Ena maphikidwe, mmene kuphika compote yamatcheri

Pamene kumalongeza kwa dzinja zambiri kuphika compote yamatcheri ndi maenje, popanda kuchotsa iwo. Koma mukhoza kugwiritsa ntchito chipatso zamkati pamodzi ndi zosakaniza zosiyanasiyana.

Chinsinsi loyamba: mmene kuphika compote yamatcheri, chosawilitsidwa ndi zonunkhira

Chinsinsi tingachipeze powerenga za "atsopano" zipatso akhoza kusinthidwa ndi oonetsera latsopano ntchito zonunkhira. Osachepera kutentha mankhwala ndi kusowa kwa shuga mu kapangidwe zimapangitsa mbale kumwa zokometsera ndi zachilendo zokonda. Net lita zitini mudzaze yamatcheri lonse-magawo awiri. The mphika zo madzi pamodzi ndi zonunkhira. malita atatu a madzimadzi, kutenga masamba angapo a cloves, 10-15 nandolo Black tsabola ndi paketi ya vanila. Bay chitumbuwa marinade, kuphimba mtsuko. Kenako ikani compote chosawilitsidwa mu lonse osati kwambiri saucepan. Pakuti zitini lita imodzi adzafunika mphindi 15. Pambuyo pake, falitsani ndi kukulunga mmwamba. Pamene mabanki ukatha, mukhoza kuchotsa iwo mu yosungirako yaitali pa malo ozizira.

Chinsinsi chachiwiri: mmene kuphika compote yamatcheri ndi apricots

chakumwa analandira ndi wokongola mtundu - lalanje ndi rasipiberi. Sambani zipatso. Apricots unagawanika mu theka, chotsani mbewu. Yamatcheri ntchito mwa uthunthu wake. Aliyense mtsuko atatu-lita anaika khumi apurikoti amachepetsa. Thirani makapu awiri yamatcheri pamwamba. Thirani nkhani za mtsuko madzi mokoma otentha. Ndiye muyenera kugwiritsa ntchito chivundikiro wapadera ndi mabowo. Kugwiritsa ntchito kukhetsa madzi mu poto. Tsopano, m'njira imeneyi, kutsanulira shuga pa mlingo 250 ga pa mtsuko. Pambuyo otentha, kutsanulira madzi, zipatso ndi mayina chimakwirira. Kutembenuza, compote Manga mpaka ozizira.

Chinsinsi lachitatu: mmene kuphika compote yamatcheri ndi maapulo

Sankhani zipatso zolimba, palibe kuwonongeka. Maapulo (2.5 makilogalamu) kusema kumpanda, cored. Yamatcheri (1.5 makilogalamu) angagwiritsidwe ntchito ngati lonse kapena zinamenyanitsa. Muziganiza zosakaniza, mudzaze iwo theka-mabanki. Kenako, konzani manyuchi: pa lita imodzi ya madzi muyenera magalamu 300 a shuga - ndi kuzikwaniritsa compote. Ikani mitsuko okonzeka chosawilitsidwa mu mphamvu lonse la mawerengedwe zotsatirazi: theka-lita - mphindi 10, lita - Mphindi 15. Hot mayina ndi kukulunga mmwamba.

Chinsinsi chachinayi: mmene kuphika compote yamatcheri ndi strawberries

Wapachiyambi, wowala kwambiri kumwa analandira mwa m'malo shuga ndi uchi. A kuphatikiza oonetsera awiri kupanga compote n'zosadabwitsa onunkhira. Tengani 2 makilogalamu chitumbuwa ndi sitiroberi. Zipatso adzachita kutolera zidutswa ndi kusamba. Yamatcheri chotsani mbewu. Mu mphika waukulu, ikani makapu awiri uchi. Ikapita pafupifupi kwathunthu kusungunuka pa kutentha otsika, kutsanulira malita 6 madzi ndi chipwirikiti mpaka madzi homogeneous. Poto Ikani strawberries ndi yamatcheri ndi kuika kuwira. Nkhunda compote chithupsa, kusiya kwa kuziziritsa, zimitsani kutentha. Bwerezani ndondomeko izi katatu kwambiri mu masiku awiri. Otsiriza, siteji chachisanu, yophika compote kutsanulira mu mitsuko wosabala ndi falitsani mmwamba.

Pali njira zina kukonzekera compote yamatcheri. Kuyesera ndi kaphatikizidwe zipatso zosiyanasiyana, ndi kupeza zokonda yatsopano!