Kuphika nyemba zokoma mu multivarka. Chinsinsi

Nyemba - wapadera mankhwala, kusunga katundu wawo wonse zothandiza, ngakhale pamene kutentha mankhwala. Muli chakudya, wowuma, mapuloteni ndi mbali zina zofunika thanzi. Nyemba multivarka, Chinsinsi mosavuta katswiri Hostess iliyonse - mbale si chokoma kwambiri komanso zothandiza kwambiri. Kukonzekera mbale, sipatenga nthawi yaitali. Monga M'sitolo pa katundu wofunikira ndi chilakolako. A anzeru khitchini chipangizo chamagetsi kungathandize kwambiri atsogolere ndondomeko kuphika.

Nyemba multivarka. Chinsinsi ndi nyama

Zosakaniza: 400 ga nkhumba chidale, 150 ga anyezi, 4 multstakana madzi ziwiri kaloti, 200 ga tomato, zitatu zazikulu magalasi nyemba (woyera).

kukonzekera

Dulani magawo a nyama. Zilowerere nyemba usiku madzi. Kuwaza katungulume ku mankhusu anyezi, karoti kabati grater. Pasanathe mphindi makumi awiri, saute nyama, ntchito "Kuphika Mikate." Kuwonjezera tsabola ndi mchere. N'kukaziika mbale ya masamba zida. Sakanizani bwino ndi kupitiriza kuphika kwa mphindi khumi. Kenaka yikani akanadulidwa tomato blender, lavrushku ndi zonunkhira aliyense. Thirani madzi, kutseka chivindikiro ndi kuyatsa ntchito "othetsa", kupitiriza kuphika kwa mphindi forte. Bon chakudya!

impso nyemba pachimake mu multivarka. Chinsinsi

Zosakaniza: makapu awiri nyemba, 500 ga pansi ng'ombe, mchere, awiri tomato, anyezi, 90 ga phwetekere phala, paprika ndi tsabola, adyo, kirimu wowawasa, mapira kapena parsley.

Choncho kuphika nyemba multivarka. Nyemba ayenera akhathamiritsa usiku madzi ofunda. Minced mwachangu, kuwonjezera mchere. Nyemba Wiritsani othetsa mode mu (maola 2). Scalded ndi otentha madzi tomato, kuchotsa khungu kwa iwo. Yikani tomato kuti poto ndi nyama ndi kuphika wina Mphindi zisanu. Kenako, nyama kudzazidwa akhoza ankatembenukira mu multivarku. Palinso ayenera kuika anyezi diced, belu tsabola, woponderezedwa tsabola, zitsamba ndi adyo. Multivarku kusiya "Kutentha" mode ora lina. Pambuyo pake, nyemba angathe kutumikira ku gome, kuwonjezera wowawasa kirimu. Bon chakudya!

Nyemba multivarka. Chinsinsi cha mbale choyamba

Zosakaniza: 500 ga nkhuku, kaloti, nyemba, 300 ga, tomato atatu, anyezi, mbatata anayi, masamba mafuta, zitsamba ndi mchere.

kukonzekera

Zilowerere nyemba usiku. Nyama kudula mutizidutswa tating'ono La mundi. Pansi pa beseni Multivarki kutsanulira mafuta pang'ono ndi Brown nyama mu "Frying" mphindi makumi awiri. Anyezi kusema cubes ndi kaloti - magawo. Kuwonjezera masamba kwa nyama ndi kupitiriza kuphika kwa mphindi khumi. mbatata Julienne ndi magawo a tomato ndi malo mbale chipangizo. Palinso kuika nyemba ndi kutsanulira madzi onse. Musaiwale za zonunkhira. Nyemba multivarka "Polaris" akukonzekera kuti "Kuthetsa" mode, monga maola oposa awiri (malinga ndi malangizo). Pomaliza, inu mukhoza kuwonjezera atsopano zitsamba.

Nyemba tomato nym msuzi. Chinsinsi

Zosakaniza: magalamu 250 wa nyemba, adyo, anyezi mmodzi, mchere, 100 ga madzi phwetekere mu, mchere, masamba.

Zilowerere kwa maola 12 nyemba. Mu "Kuthetsa" mode, kuwiritsa nyemba kwa maola awiri. Kuwaza anyezi. Nyemba mu khola colander. Kaloti kabati grater. Popassiruyte masamba kwa mphindi khumi ndi ntchito "Kuphika" ntchito. Ndiye Muziganiza mu nyemba, kuwonjezera tomato ndi madzi, zitsamba ndi zonunkhira. Sakanizani zosakaniza ndi kuphika kwa mphindi ina makumi awiri. Bon chakudya!