Kodi munayesapo kupanikizana timbewu?

Peppermint ndi wotchuka monga sedative ndi, koma n'ngokoma amapereka mphamvu thupi. Nthawi zambiri izo anawonjezera kuti tiyi, ndi zakumwa zina, kuphatikizapo mowa. Maphikidwe ndi timbewu osatha. Gwiritsani therere ichi ndi saladi, ndi ndiwo zochuluka mchere, mkate ndipo zokongoletsa. Komabe, anthu ochepa chabe amene akudziwa munthu wina zosinthika zachilendo kwambiri za ntchito ya zomera. Likukhalira mukhoza kuphika amazipanga chokoma ndithu kothandiza kupanikizana timbewu. Ife ndaphunzira kuti akukonzekera makamaka zipatso ndi zipatso, koma pali muwone zambiri zosowa za goodies kwa tiyi.

Laimu-mandimu timbewu kupanikizana

Kuti akonze zotsitsimutsa timbewu kupanikizana, zigawo zikuluzikulu izi zofunika:

• masamba timbewu (pansi) - galasi;
• Mandimu - chidutswa 1;
• Laimu - 2 zidutswa;
• shuga - 2 makapu;
• wina sachet wa pectin.

Cook ife multivarka. Kuyamba, konzani onse zosakaniza. Timbewu wosambitsa, ziume iwo ndi pogaya (izi zikhoza kutheka ntchito blender kapena mpeni wakuthwa), mandimu ndi laimu monga anga ndi kudula finely kwambiri. Tisagone zonse zofunika mu mbale Multivarki, kutsanulira pamwamba pa pectin. Cook muyenera "Msuzi" mode kwa mphindi zisanu, mpaka inu kuonetsetsa madzi okwanira. Ndiye ife zosefera osakaniza ndi chifukwa ndimu-timbewu-laimu omwera kutsanulira shuga.

Kachiwiri, monga akafuna chomwecho ndi kupitiriza kuphika: manyuchi choyamba chithupsa, ndipo kenako amayamba thicken. ndondomeko ndi yochepa ndipo akutenga mphindi 15 Chofunika, musaiwale kusonkhezera zonse spatula. M'nyengo yotentha kupanikizana timbewu kutsanulira mu okonzeka ndi malamulo a mtsuko ndi amazipotokola.

Kupanikizana ndi Melissa ndi timbewu

Pali Chinsinsi ina imene osati ntchito timbewu tonunkhira, koma Melis (onunkhira onunkhira zomera). Tengani wofanana mbali masamba atsopano ndi zomera zina, ayenera magalamu 600. ndalamazo udzu adzafunika makilogalamu 1.5 shuga ndi pang'ono kuposa kapu ya madzi (300 g). Komanso, asidi ndi zofunika kuwonjezera supuni ya mandimu.

Kuphika kupanikizana timbewu pa Chinsinsi ichi zimasiyana motere:

• kuphika ayenera kukhala mu saucepan pa moto (osati multivarka);
• Masamba safuna pogaya, saika mandimu (madzi okha);
• ndi madzi ndi osasankhidwa ndi zinachitika ndi chotengera ndi masamba timbewu.

Timbewu ndi Melis wanga, ziume iwo ndi kuika mu saucepan. Kuzikwaniritsa 1/2 la nambala inayake shuga, kuphimba ndi thonje mbale thaulo. Ku gawo lachiwiri la shuga, madzi ndi mandimu madzi Wiritsani madzi. Lembani iwo masamba timbewu tonunkhira, ndi Melissa ndi kusiya kwa maola 5 osakaniza pano. Pambuyo pake, kuika poto pa moto wochepa ndi kuphika kwa mphindi 6-7 pambuyo otentha. Osati Yosefera ndi yozizira, kutsanulira mu mitsuko ndi falitsani mmwamba. Kupanikizana ayenera chimaonekera wotumbululuka mtundu wobiriwira. Apa ndi kothandiza, chokoma ndiponso wokongola kwambiri yokonzekera yozizira! Izo zimapita bwino ndi tiyi. Komanso, kupanikizana angagwiritsidwe ntchito ngati madzi a akuwukha masikono, kuwonjezera mafuta zonona, madzi iwo yophika pastry ndi zina zotero. D.

Thanzi kwenikweni kuchitira okondedwa awo, ngakhale iwo angayamikire wanu zachilendo emarodi kupanikizana timbewu. Reviews, onetsetsani kuti upambana timayembekezera. M'nyengo yozizira ndi kukoma ndipo popanda chimfine!