Chakudya ndi zakumwaMaphikidwe

Mmene kuphika dumplings ndi nyama ndi mbatata?

Manty ndi nyama ndi mbatata ndi miyambo kum'maŵa mbale anapanga basi pa banja. chakudya Izi n'zosangalatsa kwambiri, koma pambuyo pake palibe kumverera za kulemera. Mwina kudyetsedwa kwa ochiritsira tebulo banja kukakonzera monga otentha mbale chachikulu tchuthi iliyonse.

Zokoma dumplings ndi nyama minced: sitepe ndi sitepe Chinsinsi

zosakaniza koyenera kuti mtanda:

  • chabwino nyanja mchere - ½ spoons mchere;
  • kumwa madzi - ½ chikho;
  • dzira kakang'ono - 3 ma PC;
  • ufa wa tirigu - kuwonjezera, mpaka mtanda thickens.

Njira kukonzekera maziko

Pamaso bwanji kuti dumplings ndi nyama ndi mbatata, ayenera uukande. Ndi chimodzimodzi monga kwa ravioli. Choncho, m'pofunika kuti aswe mazira atatu mu mbale nkhuku, mopepuka anamenyedwa foloko awo, onjezerani madzi akumwa, nyanja mchere ndi ufa wa tirigu. Kenako, kusakaniza zosakaniza zofunika manja kupanga mtanda wakuda. Kuti wafika, ayenera atakulungidwa mu Manga pulasitiki ndi kusiya pambali. Pa nthawi iyi, mukhoza kukonza nyama.

Amasakaniza ndi kudzazidwa ndi:

  • Mwatsopano wamitundumitundu - 1 gulu;
  • ng'ombe mafuta - 500 ga;
  • sing'anga-kakulidwe latsopano mbatata - 4 zidutswa;
  • Zouma katsabola - ½ supuni;
  • yaing'ono babu anyezi - 2 ma PC;
  • mchere kakang'ono - chosakwanira supuni;
  • allspice wakuda - ndi pinches ochepa.

Ndondomeko yokonza kudzazidwa ndi

Manty nyama ndi mbatata analandira chokoma ng'ombe, nkhumba, nkhosa ndipo ngakhale nkhuku mawere. Tinaganiza kugula zakudya izi kum'maŵa mafuta okha mnofu wa nyama yamwana wang'ombe. Izo ziyenera kutsukidwa ndi finely kuwaza ndi mpeni, pamodzi ndi anyezi ndi. Pambuyo kuti mukufuna nadzatsuka ndi Peel mbatata, kabati pa grater ndi yomweyo kutsanulira nyama. Komanso, zosakaniza ayenera kusakaniza, kuphatikiza ndi liki akanadulidwa, mchere chabwino, zouma katsabola ndi wakuda allspice.

mapangidwe maphunziro

Manty nyama ndi mbatata, anapangidwa motere: kwa dzira mtanda ayenera kulankhula kutsina kuchokera kachidutswa kakang'ono, kuviika mu ufa finely anasefa ndi mayina mu nkombero (2 mm wakuda ndi 7 masentimita awiri). Ndiye mkati zofunika chofunika kuika 1 lalikulu amsupuni nyama kudzazidwa, kenako zaschipnut pakati, 4 m'mbali ndi kugwirizana malekezero. Ndi kufanizira kukonza zina mankhwala onse theka-yotsirizidwa.

kutentha mankhwala

Kupangidwa ndi dumplings mbatata ndi nyama adzaikidwe mu yapanyanja kapena mbale wapadera anafuna cookers mpweya (mantyshnitsu). Mulimonsemo, pamwamba pa zipangizozi m'pofunika kuti mafuta mafuta. Ngati sanachite, mtanda adzaphatikana ndi mbale zidzataikilana pamene muyamba atatha kutentha mankhwala. Kukonzekera dumplings steamed za 40-55 Mphindi.

Kodi kubweretsa tebulo

mbale okonzeka kum'mawa ndi ng'ombe minced ndi mbatata ayenera anatumikira chakudya mu boma otentha. Komanso, pamodzi ndi alendo chovala akulangizidwa kuti apereke ketchup lakuthwa, mayonesi kapena wowawasa kirimu ndi watsopano mikate yoyera.

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