Ndi Tartar msuzi ndi French zakudya chiyani?

Ndithu mawu ambiri Russian ndi matanthauzo ambiri. Izi - osati yekha! tartar ndi chiyani? Ndipotu, ngati mawu olembedwa ndi likulu kalata (ndi nkhawa - pa syllable loyamba), ndi Tartar - malo kumene mogwirizana ndi Agiriki, Zeus anagonjetsa Cronus ndi Titans. Kumeneko, malinga Hesiod, anali ndi Cyclops. Koma kuphika ntchito tanthauzo la mawu akuti "tartare" (ndi ka pa syllable lomaliza) - dzina la msuzi French ndi ukatswiri ofanana. Pa izi ndi angakuuzeni zambiri mwatsatanetsatane nkhani.

French zakudya: tartar ndi chiyani?

Komanso, ndipo si popanda chisokonezo, kuyambira mawu limasonyeza zingapo zimene mungachite mbale. Championship - chifukwa msuzi enieni mbale nsomba zambiri. Ndipo pa nthawi, Yehova wotetezedwa mutu ndi yaiwisi ng'ombe nyama yang'ombe ndi mbale wina amene anakonza pa umisiri ofanana.

Msuzi: a mbiri pang'ono

tartar ndi chiyani? Iwo akhoza zimachitika sauces miyambo French zakudya. dzina Mwachidziwikire Chitata mizu inachokera ku manja a Louis chinayi, amene adawona kugwirizana ndi wakale pankhondo Tartars gehena. Koma ophika French, ndithudi, anali ndi lingaliro m'malo yosokoneza za Chitata okha. Choncho, mu masiku amenewo ankaganiza kuti ankakonda mbale Chitata - yaiwisi ng'ombe ndi nkhaka mchere. The French kuti ndi panali dzina la msuzi, yemwe anawonjezera kuzifutsa nkhaka, capers. msuzi unali chosangalatsa kwambiri. A mbale ndi dzina la zosowa kwa anthu ambiri, kufalitsa padziko lonse.

Kodi kupanga tartare (kuvala)

Kugwirizana kuti akufanana mayonesi, anthu ambiri amaganiza kuti zokometsera ndi zakonzedwa pamaziko a mayonesi, amene akuwonjezeka Nkhaka, finely akanadulidwa. Koma kuzindikira izi sizolondola kwathunthu. Kumene, msuzi wopangidwa kuchokera yolks dzira, koma ntchito mu mawonekedwe yophika. ndi tartar (msuzi) mu buku lake powerenga za kuphika chiyani? mazira yophika anawagawa azungu ndi yolks. Recent triturated ndi mchere, woonda mtsinje kuthira mafuta masamba (mu chikhalidwe French Chinsinsi - azitona) powonjezera mandimu ndi tsabola pansi. Finely akanadulidwa anyezi wobiriwira, adyo, Nkhaka, capers (nthawizina azitona) Chinawonjezeka pa gawo lotsiriza pamene kukwapulidwa msuzi kale nzika kapangidwe wosakhwima. Anthu ena kuwonjezera dontho la mpiru. Mukhoza, ndithudi, kukonzekera tartar ndi thandizo la blender, koma onse chosangalatsa ndi zochokera kwa tartare tingachipeze powerenga mu heterogeneity ake. Kotero kuti njira zonse zabwino chochitidwa ndi dzanja. The msuzi zitayenda bwino ndi mbale nsomba ndi nsomba, mbatata yokazinga, ena mbale nyama.

ng'ombe tartare

mbale ndi wosavuta kukonzekera, koma osati zonse za izo, adzakhala nawo ngati kuti pamaziko a nyama yaiwisi. Ng'ombe mince kupindika pa kuyanjana ndi zonunkhira ndi mchere. Ife kupanga mulu ka nyama minced ndi mphamvu pamwamba, kumene m'pofunika kuswa dzira yaiwisi kuti yolk mawonekedwe anapulumutsidwa. Idyani tartare wa ng'ombe ndi zosiyanasiyana sauces zokometsera (by njira, akhoza anagonjera ndi eponymous msuzi, nkhaka ndi dzira yolks). Ndipo mbale ofanana anapangidwa kuchokera nsomba ndi nsomba.