Kuphika pasitala ndi phwetekere phala ndi mchere

Palibe wokoma banja kunyumba, kukakomana ndi onunkhira chakudya ndi chikondi! Ndipo mmene kuonetsetsa moona kunyumba chitonthozo, ngati tsiku lililonse ife thamanga mu gudumu la chizolowezi cha moyo ndi ntchito kunyumba tsiku ndi tsiku njira? Zingakhale bwino kuti adziwe kuŵala kwa m'mlengalenga Chinsinsi kuti sikutanthauza mphamvu zambiri? Oyenera pasitala ndi phwetekere phala. Izi ndi kupulumutsa moyo weniweni kwa osakwatira ndi mistresses wamng'ono, konsekonse mbale osiyana ndi waukulu mbali mbale tsiku. Choncho patsogolo ntchito!

asasanyire

ndi kufunika angathe kuphika kulenga pasitala kwambiri zokoma ndi phwetekere phala chiyani? Ndithudi, chabwino M'sitolo pa paketi spaghetti. Mbale-nusu mapaketi adzamasulidwa mbali zitatu zazikulu. Komanso, munthu kukhala ndi anyezi lalikulu, mafuta, magalamu 100 tchizi zovuta, mchere ndi mtsuko ka phwetekere phala (60 magalamu). Kuwonjezera kukoma luminance Black tsabola, zobiriwira anyezi, Basil ndi parsley. Pafupifupi anthu onse a mankhwala amenewa ndi katundu pa wapabanja mwachangu, choncho amalipira kulabadira yekha kwa ndondomeko kuphika, kusiya malo zapamwamba.

Ntchito kutenga!

Timayamba kuphika pasitala ndi phwetekere phala. Chinthu choyamba wiritsani mu mchere madzi. Kuphika ndi pafupifupi mphindi 10. Latha pasitala chitaya mu colander ndi. Nthawiyi, kuyeretsa anyezi ndi kudula mu cubes. Moto kwambiri Frying poto mafuta ndi anyezi akanadulidwa. Kutenthetsa mafuta pafupifupi 2-3 Mphindi. Kuwonjezera anyezi phwetekere phala ndi madzi pang'ono. Kulawa kuwonjezera mchere ndi tsabola. Ndi pang'ono pasitala msuzi ku phwetekere phala. Popanda madzi izo thickish, koma ndi tsinde kwambiri kwa supu chonunkhira. Latha pasitala palibe kusamba, chifukwa lakuthwa kutentha dontho zimaphwanya iwo a kununkhira kwambiri ndi katundu zakudya. Tsopano muyenera kuwaza mbale ndi tchizi grated ndi zitsamba.

zakudya phindu

Pakuti zimene timakonda pasitala mu msuzi wa tomato? Choyamba, izi mbale thanzi. Kachiwiri, ndi mwamsanga kukonzekera: Mphindi 10 monga angathe kukonzekera chakudya zokoma. Kachitatu, pasitala ndi chilengedwe, monga mwangwiro mu nyimbo ndi mitundu yonse ya sauces ndi oonetsera. Iwo ali wabwino mbali mbale kuti nyama ndi nsomba mbale.

nkhani za m'mbiri

Kumene, pasta tomato phala anabwera kwa ife kuchokera zakudya Italy. Pali kalekale mbale makolo mu m'nyumba iliyonse pamodzi ndi pitsa. Mbiriyakale ya izo zambiri wakale.

Malinga ndi nthano, pasitala ku Ulaya anabweretsa Venetian wamalonda Marco Polo, amene anayenda mu China. Olemba mbiri ena ndipo amachita monga pakutchulidwa wa phala kwa nthawi Neolithic. Woyamba inkakhala ufa pasitala wothira madzi ndi zouma padzuwa. Ndiye pasitala si kuwira, koma anaphika. Mbale kuchuluka zonunkhira anawonjezera. Kotero kufikira tsopano, anasunga chikhalidwe Sicily kuwonjezera ku mtanda chifukwa pasitala sinamoni, zoumba ndi m'nyanjazi zina zonunkhira.

mbale abwino kwa nyengo Italy n'kwabwino chifukwa mwamsanga anayamba kugwiritsa ntchito. Osati wodekha ndi zamoyo wa pasta. Iye anayamba ntchito apaulendo ndi amalinyero. Iwo makamaka ankakonda Zakudyazi kwa nthaŵi ya yosungiramo. Anayamba kusintha njira ya kuphika pasta. Tsopano ife anayamba wiritsani pasitala ndipo anawapatsa mawonekedwe osiyana.

Today pasitala - mosalekeza mbale kuti mukufuna pafupifupi aliyense mosaganizira chikhalidwe udindo, fuko ndi zaka. Phwetekere msuzi pasitala kuphika mfundo zambiri chifukwa kuphweka ake, juiciness ndi kukoma wolemera. More thanzi mbale komaliza akhoza kukhala, ngati phwetekere phala mphodza ng'ombe, akanadulidwa zidutswa za nkhuku ndi masika masamba. Pakuti kukoma anawonjezera ambiri thyme, mapira, anakweranso-suneli ndipo ngakhale paini mtedza. mbale nthawi zonse kuwalandira onse a mosiyanasiyana, choncho kwabwino chakudya ndi zina zikayenda zophikira!