Kukonzekera saladi ndi nyama ndi tchizi ndi chinanazi. Chinsinsi "mwachikondi" saladi ndi nyama

Nthawi zambiri saladi ndi nyama constituent anthu akankhira yophika soseji. Ndipo amapha kukoma onse! Ndalama - zimenezi n'zomveka ndi pafupi anthu ambiri, koma chifukwa amawononga holide anu "canteen" mbale? Ndipotu, ngati kuphika ndi zosakaniza khalidwe ndi zokoma ndi mwaluso kuphatikiza iwo, mbale chidzakumasulani si mtengo kwambiri. Mwachitsanzo, saladi ndi nyama ndi tchizi ndi chinanazi kwa kuchuluka mokwanira lalikulu si kwambiri "adzakhala sachedwa" mawu ndalama - chifukwa muli zigawo zina.

Zachilendo saladi ndi croutons

Iye akufotokozera zigawo, omwe ayenera kukhala sanali aliwonse odula ndi mayonesi. Pansi kwambiri anaika kunja masamba letesi, pom'ng'amba kapena kusema mikwingwirima yaitali. Iwo anaika wedges magawo a kilogalamu ya nyama zabwino. Iwo anatsatira ndi cubes zamzitini chinanazi (mokwanira ndi mtsuko zing'onozing'ono). Iwo coarsely acimbadzoza tchizi bala kwa magalamu mazana awiri. Ndipo pomaliza, basi asanayambe kutumikira, saladi ndi nyama ndi tchizi ndi chinanazi owazidwa croutons pakati-kakulidwe. Iwe ukhoza kugula thumba (ndi tchizi amakambirana ndi abwino kwambiri), koma mukhoza nasushit mwini.

Pineapples, tomato, nyama

Pezani mbale ndi kukoma kaso. Phwetekere lalikulu, chinanazi mphete (400 gram banki) ndi nambalayi wa nyama kusema cubes wa yofanana. Kulandilidwa ndi mphambu ziwili za mabanki kudula azitona mphete (zikuluzikulu - patatu, ang'ono angathe kukhala ndi chabe theka, patsidya). magalamu zana tchizi finely acimbadzoza. zigawo zonse mosamala wosanganiza, saladi ndi nyama ndi tchizi ndi chinanazi mtsuko anawonjezera chimanga chakudya flavored magawo awiri finely akanadulidwa adyo, mchere, tsabola, mayonesi. Ndiye inu mukhoza kuika mu mbale, ndipo mukhoza kukhala pa mbale mphete wapadera kupanga La mundi "turrets" ndi kukongoletsa ndi tchizi, zitsamba ndi azitona.

Ham-chinanazi saladi ndi maapulo

Mipikisano chidutswa kwambiri kuposa m'mbuyomu! yophika mbatata ndi mazira atatu kapena anayi, woyera lalikulu apulo, zonsezi pamodzi ndi chidutswa cha tchizi pakani mu mbale zing'onozing'ono zosiyanasiyana. Zisanu mphete wa chinanazi ndi magawo atatu a kilogalamu ya nyama kutha Julienne chabwino. babu wasweka, kutsanulira pa madzi otentha ndipo Usatong'olere kunja. Tsopano tili kumanga saladi lodabwitsa ili ndi nyama ndi tchizi ndi chinanazi, ndi pa mbale chowulungika, kuti anali ofanana ndi mawonekedwe a zipatso wathu zosowa:

• mbatata, kuwaza ndi tsabola ndi mayonesi kufwanyulira;
• prisolenny anyezi;
• nyama - ndipo, kachiwiri, mayonesi;
• maapulo;
• mazira pamaphulikaphulika (pamwamba namayonezit);
• pineapples.

Ndipo onse a zigawo izi mu dongosolo chomwecho kachiwiri. Pamwamba pa saladi owazidwa tchizi mosamala wokutidwa ndi mbale kwambiri kapena zojambulazo ndi kuika mu firiji usiku kuti mutipatse.

Saladi "mwachikondi"

Maphikidwe ndi izi osawerengeka mutu. Zimenezi n'zomveka: kukoma oonetsera si liwu lina. Ife anasankha wina amene ankaoneka kuti ife dzina labwino kwambiri. Pakuti izi zimatengera chidutswa cha tchizi, coarsely acimbadzoza. A anayi la kilogalamu wa nyama kudula yochepa chabe udzu. Awiri nkhaka atsopano katungulume ndipo anayamba kugwa cubes - osati wakuda kwambiri homogeneously wothira zosakaniza zina. Bank bowa kuzifutsa lagawidwa mbali wosiyana: lalikulu kuja udzu akanadulidwa, kupatula yatsala yokongola. Akamaliza ntchito kukonzekera anapanga saladi leni: nyama, tchizi, bowa ndi nkhaka ogwirizana, priperchivayutsya, prisalivaem ndi mayonesi, ngati n'koyenera, vymeshennym ndi finely kudula ndi greenery. Kuima mu mbale ozizira ayenera kukhala osachepera ola limodzi. A bowa mtsogolo ndi wobiriwira pamene chokongoletsedwa ndi magawo woonda mandimu.

Tikumbukenso kuti "mwachikondi" ndi nyama saladi Chinsinsi amalola kuti azitha mbale yophika mazira kapena bowa, mmalo motenga bowa wa kuthengo. Kukumana, ndithudi, kupeza bwenzi lake, koma mochepa wofatsa.