Chinsinsi. Kupaty pa - Chijojiya

Kupaty otchedwa sausages anapangidwa kuchokera nkhumba mafuta ndi Kuwonjezera mafuta, zonunkhira ndi anyezi. Lero, chakudya lino akhoza kugulidwa pafupifupi golosale. Komabe, kunyumba zopangidwa sausages analandira tastier kwambiri ndi kwambiri wachifundo. Chinthu chachikulu - kudziwa Chinsinsi. Kupaty mu Baibulo tingachipeze powerenga idzagwiritsa ntchito monga condiment cloves, chitowe, mapira, anakweranso-suneli ndi nthaka wakuda tsabola. M'nkhaniyi ine tikambirana za mmene kukonzekera bwino ndi sausages chokoma nyama.

Malangizo

Nyama sausages ndi bwino kusankha mafuta. nyama Konzekerani modzaza matumbo nkhumba. Komabe, iwo ayenera bwinobwino kuchapidwa ndi ankachitira. Achisanu guts zilowerere kwa kanthawi mu madzi, ndiyeno muzimutsuka nthawi bwinobwino angapo. Ndiye iwo ayenera kutembenuka, ndiyeno kachiwiri kuchita njirayi. Pambuyo kutsuka m'matumbo akulimbikitsidwa awiri - maola atatu zilowerere vodichke ofunda ndi viniga. Ndiye inu mukhoza kuyamba kuphika sausages ngati limati Chinsinsi. Kupaty zambiri kudyetsedwa kwa tebulo ndi kudya mkate ndi masamba saladi kapena nyama. Mbale zitayenda bwino ndi msuzi aliyense otentha. Kuti pa Frying sausages pa raspolzlis, iwo ayenera zichotsedwa kwa mphindi zitatu mu madzi ofunda.

Kupaty. maphikidwe amamwa

Sausages mu pubs

Zosakaniza: chimodzi zukini sing'anga tomato, awiri, sausages anayi, tsabola awiri belu wina babu magalamu 100 tchizi ndi mchere.

Chinsinsi

Katungulume zukini, kudula lengthwise, ndiye mu theka. Chotsani malo ndi mchere. Pakati, ikani soseji ndi. Tomato kusema magawo, tsabola ndi anyezi - mphete. Pamwamba pa kupaty ndi Ikani zidutswa za masamba. Modzaza zukini kuwaza ndi tchizi. Ndi bwino kuphika ndi zokhwasula-khwasula pa Aerogrill. Kuphika nthawi - mphindi 40.

Chinsinsi. Kupaty Chijojiya

Zosakaniza kg nyama, 10 ga viniga, intestine, mababu awiri, angapo zubochkov adyo, sinamoni, nutmeg, cloves, anakweranso suneli mchere.

Chinsinsi

Pitani mwa wringer adyo, anyezi ndi nkhumba. Mu nyama minced kuwonjezera mchere, vinyo wosasa, ubwino, ndi onse kusakaniza bwino. Ankachitira matumbo, anagula mu sitolo, zilowerere kwa maola angapo. Kenako muzimutsuka amenewo ndi dzanja tayi mfundo. Yambani intestine minced. Mukakonza soseji ndi 20 masentimita yaitali, kulumikiza mapeto a mthunzi. Chimodzimodzinso kukonzekera kupaty ena. sausages yaiwisi angalinganize horseshoe ndi mwachangu mbali zonse.

Chinsinsi. Kupaty phwetekere msuzi ndi masamba

Zosakaniza: sausages eyiti, masamba mafuta, anayi karoti, adyo, anyezi, 400 ga tomato zamzitini, atsopano parsley, 200 ml ya zipatso cider (youma), 100 ml ya msuzi.

kukonzekera

Chinsinsi "Kupaty phwetekere msuzi ndi masamba" Ndi yosavuta. Mu chiwaya Frying ndi wandiweyani sausages pansi mwachangu. Zitatha izi kuloza iwo pa chopukutira kuchotsa mafuta owonjezera. Anyezi ndi adyo zubochki kuwaza. Kaloti kusema magawo. Kusamutsa masamba poto ndi simmer kwa mphindi khumi. Ndiye mukhoza kuwonjezera cider, tomato ndi msuzi. osakaniza ayenera kwa chithupsa. Ndiye mukhoza kuloza ku soseji ndi kupitiriza simmer. Pomaliza, kuwonjezera tsabola ndi mbewu ya parsley akanadulidwa. Pambuyo kuphika, tiyeni tiyime kwa nyama savory kwa mphindi zochepa.