Ndulu chithandizo.

matenda ichi monga dyskinesia a ndulu ya, si chinthu chachilendo mu nthawi yathu. N'zosavuta kwa izo, makamaka akazi. Matendawa amapezeka chifukwa osauka minofu contractile ntchito ya chikhodzodzo ndulu. Chifukwa ndi kuphwanya katulutsidwe outflow. ndulu chithandizo ayenera idzachitika m'nthawi yake. Izi kupewa mavuto zosasangalatsa.

Ndi kugunda chakudya mu duodenum ku ndulu m'mimba umayamba kuchepa mwachangu. Ichi ndi chifukwa zochita za mahomoni ena - cholecystokinin. Tochoka chinsinsi, kulowa lumen wa m'matumbo, amathandiza kugaya chakudya. Khalidwe la ndondomeko izi kumatengera zifukwa zingapo: boma pa mundawo biliary, ndi minofu ndi mafupa dongosolo kamvekedwe.

Mlingo woyamba wa matenda, chimene chithandizo ndulu ikuchitika ndi mofulumira, nthawi zambiri m'zimene anthu ndi chitukuko maganizo ndi astenikov. Vutolo limachitika chifukwa cha kuphwanya contractile ntchito ya chikhodzodzo. Mfundo za matenda zikuphatikizapo kutupa zopangitsa kugonana, matenda a dongosolo endocrine, chimake.

dyskinesia Secondary ndi ambiri mwa anthu akuvutika ndi matenda aakulu thirakiti m'mimba - matenda a m'matumbo, gastritis, duodenitis, enterocolitis. matenda amawapeza pamene chapamimba maselo mucosal ali salinso kuwataya cholecystokinin mu buku kutero.

Dyskinesia a ndulu ya. chithandizo

Mu matenda n'kofunika zakudya. Pofuna kubwezeretsa thupi wodwalayo ntchito n'kofunika matenda akafuna zina ndi ntchito, osati zolemera n'kusiya mantha. Food ayenera kumwedwa mu chakudya chochepa, pamene kuwonjezeka kangapo chiwerengero cha madyerero. Iwo ayenera kupewa zakudya yokazinga ndi kusuta, kumwa mowa, chakudya zokometsera. Chithandizo cha ndulu mu ululu zimaphatikizapo kugwiritsa ntchito relaxants minofu ndi mankhwala chindapusa. Odwala anali allocated mankhwala thupi, physiotherapy, kurortolechenie ndi balneotherapy. Kuyang'aniridwa ndi dokotala anachita mmatumbo intubation, imene ya ndulu ndi retracted ndi tyubazh.

Chithandizo azitsamba ndulu wowerengeka

• turnips zothandiza kwambiri, yophika ndi yaiwisi. masamba Izi nazo choleretic ndi odana ndi yotupa kanthu.

• Mawola awiri akulimbikitsidwa kutenga supuni awiri a madzi mwatsopano cholizira mandimu.

• Dzungu zamkati akhoza kuchira pambuyo chiwindi matenda a chiwindi, kuwonjezera, iwo ukuchita monga nthumwi choleretic. Daily ayenera kudya za 0, 5 makilogalamu a mankhwala.

• mphindi makumi awiri pamaso chakudya ayenera kumwa chikho cha madzi manyumwa.

• Pambuyo chakudya tikulimbikitsidwa kuti kutenga chikho kabichi nkhaka.

• Imathandiza tsiku ndi tsiku kudya kapu theka la madzi karoti wosakaniza ndi buku wofanana mkaka analimbikitsa. osakaniza akulimbikitsidwa kugwiritsa ntchito m'malo kadzutsa. Ngati zopatsa mphamvu ankalandira osati kupereka kuchuluka kwa mphamvu, m'pofunika kukhala chakudya, koma ola pambuyo akumwa lapansi.

• Nkhaka madzi, Beet ndi kaloti, wothira ndalama ofanana ndi kumwedwa katatu pa tsiku pamaso chakudya, kudzakuthandizani kugwiritsa mankhwala ndulu mofulumira.

• masamba Horseradish, anawaza mizu, m'pofunika kunena sabata imodzi malita 0.5 a mowa wamphamvu. Tengani zida muyenera musanadye katatu patsiku.

• Zouma rosehip (100g) m'pofunika pogaya ndi kutsanulira lita imodzi ya vinyo (youma). Unathandizira zikutanthauza mwezi umodzi, kenako yophika pa moto sing'anga pafupifupi 7 Mphindi. Ndiye utakhazikika ndi osasankhidwa. Kutenga decoction wa magalamu 50 musanadye.

• 1.2 nkhuyu zipatso zofunika kusakaniza 0, 5 makilogalamu a mandimu ndi yofanana shuga. Kenako, kuwonjezera supuni asanu ndi uchi ndi kusakaniza bwino. Mandimu ndi nkhuyu ayenera ataona nyama chopukusira. Analandira pamaso chakudya ndipo palibe nthawi zoposa zinayi tsiku.