Kofi ya ku France: kufotokozera, kupanga ndi zinthu zakonzekera

Coffee ndizopadera. Kwa zaka zambiri, kutchuka kwa zakumwa izi kumakula kokha, chikhalidwe chonse cha odziwa bwino komanso mafani enieni akukula. Mwa anthu oterewa, m'mawa amayamba ndi kukoma ndi kukoma komwe kumatulutsa mawu kwa tsiku lonse. Caffeine iliyonse imakhala mu zida zake osati njira imodzi yokometsera ndi kupanga khofi. Chiyankhulo cha French chakumwa ichi chikusiyana ndi kukonzanso kwake ndi chithumwa chapadera.

Zakale za mbiriyakale

A French ndiwo mtundu umene wakhala ukudziwika chifukwa cha khalidwe lake lapadera ku gastronomy ndi chirichonse chokhudzana ndi kudya. Kuchokera ku France, mawu akuti "high cuisine" ankagwiritsidwa ntchito, kumene kuphika kwa banal kunali kukweza kwambiri. Chomwacho ndichimodzimodzi: nyemba za khofi za ku France zimayamika padziko lonse lapansi chifukwa cha fungo lawo komanso kukoma kwake.

Kutchuka kwambili pakati pa zakumwa zakumwa zazikulu zapakati pazaka za m'ma 1700 ndi dzanja lamanja la Mfumu Louis XIV. Woimira ufumu wa ku France sanangoyambitsa fodya, komabe nayenso anali wofiira. Anapanga chikho chakumwa chokoma m'mawa ndi manja ake ndipo sadakhulupirire chochitika ichi.

Pambuyo pake, khofi inasangalatsidwa kwambiri ndi anthu onse, ndipo inasiya kumwa mowa womwewo - vinyo wachi French. Kutchuka kwa khofi kwakhala kwakukulu kwambiri moti kwakhudza kuwononga vinyo ku France. Izi zinakwiyitsa kwambiri anthu ogonjetsa anthuwa ndipo anawakakamiza kuti azisokoneza mwano, cholinga chake chinali choti awononge zakumwazo ndi kufotokozera kuvulaza kwake.

Koma ngakhale mauthenga otsutsana ndi khofi nthawi zonse, kapena kutsutsidwa kwa atsogoleri achipembedzo sikungakhudze kufalikira kwa khofi. Anthu a ku France adayamikira zakumwa izi ndikupitiriza kuyanjana ndi chikhalidwe chawo.

Kutchuka kwa zakumwa ku France lero

Mpaka pano , khofi yakhala ikulimbitsa malo ake omwe amamwa mowa kwambiri pa French. Kuwonjezera apo, kufalikira kwake kukukulirakulira ndipo posachedwa sipadzakhalanso munthu mmodzi wokhala m'dzikolo yemwe samamwa chakumwa ichi. Mpaka pano, chiwerengerochi chikuyandikira 90%, kutanthauza kuti 9 pa 10 French samaimira chiyambi cha tsiku lawo popanda chikho cha zakumwa zosautsa.

Ziwerengero zimasonyeza kuti kawirikawiri munthu wa ku France amakhala ndi chikho chimodzi cha zakumwa zolimbikitsa tsiku. Zimakhala zachizolowezi pamene chikho chimodzi cha kuwuka chikuledzera, ndipo chotsatira ndicho chisangalalo. Pali nthawi zambiri pamene French amagula sukulu zosiyana siyana: wotsika mtengo amagwiritsidwa ntchito poyamba, m'mawa; Ndipo apamwamba kwambiri ndi okwera mtengo - kanthawi pang'ono, mu mphindi yachinsinsi ndikusangalala ndi kukoma ndi fungo la khofi. Chitsanzo cha ku France chimatsimikizira kuti munthu ayenera kukhala ndi kukoma kwake!

Bwanji Chifalansa?

Dziko lochokera kumapezeka nthawi zambiri polemba chizindikiro. Komanso, mawu akuti "khofi la ku French" amanena chinachake chosiyana. Chowonadi n'chakuti mu nyemba za khofi ku France sizakula, koma zimagwiritsidwa ntchito kwambiri.

Ndipo kuti ntchitoyi ikhale yosangalatsa monga momwe zingathere, a ku France amayamba ndi gawo loyamba la kukonza mbewu - kukotcha kwawo.

Zonse zomwe zimalemekeza malo ogulitsa khofi a ku France pokhapokha nyemba zophika zofiira kwa alendo awo. Kuwotcha kwa French kungathe kuchitika mwachindunji kwa kasitomala, kotero kuti zakumwa ndi zonunkhira ngati n'kotheka. Pali njira zamakono zamakono zokometsera nyemba za khofi , koma akatswiri ambiri a khofi amakonda kusunga chinsinsi.

Ndichizoloŵezi chodziwika kuti "French coffee" monga njira yopangira kumwa. Zimaphatikizanso nkhuku, shuga ndi vola.

