Ndiwo zochuluka mchere Dzira: maphikidwe, zosakaniza. Eggnog, mkate, kirimu

Maswiti - ndi osangalatsa kwambiri mbali anthu a menyu. Popanda, moyo wathu umakhala duller ndi sadder. Kotero kukonzekera zakudya zosiyanasiyana, pafupifupi onse amayi. Ndipo pakati pa mitundu yonse ya maphikidwe kwa ndiwo zochuluka mchere wotchuka dzira. Iwo yodziwika ndi kuchuluka kwambiri. Pali zakudya zimene kuphika mwamsanga, pali goodies kuti amafuna khama ndi kuleza mtima. Mbali zinathandiza wa maphikidwe - chifukwa zokoma. M'nkhaniyi tiona analemba mungachite bwino, wotsimikiziridwa ndi mibadwo yambiri ya dzino wokoma.

makeke yachangu

The ndiwo zochuluka mchere ambiri ndi mazira ndi ufa. zosiyanasiyana awo aakulu, ndipo mwa zosiyanasiyana ichi, n'kovuta kupereka mmalo chinachake lolozeka. Koma mmodzi wa maphikidwe ndi amakopa chidwi kuti pamafunika mwiniwake wa nthawi yochepa kwambiri - ndipo pa moyo wathu mpaka kalekale sikokwanira. Kuti akonze keke kuti m'pofunika pansi mafuta theka paketi (osati ofunda, musati adzawonongedwa - mwachibadwa). mafuta anathamangitsidwa mu mazira awiri, kuwonjezera ufa (theka chikho), theka supuni ya koloko ndipo zonse - sinamoni. Fans akhoza ginger wodula bwino lomwe kuti mikate amakambirana ndi zonunkhira izi. Kulibe n'kuukanda, supuni anaika pa kuphika pepala ndi zikopa prostelenny - ndipo mu uvuni kwa mphindi khumi ndi kutumphuka wokongola. Amachotsedwa otentha mbale kufunika.

chipsompsono

Ndi mchere wotchuka zopangidwa mazira ndi shuga. Kukonza ndi yosavuta, ngati malamulo kusunga kukwapula mapuloteni. Only awiriwo:

1. Ndipo mazira, ndi luso chifundo ayenera m'firiji.
2. Zakudya ayenera kukhala mwangwiro youma.

Zisanu mapuloteni molondola kwambiri wosiyana yolk ndi kukonzedwa chosakanizira mpaka khola, nsonga wandiweyani. Ndiye, osaima kumenyedwa, shuga (galasi) anayambitsa awiri spoons. Apa m'pofunika kukhala oleza mtima ndi opirira kupempha thandizo. Dongosololi ayenera kwa mphindi zosachepera 10. Misa linawola zithunzi ang'onoang'ono pepalalo, ng'anjo usavutike 100 ⁰ Centigrade, ndi Meringue retracted mu izo kwa ola limodzi.

mipira Honey

Ndiwo zochuluka mchere mazira akhoza zosiyanasiyana zosakaniza zina. Chinsinsi ichi akuitanidwa kuyetsa uchi. A peyala ya spoons mankhwala pang'ono mkangano ndi kusakaniza mazira awiri, magalamu zana a shuga ndi theka supuni ya koloko. Pambuyo mokwanira chiwiya chako chokandiramo ufa anawonjezera sinamoni ndi makapu theka la ufa. The mtanda chili wandiweyani, koma osati osasinthika. Kuyambira ndi konyowa manja mipira mpukutu anayikidwa pa kuphika ndi - mu uvuni kwa maola anayi pa muyezo kutentha (180 madigiri).

"Nkhuku mkaka"

Mwina wokondedwa kwambiri ana mchere mazira chokoleti ndipo ndithu weniweni kuphika nokha. Iye adzakhala tastier kuposa kugula. supuni imodzi ndi theka gelatin ankawaviika madzi ofunda polustakane. Kudzera ola la chitatu, gelatin amawonjezereka pamene umafunda kwa nchito yanyumba komaliza pogwiritsa ntchito madzi osamba. Anayi mapuloteni bwino kukwapulidwa; pamene iwo kuonjezera M'BUKU ndi theka, pang'ono udzathiridwa kapu ya shuga. Kumenyedwa ndi mpaka nsonga sadzakhala zisathe. Pa nthawi imeneyi, popanda kuima chosakanizira cha, anatsanulira ostuzhennoy gelatin. Unyinji chifukwa udzathiridwa mu nkhungu ndipo angaimbidwenso. Mphika zobisika mu firiji mpaka osakaniza ikamauma. Ndiye anasungunuka chokoleti kapamwamba (kachiwiri mu madzi osamba) nawatsanulira pa "mkaka Nkhuku." Vietnam kachiwiri kubisala kwa yozizira; m'pofunika kudula mpeni otentha - izo si kutha chokoleti kutumphuka.

