Chakudya ndi zakumwaMaphikidwe

Kodi kuphika dumplings ndi yamatcheri: sitepe ndi sitepe Chinsinsi

Kodi kuphika dumplings ndi yamatcheri kwa anzanu ndi abale anu? Yankho la funso limeneli lili pansipa. Tikumbukenso kuti zakudya zokoma ndi losavuta adzasangalala osati Ana nawonso. Pambuyo yophika "crescents" ndi mabulosi kudzazidwa kutulutsa wokoma ndi wokhutiritsa kwambiri.

Sitepe ndi sitepe Chinsinsi dumplings ndi yamatcheri

Koyenera zosakaniza:

  • chabwino nyanja mchere - ½ spoons mchere;
  • lalikulu nkhuku mazira - 3 ma PC.
  • otsika-mafuta yogurt (peresenti awiri) - ½ chikho;
  • osasankhidwa madzi akumwa - ½ chikho;
  • Tirigu ufa - chikho chimodzi (nzeru zake yekha);
  • atsopano zinamenyanitsa chitumbuwa - 700 ga;
  • mchenga Shuga - 1 faceted galasi.

The ndondomeko ya kusinja

Musanayambe kuphika dumplings ndi yamatcheri, muyenera choyamba m'munsi ozizira. Kuti tichite zimenezi, muyenera kugwirizana kwa mbale mazira 3, chabwino nyanja mchere, otsika-mafuta yogurt, utakhazikika madzi otentha ndipo tirigu ufa. Zonsezi ayenera mosamala akuyambitsa mpaka otentha boma (m'munsi ayenera kupeza monga dumplings). Kenako, mtanda tikulimbikitsidwa kuti adzaikidwa mu thumba pulasitiki ndi kupirira izo pamenepo kwa nthawi yaitali kudzazidwa ndi wokonzeka.

zipatso processing

Kumvetsa mmene kuti dumplings ndi chitumbuwa mofulumira ndi chokoma, tiyenera kukumbukira kuti mbale monga mwana anapangidwa zipatso yekha mwatsopano ndi kucha. Ngati mwayamba chakudya nyengo yopuma, ndiye chabwino ndi mazira mankhwala. Iye ayenera m'firiji pamtunda. Pambuyo kufunika kuchotsa mafupa zipatso, ndi kuphimba ndi shuga ndi tiyeni tiyime (kuti anayamba kuoneka madzi). Iwo ayenera yomweyo anati kwa yokonza izi madzi mbale wokoma sizidzafunikanso. Thiabendazole angagwiritsidwe ntchito payokha kuphikira compote kapena chakumwa zipatso.

kumutsatira semis

Zokoma dumplings ndi yamatcheri (kudya) kuti zichitidwe motere: Mayeso anafika ¼ chofunika kutsina gawo, falitsani mu pepala wochepa thupi, ndiye kusema mabwalo ndi awiri a masentimita asanu. Ndi bwino kugwiritsa ntchito galasi kapena galasi laling'ono. Kenako, aliyense mayeso chidutswa ayenera kuyikidwa wina dessertspoonful chitumbuwa stuffing (kukanikiza madzi) ndi ndiye mwabwino zaschipnut m'mphepete, kupereka semifinished mawonekedwe kachigawo. Iwo ayesedwa ndi maziko otsala.

kutentha mankhwala

Kuti bwino yophika dumplings ndi chitumbuwa ayenera wiritsani mu saucepan ndi malita 3 madzi, pambuyo mchere ake. Pamene madzi wayamba wiritsani kwambiri, izo chofunika kuyala alternately ndi theka 20-30 (malingana ndi mbale). Kusowa poponda mphika dumplings osafunika, monga kuphika, iwo amaika pamodzi, ndi mbale wake sudzakhala ngati kulakalaka ngati tikufuna. Pambuyo pa mtanda ndi kumadzazidwa zitangomera, ndi zofunika kuwira kwa 3-5 Mphindi ndiyeno kuchotsedwa ntchito skimmers.

Kukhoza kudya chakudya

Tsopano inu mukudziwa momwe kuphika dumplings ndi yamatcheri. Ndi bwino kupereka kwa achibale boma otentha. Komanso, mabulosi ili lokoma mbale zofunika kutsatira nkhungu 30% kirimu ndi mikate yoyera.

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