Mwatsatanetsatane Chinsinsi ravioli ndi nyama

Chinsinsi ravioli ndi nyama amadziwa pafupifupi nzika za dziko lathu. Pajatu pang'ono "makutu" ndi miyambo Russian mbale, wa ili palibe munthu angathe kukana. Tikumbukenso kuti mankhwala amenewa anapangidwa mwachilungamo mosavuta. Komanso, iwo akhoza kukonza tsogolo ndi wiritsani mwachindunji chakudya.

Sitepe ndi sitepe Chinsinsi amamwa ravioli ndi nyama

The zigawo zikuluzikulu koyenera kuti m'munsi ndi:

• mazira lalikulu - 3 ma PC.
• ufa woyera, tirigu - 1 makilogalamu (kuwonjezera kwa makulidwe a maziko);
• kumwa madzi - 1/3 chikho;
• iodized mchere ndi chabwino - angapo pinches.

ndizosowa kuphika

Traditional dumplings Chinsinsi nyama zimaphatikizapo kugwiritsa ntchito dzira mtanda. Kulenga mukufuna unagawanika mazira lalikulu m'mbale, ndiye anamenya foloko awo, kuwonjezera chabwino iodized mchere, kutsanulira kumwa madzi ndi kuwonjezera ufa. Chiwiya chako chokandiramo ufa zikhazikitsidwe ku mkhalidwe phompho, mwinamwake mankhwala nyama usathe pa kutentha mankhwala. The mtanda yomalizidwa tikulimbikitsidwa kuti kukulunga mu Manga pulasitiki ndi kusiya udindo uwu, pokonzekera onunkhira stuffing.

Chinsinsi ravioli ndi nyama sidzatenga toppings otsika-mafuta. Kuti zimenezi zitheke, zosakaniza zotsatirazi ayenera kugula:

• ng'ombe, nyama yamwana wang'ombe kapena nkhumba Taphunzira (pempho munthu) - 600 ga;
• lalikulu anyezi babu - 3 mitu;
• pimento ufa, mchere sing'anga-kakulidwe - kuwonjezera pa zokonda.

kuphika stuffing

Musanayambe sculpt dumplings bwino, muyenera kukhala okonzeka onunkhira stuffing. Kuti tichite zimenezi, kutsuka otsika-mafuta minofu chidutswa cha nyama, ndiye kudula izo ndi kuwaza ndi anyezi mu nyama chopukusira. Kenako, zigawo zikuluzikulu zonse chofunika kwa kusakaniza, okoma awo mchere wamba ndi tsabola.

mapangidwe mankhwala

Kuti semifinished manja akhale finely dzira mpukutu mtanda ndi pini pakubwezeretsa, ndiyeno kudula mu magawo (m'mimba mwake mpaka 5 cm), ntchito galasi kapena kapu ya yoyenera kukula. Komanso pakati pa chidutswa chilichonse zofunika chofunika kuyala 1 mchere supuni ya nyama minced ndi kutsina m'mbali. Kufalitsa analenga semifinished makamaka pa ndi kudula bolodi kapena pepala ina pasadakhale owazidwa ufa wa tirigu.

kutentha mankhwala

Ravioli ndi nyama Chinsinsi amalimbikitsa ntchito pang'ono mchere madzi owira kwa mankhwala theka-yotsirizidwa. Pamaso kuika mu izo, mankhwala onse utakhazikitsidwa, madzi ayenera nthawi zonse naye kwa chithupsa. Konzani amamwa dumplings sayenera kuposa mphindi 15-23, mwinamwake iwo seethe ndi tsatira zoipa.

Motani kwa mbale ku gome

Nyama dumplings zofunika kutsatira otentha chakudya pamodzi ndi wowawasa kirimu, ketchup, mayonesi, horseradish ndi zina zosakaniza onunkhira.

mauthenga othandiza

N'zosadabwitsa dumplings ndi kabichi ndi nyama ndi amayi osati zochepa wotchuka kuposa "makutu" tingachipeze powerenga. Pakuti yokonza kumadzazidwa ayenera kukhala finely kuwaza anagonjera masamba, kenako mopepuka izo ndi mwachangu mu mafuta mpendadzuwa. Kenako, kutsanulira kabichi ndi chofunika ochiritsira pansi ng'ombe ndi kusakaniza bwino.