"The yolks wa St. Teresa"

dzira ndiwo zochuluka mchere ndi otchuka pa dziko lonse lapansi. Pansipa ndi Chinsinsi anachokera ku Spain, kukhala enieni - a Avila, kotero kuti "yolks" nthawi zina amatchedwanso Avila. Mwa njira, ndipo apa Saint Theresa, sanathe adzakhazikika. Chinthu chokha chimene chimagwirizanitsa mchere ndi izo - ndi mzinda, amene anali kwenikweni woyera kumagwirizana.

Pakuti yokonza Spanish amachitira 20 ml ya madzi achilengedwe mandimu (Finyani yekha) anali kuchepetsedwa kawiri buku ake a madzi. The madzi udzathiridwa shuga (magalamu 110, ili ndi penapake theka chikho) ndi madzi ndi yophika mpaka chiyambi cha supuni si kutambasula thonje. madzi ali utakhazikika ndi boma kumene angakhoze kugwiridwa popanda amayaka. The manyuchi kutsanulira chipwirikiti mpaka yolks isanu yosalala. A mtsinje zoonda, ndi whisk lapansi. Pa siteji yomweyo udzathiridwa uzitsine sinamoni, ndipo inu mukhoza kuwonjezera zest. Pa chete, koma osati kochepa kutentha, pamene oyambitsa mpaka wandiweyani misa wabweretsedwa. Pamene chazirala, kuchokera spoons ake awiri kutsina kuchokera zidutswa ndi adagulung'undisa mu shuga kapena ufa. Kenako adagulung'undisa mu mipira ndipo anagona pa maswiti khafu.

wokoma omelette

Kenako mchere wa mkaka ndi mazira mosavuta m'malo mwana kadzutsa - ndi kudyedwa ndi zosangalatsa. mazira awiri kukwapulidwa ndi kapu theka la mkaka, uzitsine mchere ndi supuni ya tiyi ya shuga. Kenaka yikani spoons awiri zithunzi semolina, ndi zambiri mphindi zisanu kumanzere - kuti rump kutupa. Omelette anathira otentha, dzola mafuta poto, chivundikiro, ndi kugwira pafupifupi atatu mphindi mpaka kuwagwira m'mphepete. Ndiye, pakati yaikidwa kunja wosanjikiza zonyalazo rasipiberi kupanikizana ndi dozharivaetsya mchere mpaka okonzeka. Omelette apangidwe kawiri, kuvala mbale ndi kutsanulira kupanikizana kachiwiri. Atsimikize, zokoma ndi wokongola!

"Zoyandama Island"

mwamsanga kukonzekera mchere wa mazira mayikirowevu ndi, ndipo likukhalira chokoma. mapulotini atatu kusamala kudzipatula, kuwonjezera spoonfuls asanu a shuga ndi kumenya chosakanizira onse pa liwiro otsika mpaka fluffy. Ndiye, mu misa chofunika kuika spoonfuls awiri a koko, kuwonjezera chosakanizira liwiro ndi kupitiriza kumenyedwa. Koko bwino kugawira pang'ono la zonse ndiye kuti mapuloteni ochokera kumayambiriro ndi "mulu" kukhazikika osatinso adzauka. Pamene analandira amphamvu, kodi kugwa nsonga, kulemera ndi ankatembenukira kaya chidebe lalikulu kapena makapu, kutalika theka la ziwiya za kukhitchini lapansi. workpiece ndi kuvala kwa mphindi theka mayikirowevu, ndi nyumba ndi mphamvu 800 Watts. Chofukula goodies akhoza adzakhetsedwa chokoleti madzi.

