Chakudya ndi zakumwaMaphikidwe

Kukonzekera mtanda mu wopanga mkate ravioli ndi

Today breadmaker ndi pafupifupi banja lililonse. Yakhala chabe chofunika, chifukwa mmawa uliwonse ine ndikufuna kuti akakole fungo labwino la mkate atsopano ndi kumva kukoma kwake wapadera. Zimakhala zosavuta kuphika mu zipangizo banja ndi mtanda chifukwa mapayi, ravioli kapena malo odyera. Tikhoza kunena kuti magetsi mkate wopanga - Ndi bwenzi labwino lililonse wapabanja. Kodi kuphika izo mu mtanda?

A ochepa nsonga

mtanda ndi kuphika chakudya motere ali ndi peculiarities. Mwachitsanzo, ngati simugwiritsa ntchito youma ndi watsopano yisiti ndiye pogaya iwo ndi kusakaniza mu pang'ono mkaka ofunda. 20 Mphindi pambuyo mukhoza kuwonjezera iwo mu njira. The mtanda mu mkate kuwauza ravioli kapena malo odyera analandira bwino mosiyana anakonza pamanja. A ambiri yisiti kapena madzi apange mkate lotayirira. Choncho, m'pofunika kutsatira ndendende kufanana. Ngati mtanda mu makina mkate ravioli kunapezeka si zofewa madzi pang'ono Chinawonjezeka.

kuphika dumplings

mbale akukondedwa ndi ambiri, koma nkobvuta kusinja mtanda kuphika izo! Komanso, ndondomeko ndi nthawi kudya. Pankhaniyi, kuthandiza zipangizo banja. The mtanda mu mkate kuwauza ravioli wokonzedwera popanda vuto, ndipo sikutanthauza nthawi zambiri. Kukonzekera ake adzafunika magalamu 450 ufa, 210 ml ya madzi, theka ya mchere ndi wochepa dzira. Ikani tsamba kusakaniza ndi mtanda mu makina mkate. Tsopano, ikani m'mbale zonse zofunika. Komanso poyera pulogalamu "dumplings" ndipo dikirani kuti mtanda ndi wokonzeka. Apa tiyenera kuganizira zinthu zochepa. Choyamba, tiyenera kugwiritsa ntchito madzi okha firiji. Up proportioned, mwinamwake mtanda sadzatero kugwirizana wangwiro. Ngati khalidwe la kusanganikirana ndi sakukhutitsidwa (ngati mtanda a), ndiye kumaliza ndi dzanja. Kuchita izi, ife tinyamuke mtanda ndi Kuwonjezera wa ufa mesim manja ake. Koma kwenikweni, ngati luso unkachitika, zotsatira zake zimakhala zabwino. Pambuyo pa mapeto a kusinja pa mtanda akhoza anasiya mkati wopanga mkate ola angapo. Ngati inu anaika izo, ndiye musati muyiwale kuphimba ndi zojambulazo. Kuphika mtanda chifukwa ravioli mu wopanga mkate lidakalipobe. Mu nkhani iyi, amawonjezereka gilateni, kupanga izo zotanuka kwambiri. Mwa njira, ngati palibe pulogalamu "dumplings" (si pa zitsanzo zonse), ndiye ife ntchito ntchito "mayeso". Tikumbukenso kuti mtanda mu makina mkate ravioli ndi n'kuukanda kwa mphindi 20. nthawi ili udzakhala wokwanira kukonzekera stuffing kwa mbale anasankha.

pomaliza

Chofunika kwambiri ndi chakudya makina chitsanzo. Iwo anabwera Zimakhala zazikulu, ndipo chotero, mbale konse osiyana. Choncho muyenera mwawerenga mosamala malangizo, maphikidwe alipo ndi njira kuphika, omwe amagwira kwa zipangizo banja lililonse. Malinga ndi kukula kwa mbale ayenera kusankhidwa ndi zofunika kuchuluka kwa zosakaniza ndi kufanana. Iwo ayenera kukumbukira kuti Chinsinsi yolondola chitsanzo chanu akhoza anatsimikiza mtima zinachitikira ndi zochokera deta malangizo. Ndiyeno mudzakhala ndi enieni anu njira imene mukhoza mtanda mu makina mkate. Usaope kuyetsa, kuphika zosiyanasiyana yatsopano ya mkate. Inu mukhoza kuwonjezera aliyense wa mankhwala chidzatithandiza kwambiri onunkhira komanso zokoma.

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