Konzani saladi "nsomba", anadabwa banja!

Pafupifupi palibe tchuthi chokwanira popanda saladi. Ndipo mkazi aliyense madzulo a zikondwelelo masamu kusiyana ndi kudabwa wanu alendo. Inasanduka saladi wotchuka kwambiri ndi nsomba, amene anakonza moyo tsiku kawirikawiri. Koma anadabwa izi sizingatheke, kotero mbale ayenera kukhala osati zokoma, komanso kamangidwe pachiyambi. No saladi kapena angobwera ndi: camomile ndi, mpira, kuwala magalimoto, mpendadzuwa, Bakuman. Koma kotunga ichi ambiri zaphindu, chifukwa, monga iwo amati lonse Mwambi kuti: "Tikakumane pa zovala ...". Tikupereka inu kuphika zachilendo ndi chidwi saladi "nsomba". kukoma zodabwitsa ndi zokongola maonekedwe sadzakhala kukhumudwitsa wanu alendo.

Saladi "nsomba" ndi nsomba

Pakuti yokonza muyenera magalamu 200 nsomba, mazira 2, gulu la letesi atsopano, 2 tomato, angapo nkhaka ndi mayonesi.

"Nsomba" kuchita saladi. Chinsinsi cha:

• letesi kusamba bwino ndi kudula mutizidutswa tating'ono ting'ono, kuvala pansi mbale;
• Wiritsani mazira, nadzawasankhula yolks kwa azungu a. Onse kusema cubes yaing'ono. Pamwamba pa saladi ndi mapuloteni mayonesi kufala. Yesetsani wosanjikiza woyamba kupanga nsomba;
• anagona pansi mapuloteni diced yolks;
• nkhaka azichapa ndi kabati, kuwonjezera mayonesi. Ichi chidzakhala wosanjikiza wotsatira wa letesi wathu;
• Tsopano ntchito yokonza phwetekere: a wabwino kusamba kunja ndipo tidzakhala kusema cubes yaing'ono. Ife anawaika pa nkhaka, kuphimba ndi mayonesi;
• wosanjikiza wotsiriza diced nsomba. Zokongoletsa akhoza kukhala osiyana, chinthu chachikulu kuti kunja ankawoneka ngati nsomba.

Saladi ndi nkhanu timitengo

Nkhanu timitengo - mmodzi wa zosakaniza chachikulu mbale ambiri. Mu Chinsinsi ichi, iye anasankha otsogolera. Kuti akonze saladi "nsomba", konzani mankhwala zotsatirazi:

• fillet nsomba - magalamu 300;
• mayonesi;
• Mazira - 5 ma PC.
• mchere;
• yophika mpunga - 2/3 chikho;
• zamzitini chimanga - 1 mphika;
• nkhanu timitengo - magalamu 200;
• yokongola kufunika: tomato, nkhaka, nkhanu timitengo ndi Seaweed.

Chotero, inu mukhoza kuyamba kuphika. Woyamba decoction nsomba ndi mazira. Tiyeni azungu kudula nkhanu timitengo mu cubes yaing'ono. Chilled nsomba ndi mazira kusema komanso nyama nkhanu. Zonsezi Kusakaniza, kuwonjezera mpunga yophika, chimanga, mchere ndi mayonesi.

Mpaka jambulani saladi "nsomba". Tonse kuloza ku mbale, kupereka mawonekedwe yoyenera. Pakuti mchira ndi zipsepse, tiyenera nkhuni nkhanu, kusema n'kupanga woonda. Onga ntchito pophika imodzi, mu mawonekedwe a magulu. nsomba diso kupanga za nkhaka ndi tomato kupanga chachikulu mkamwa mwake. Palinso linali m'gulu mndandanda wa kofunika zosakaniza Seaweed, lidzaloŵa m'malo ife Seaweed.

Saladi "nsomba" ndi nsomba

Pakuti yokonza tiyenera:

• magalamu 100 mchere crackers;
• 150 ga anyezi;
• 3 yophika mazira;
• magalamu 150 tchizi;
• 1 nsomba mafuta banki;
• 2 kaloti;
• mayonesi;
• ena azitona.

Saladi "nsomba". Chinsinsi cha:

• zamzitini phala ndi mphanda, kuwonjezera pa anyezi finely akanadulidwa ndi scalded ndi madzi otentha. Izi wosanjikiza choyamba. Pamene tikukonzekera saladi Changeling, tiyenera mbale kwambiri kuti muyenera kuika kugwiritsitsa filimu;
• Ikani makeke pamwamba (1/3);
• wosanjikiza wotsatira wa saladi athu - grated tchizi;
• kufalitsa theka la crackers otsala ndi kutsanulira mayonesi;
• tsopano ndi nthawi kuwonjezera mapuloteni grated;
• potsiriza, ife tiri wosanjikiza lomaliza - pa crackers otsala.

Konzani mbale ndi titembenuzire saladi wathu. Boca kukongoletsa ndi kaloti wokazinga ndi mayonesi pakati pa kuchita nsomba, anagwa izo tulo ndi grated dzira yolk.

Azitona angagwiritsidwe ntchito yokongola. Chabwino, ndizo zonse, kusangalala mwaluso wanu zophikira!

zodzikongoletsera original

Tikupereka inu kumaliza saladi "nsomba" mu nanazi. Izi choyambirira ndi wapadera ulemerero wa tebulo chikondwerero sidzaiŵalika ndi alendo. Komanso, mamangidwe akulola kudyetsa mbale zigawo, iyi Pakufunika pineapples ang'onoang'ono kukula.

Tiyeni tifike pansi kwa yokonza mankhwala:

• magalamu 200 kusuta nkhuku;
• chinanazi;
• magalamu 200 nkhanu;
• nsatsi yokongola, 2 zidutswa chakwanira;
• 2 tomato;
• 1 mtsuko zamzitini chimanga;
• peyala;
• mchere;
• mayonesi.

Tiyeni choyamba Pre - chinanazi. Izo ziyenera kutsukidwa ndi kudula m'magulu awiri. The zamkati, amene amachotsa amachepetsa, kudula mu cubes. Ife kuchita chinthu chomwecho ndi nkhuku ndi tomato. Nkhanu chithupsa, yeretsani ndi kudula theka. Woyengedwa peyala kusema cubes. zosakaniza Konzekerani ali osokonezeka, kuwonjezera mchere ndi mayonesi.

Wokonzeka saladi kuloza amachepetsa a nanazi, azitona kuchita maso athu nsomba. chakudya athu onse ndi wokonzeka!