Medlar. Kodi chipatso ichi zodabwitsa?

Medlar - chipatso chomera, sipangakhalenso ankaona malo kugombe la kumpoto kwa India, China ndi HimalayasI. chitsamba chilichonse Izi amakonda chinyezi subtropical nyengo, kotero kwenikweni angapezeke pa magombe Mwachitsanzo, mu Russia, ndi kukula m'dera la Sochi. Ndi amalimanso bwino m'dera lamapiri, ilo limatchedwa mwala medlar. Zipatso za zomera ndi chokoma kwambiri ndi wathanzi, iwo ali chinachake chofanana ndi kukoma kwa apulo, sitiroberi ndi apurikoti. Pali mitundu ingapo ya mitundu: medlar, Japanese ndiponso anthu wamba. lotsatira lake m'bale mukhoza kutengedwa ngati hawthorn, peyala, quince ndi chokeberry. Chabwino, ife tikudziwa kale yankho pang'ono ku funso lakuti: "Medlar: ndichiyani?"

Zothandiza katundu:

Ngati nthawi zonse ntchito medlar chakudya, izo ziribe phindu pa thanzi akukhudzidwira. Limakhazikitsa zoipazi, kwambiri bwino dongosolo mtima, izo Iyamba ndondomeko ya minofu kusinthika, kotero kuti khungu, tsitsi ndi misomali kuyang'ana wathanzi. Komanso, loquat (ndi zipatso zothandiza, ife tikudziwa kale) bwino chitetezo cha m'thupi, kuwongolera ntchito ya matumbo ndi chiwindi, kutulutsa poizoni onse ku thupi, kotero kuti milingo magazi mafuta kubwerera mwakale. Komanso kudya zipatso lodabwitsa chindiletsa shuga. Pambuyo celebratory maphwando loquat kudzakhala ndi chida chofunika kwambiri, ndi bwino mwamsanga kupukusa waukulu chakudya, ntchito kwambiri ndipo amachotsa kumverera kwa kulemera m'mimba. Apa ngati kuno zothandiza katundu mankhwala ali. Komanso, medlar (ndiko, ife tikudziwa kale) lipindulitsa osati kwa zipatso zake komanso masamba.

mankhwala:

Pamaziko a masamba ndi zipatso za medlar anaphunzira kuphika infusions thanzi ndi mankhwala ndi decoctions. Iwo kuchotsa matenda ambiri, monga mphumu, kutsekula m'mimba, chifuwa, kamwazi ndi matenda osiyanasiyana yotupa. Only msuzi bwino mwachita zipatso mwana ndi mbewu.

Ntchito pophikira:

zipatso kucha ntchito kupanikizana, odzola, madzi, compote ndi maswiti zosiyanasiyana kalelo. Komanso medlar kukhala chimagwiritsidwa ntchito yopanga zakumwa zoledzeretsa. juwisi anawonjezera zosiyanasiyana liquors ndi vinyo. mbewu kupanga kwambiri khofi wogwirizira. Komanso, zipatso za medlar akhoza kuphikidwa sauces zokometsera kwambiri kuti kuphatikiza mwangwiro ndi nkhuku. Iwo anawonjezera kuti ambiri saladi zipatso.

Kupanikizana medlar. Chinsinsi

zosakaniza:

• makilogalamu 1 loquat;
• 1-2 timphukira cardamom;
• magalamu 350 a shuga.

Kukonzekera:

Tsukani zipatso ku mafupa ndi khungu, chifukwa kuti ayenera chabe kutsanulira pa madzi otentha ndi peel akubwera kuchokera mosavuta. Simmer mpaka wachifundo, nthawi yomweyo ziyenera pafupipafupi anagwedezeka. Kuwonjezera shuga, nthambi cardamom, kubweretsa kwa chithupsa ndi kuphika mpaka kugwirizana ankafuna. Okonzeka anapanga kupanikizana kukodzedwa mitsuko ndi kuphimba ndi chivindikiro. Pali wina chinsinsi: ngati mwaika mtedza medlar (m'malo mbewu), ndiye kupanikizana izo wodzala.

Pomaliza

Chabwino, tsopano inu mukudziwa zonse za zipatso loquat: kuti ali, katundu zimene zothandiza ali, kumene ntchito. Onetsetsani kuti muyesere izo, inu bondo.