Chinsinsi chachikale ndi kogogo

Pofuna kulawa mowa weniweni wa khofi molingana ndi kalasi yamakono, ndibwino kuti mupite ku Paris ndikuyang'ane nyumba imodzi ya khofi mumsewu wokongola kwambiri. Koma ngati palibe mwayi wotero, kuthetsa chiyembekezo sikofunikira - mukhoza kukonzekera bwino French khofi nokha. Zomwe zimapangidwa sizili zovuta, ndipo kukonzekera kumafuna kudzoza ndi kusokoneza.

Pofuna kukonzekera, simukusowa zipangizo zambiri kapena mbale: zonsezi zimachitika m'chikho. Musanayambe kukonzekera zakumwa molingana ndi mapepala a ku France, muyenera kuphika kale nyemba za khofi kuchokera ku Arabica, koma osati zolimba. Pakamwa chimodzi, 40 ml ya khofi ndi okwanira.

Galasi kapena chikho, zomwe zakumwa zopangidwa moyenera ziyenera kugwiritsidwa ntchito, ziyenera kukonzedweratu. Pansi pa mbale zotentha zimatsanulira mowa wamphongo, peresenti ya 30 ml. Cognac ndi bwino kusankha khalidwe labwino komanso kumapeto kwa kukoma mtima - komanso Chifalansa.

Mu cognac ayenera kuika mosakaniza magawo awiri a shuga, omwe ali ofanana ndi supuni imodzi popanda kuthamanga.

Kenaka mokoma mtima munathira khofi yophika yotentha, yochepa kwambiri, kuti mupewe kusakaniza zosakaniza.

Amatha kukonzekera pang'ono katsabola kophika, omwe amaikidwa pamwamba pa khofi ndi supuni.

Sakanizani chakumwa chomwecho sichiyenera: ngati chirichonse chikuchitidwa molondola, chidzakhala ndi zigawo zingapo zosiyana. Amaloledwa kuti agwiritse ntchito kudzera mu chubu kuti amve bwino mbali iliyonse ya zinthu zomwe zilipo.

Vanila yaing'ono?

Kusiyana kwa zowerengeka m'Chingelezi chokonzekera ndi Kuwonjezera pa vanila mu khofi. Wopanga wa ku France amagulitsa ngakhale mapepala okonzeka okongoletsera omwe ali kale ndi vanila.

Koma vanila mu ufa, pali mikangano yambiri ndi zosagwirizana - zimakhulupirira kuti vinyo wosapanga sichikongoletsera, koma amangosokoneza fungo lakale la khofi.

Koma apa pali nkhani yosankha aliyense: pakuti wina wina vanila ndi wamtengo wapatali kwambiri, ndipo fungo la khofi ndilokwanira, ndipo wina amamwetulira ndi zozizira zomwe zimakhala zonunkhira bwino za khofi ya vanila.

Mulimonsemo, yesetsani kumwa zakumwa zachikhalidwe za ku France ndi vanila.

Zobisika ndi zinsinsi

A French, monga ozindikira enieni a kukoma mtima, amadziŵa zinthu zambiri zosasamala pakusankha ndi kukonzekera chakumwa cha nyemba za khofi.

Choyamba, muyenera kusankha chakumwa choyenera, chifukwa mankhwala abwino kwambiri sangakhale otsika mtengo. Ndi bwino kupatsa makina ovomerezedwa omwe akhala pamsika kwa zaka, ngakhale ngakhale zaka zoyambirira.

Kuti mutenge zakumwa zabwino kwambiri, ndi bwino kugula nyemba za khofi ndikuzipera ndi manja anu. Ndipo muyenera kuchita izi mwamsanga musanagwiritse ntchito.

Chinsinsi china cha French ndi shuga. Kuchita shuga yoyera ya beet kwa ife sikusangalala ndi ulemu ndi chidaliro cha mtundu wapamwamba. Chakumwa chimawonjezeredwa shuga wofiira wokha basi . Zimakhulupirira kuti sizothandiza kwambiri kusiyana ndi zoyera, komabe zimatha kutsindika bwino kukoma kwa khofi.

Ndipo ndi Mtundu wanji wa Chifaransa amene adzamwa zakumwa zomwe amakonda popanda kuphika? Ndi bwino kuthandizira chisangalalo cha kapu kakang'ono kofiira kofiira, kofiira kapena zakudya zina zatsopano, zomwe zimatchuka kwambiri ku France.

Maphikidwe okonzekera zakumwa zakumwa, pafupifupi dziko lirilonse liri ndi malingaliro ake.

Musadziteteze nokha chisangalalo cholowa mu French monga wothandizira khofi. Koma musaiwale zazing'ono, khofi - mankhwala omwe amakhudza kwambiri mphamvu ya thupi ndi kagayidwe kake, kotero musamawachitire nkhanza.