chokoleti brownie

mchere Izi mazira ndi koko komanso kuphika mofulumira kwambiri. Komanso alibe azivutika mapuloteni - mazira ndi zoyenda mu uthunthu wake. Chosakwanira paketi mafuta (150 g) anali kusungunuka. Ndi zokwanira kuti azidya theka yokha mankhwala mu mayikirowevu lapansi. mafuta linakhulupirira kapu ya shuga, zambiri koko paketi (65 g) ndi supuni ya vanila Tingafinye. Pambuyo oyambitsa misa alternately kukhomera mazira awiri. Mu intervals pakati jekeseni mchere tsogolo bwino nkhani chosakanizira. ufa Latest wosanganiza, pafupi firii kotala chikho. The mtanda lagawidwa mu mawonekedwe ndipo aikidwa mu uvuni mayikirowevu kwa mphindi 4-5., A mode mkulu mphamvu amusankha.

mchere Australia

Pakuti muyenera awiri mufuriji mapuloteni. Ali kugonjetsedwa kukwapulidwa ndi thovu ndi modicum ya mchere. Pamene thovu amakhala zobiriwira, akuyamba podsypanie anasefa ufa shuga. Iwo umayamba pang'onopang'ono, mu okwana theka chikho. Pambuyo Kuwonjezera chifundo onse ufa ikupitirira kwa mphindi angapo. Kirimu ndi anagawira pa pepala wothira mafuta ndi kuika mu ng'anjo usavutike digiri zana, maminiti khumi ndi asanu. Meringue ayenera kukhala olimba kali ndi mkati zofewa. Iwo ali ndi kukwapulidwa kirimu, magawo abwino sitiroberi ndi masamba timbewu.

tingachipeze powerenga eggnog

Tafotokoza zosiyanasiyana ndiwo zochuluka mchere pa mazira. Koma iwo ali, kotero kunena, kutafuna. Ndiyeno pali kumwa zodabwitsa osati amakoma bwino komanso zothandiza. Kumene, tikutanthauza eggnog. Iwo chatsimikiziridwirapo mwasayansi kuti Baibulo tingachipeze powerenga, iye ndi wofunika kwambiri matenda a pakhosi. gawo limodzi akutengedwa mazira awiri. Iwo ayenera kugawidwa azungu ndi yolks. The kubisala choyamba mu ozizira; kuzirala amatenga pafupi maminiti khumi. Panthawi imeneyi, zigawo zikuluzikulu chachiwiri bwino kukwapulidwa ndi shuga ndi mbewu ochepa a mchere. Shuga akutengedwa ndi diso zowakomera. Kumenyedwa akupita mpaka osakaniza amakhala kawiri. Chilled azungu kukwapulidwa mu chotengera china, komanso ndi mchere ndi shuga. Onse misa mwaukhondo pamodzi mu galasi, kuwaza ndi nutmeg okongoletsedwa ndi kukwapulidwa kirimu.

Baibulo khofi

The eggnog choyambirira siyana mu njira zambiri zosiyana. Mwachitsanzo, likhale zimandilimbikitsa chakumwa. Dzira kachiwiri wogawanika, mapuloteni ndi kukwapulidwa ndi chosakanizira, ndipo yolk ali akuchita izi ndi shuga. Galasi la mkaka ndi kutenthetsa pang'ono ndi anazitsanulira mwa galasi. Udzathiridwa pamwamba pa angapo spoons khofi yomweyo pamwamba - dzira yolk, ndi pakati - kumenyedwa dzira loyera. Kumwa nyumba iyi popanda kuyambitsa.

chikondwerero njira

Eggnog kungakhale mowa cocktails. Ndipo America, ndi otchuka kwambiri monga kumwa Khirisimasi. Kudakonzedweratu motere. magalasi anayi a mkaka ndi usavutike; pamene madzi amakhala otentha, kunachititsa supuni theka la vanila, clove Mphukira ndi asanu supuni sinamoni. Kutentha zinachitikadi pang'ono, koma simungathe kupereka mkaka kuwira. Mu mbale kwambiri, ndi yolks dazeni dzira kukwapulidwa ndi shuga. Pamafunika pafupifupi makapu, koma chiwerengero zingasiyane malinga ndi zokonda. Kulemera amathandizira mkaka ndi yogwira mtima wolimba, kotero kuti mazira si litapotanitsidwa. Saucepan kumbuyo pa mbaula ndipo anapitirizabe pa kutentha mpaka kugwirizana kwa ndizosowa sadzakhala amafanana custard. Ndiye, misa afika tichotse gvozdichek, anazitsanulira mwa mtsuko ndi awiri maola zabwino utakhazikika. Pang'onopang'ono anazitsanulira ramu (magalasi atatu) - ndi luso kubisa kachiwiri mu ozizira usiku onse. Anatumikira mowa eggnog mu magalasi chokongoletsedwa ndi tchipisi chokoleti. Bon chakudya!