The Golden Isle amadziwika chifukwa cha mankhwala ake ochizira. Maluwa onunkhira a calligraphy, ginseng wokongoletsedwa, tsitsi la Venus kapena Far East masharubu - awa onse ndi mayina a chomera chimodzi. Chithandizo chokhala ndi masharubu a golide mu mankhwala owerengeka akhala akudziwika kale. Chomerachi, chofanana ndi Tradescantia, chimachepetsa cholesterol, chimachiritsa bwino matumbo a m'mimba, chimakhala ndi choleretic komanso chimakhala ndi matenda ena a khungu. Majekeseni, omwe ali mmenemo, amaonetsetsa kuti njira zamagetsi zimagwiritsidwa ntchito komanso zimayambitsa matenda ozungulirana. Pamene mukuchizira ndi masharubu a golide, ndibwino kuti musapatse zakudya zina kuchokera ku zakudya. Musati mudye nyama, zakudya za mkaka, zakudya zamchere, mchere ndi zokometsera, kuchepetsa mbatata ndi maswiti. Mukhoza kudya mkate wa tirigu, tirigu osiyana siyana, tchizi tochepa, mafuta a masamba, masamba ndi nsomba. Chithandizo chokhala ndi masharubu a golide mumagulu ochiritsira amagwiritsidwa ntchito kwambiri, komabe tiyenera kukumbukira kuti izi sizowonjezereka, ndipo nthawi zina ndi bwino kutembenukira kuchipatala, osati kuyamba matenda.
Kukonzekera kwa mankhwala osakaniza ndi zonunkhira zonunkhira, ndikofunikira kuti tsamba kapena nthanga za zomera zikhale ndi biostimulation. Pochita izi, pepala lotsekedwa (kutalika liyenera kukhala 20-25 masentimita) liyenera kunyamulidwa mu thumba la pulasitiki ndikutumizidwa ku firiji masiku atatu, masharubu a masharubu a golidi mu firiji ayenera kuchitidwa kwa masiku osachepera khumi ndi atatu. Mutatha kukonzekera, mungathe kukonza tincture. Pachifukwachi, masamba atatu opangidwa ndi masamba ophikawo amathiridwa ndi madzi okwanira imodzi, otsekedwa mwamphamvu ndipo atakulungidwa mu tchuthi lofunda, amaumirira tsiku lina, pambuyo pake kulowetsedwa kwakonzeka.
N'zotheka kukonzekera chithandizo chotere mu thermos, ndiye nthawi yophika imachepetsedwa. Ngati madzulo masamba adadzazidwa ndi madzi otentha, ndiye m'mawa kulowetsedwa kudzakhala okonzeka. Tengani 40 ml pamaso chakudya.
Kukonzekera tincture kumatenga mawondo 9 obzala, ayenera kudulidwa bwino ndi kuumirizidwa mu 500 ml ya mowa wamphamvu, makamaka mu chidebe cha galasi lakuda. Njirayi iyenera kuchitika popanda kupeza kuwala kwa masiku 15. Tengani mimba yopanda kanthu m'mawa pa supuni ya supuni kwa masiku osapitirira 20.
Chithandizo chokhala ndi masharubu a golide chimathandiza ndi matenda olowa. Mwachitsanzo, ndi matenda opweteka. Gwiritsani ntchito tincture mu nkhaniyi kukhala kunja kwa kupukuta ndi kumangiriza. Kwa zolinga zoterezi, kukonzekera kumakonzedwa m'njira yowonjezereka, 40 kugwiritsira ntchito singano zagolide. Mankhwala amatha kupangidwa ndi mafuta, yophika pa maziko ake. Kuti muchite izi, pezani masharubu a golide (osati osachepera 10 cm), muzidula bwino ndikuumirira mu 300 ml ya mafuta, ndithudi, ndibwino kuti mutenge maolivi, mumatsitsire masiku 20 pamalo amdima. Njira yokonzekera yokonzekera tsiku ndi tsiku ziwalo za odwala kwa mphindi khumi.
Mankhwala amtundu amapanga mankhwala a kansa ndi masharubu a golide. Koma apa ndi koyenera kusamala kwambiri. Ndi bwino kupita kwa dokotala nthawi kuti musayambe matendawa, komanso chithandizo cha khansa ndi masharubu a golide akulimbikitsidwa ngati chithandizo chothandizira.