudya ndi kukoma kwa "oldies" zambiri opanda ungwiro. Pamaso kusiyanitsa uchi onyenga agaric bowa kuchokera, ndipo tione mosamalitsa za mtundu wa kapu ya. The "counterfeiting" nthawi zonse penapake owala ochekenera. mtundu zimasiyanasiyana lachikasu imvi kuti pabuka-chikasu. Mushroomer anakumana kokwanira kuponya Mwachidule pa iwo kuzindikira mtundu oopsa. Mu uchi yachibadwa agaric kapu nthawi zonse ali ndi bata beige-bulauni mtundu, amene ali ndi maziko a mitengo ndi zaka pafupifupi osati zimaonekera.

Izi ndi zizindikiro ayenera kutsogoleredwa ndi kulingalira mbale pansi bonnet lapansi. Mu uchi onyenga agarics mtundu zawo zimasiyanasiyana zachikasu maolivi chikasu. Mu mbale yachibadwa bowa poterera beige woongoka chikasu. Wina kusiyana uchi onyenga agaric uchi agaric - fungo.

Fungo bowa maganizo - edible zizidzanunkhira bwino ndi watsopano. Koma awo "yabodza" Anzawo kutali, monga ulamuliro, zosasangalatsa, mwandele fungo.

Mwachidule, ife kutchulidwa kwambiri mbali imene mapasa oopsa tingaone ndi Mwina mkulu. Koma mfundo yaikulu ndi ulamuliro losavuta: ngati simukhulupirira kwathunthu mu mtundu inu ndinawona bowa, sichidzatha, zivute zitani, musatenge izo!

Tikukhulupirira kuti inu tsopano ndendende mmene kusiyanitsa uchi onyenga agaric bowa ku edible! Kusamala, palibe makamaka zovuta za izo.