Piti msuzi: Chinsinsi

Msuzi PITI - wotchuka Chiazebajani mbale. Mosiyana ndi soups Russian nyama, kumene zokonda zapatsidwa kwa ng'ombe, ngati mbale wa zakudya Caucasus anakonza yekha nkhosa. Pali maphikidwe ndinazolowera, tidzakhalanso mukambirane ina, koma poyamba tiyeni Chiazebajani weniweni kuphika luso chimene chimapangitsa mbale uyu anapambana kutchuka linafalitsidwa kwambiri m'mayiko onse a Soviet Union.

Choncho kuphika supu choyambirira PITI. Chinsinsi amafuna kuphika mu gawo miphika ceramic. Kuti izo, tiyenera mwanawankhosa brisket kapena nkhumba tinsalu. Tiyenera nyama wamng'ono kwambiri. Old zinachitika yaitali kwambiri ndipo potero tidzakhala kuchita. Nyama zimafunika bwino anatsuka ndi kudula mutizidutswa tating'ono ting'ono, magalamu a 40-50 lililonse. Tifunikanso ena mafuta nkhosa.

Kuphika chakudya chenicheni PITI, Chinsinsi amafuna kugwiritsa ntchito nsawawa, dzina phokoso Russian m'njira ziwiri - nsawawa kapena nuhud. Iye ali wamkulu kuposa masiku athu ndi sakutembenuka nsima-nsima pamene kuphika.

Kuwonjezera zosowa mtola msuzi m'malo mbatata PITI anaika chestnuts kwa zakudya Russian ndi zosavomerezeka mwamtheradi mankhwala, koma kwa Chiazebajani - ndithu wamba. Ndipo, ndithudi, si popanda quince, chitumbuwa maula ndi duwa kulowetsedwa. Zimenezi n'zimene Mwachibadwa Azerbaijan - amakhala amazipanga zosowa kwa ife.

Kutumikira wina, tiyenera magalamu 160 mutton, likukhalira kuti kasanu - kilogalamu. kutumikira limodzi ndi zidutswa anayi a nyama. Nandolo ayenera Pre-zilowerere, ndi bwino kuchita ndi usiku.

Miphika kwa Piti msuzi, otchedwa "pitishnitsa" - otsika kwambiri, zimene adali Kusemphana ndi zathu - ndi mkulu puzatenky. Mu mphika kuika ndalama zinayi za nyama, supuni ya nandolo ndi anayi katungulume mgoza. zosakaniza onsewa zimayikidwa mu mphika nthawi yomweyo ndi kuika mu uvuni. Pamene msuzi zithupsa, kuchotsa chithovu ndi kupitiriza kuphika kwa mphindi 40-50. Kenaka yikani kagawo wa quince, zidutswa 4-5 la atsopano kapena zouma chitumbuwa maula ndi finely sliced kurdjuchnyj mafuta magalamu pa kutumikira wa 20-30. Pre-kulowetsedwa kupanga duwa msuzi ndi kuwonjezera supuni, ndipo supuni zouma timbewu tonunkhira, mchere, tsabola ndi kuphika kwa mphindi wina 10-15. Apa ndi msuzi-PITI! Chinsinsi popanda kusinthidwa kwa kukoma Russian mwambo.

Ngati remake msuzi piti pansi chowonadi Russian, ndiye, choyamba m'malo chestnuts mbatata, pali kanthu kuti chichitidwe. Maula si nthawi zonse amapezeka mu malo athu, ife tiyenera kukumbukira kuti maula - yaing'ono wowawasa maula, m'malo mukhoza kuika prunes, ngakhale kuti si wowawasa, koma kufanana kwambiri mukhoza kuwonjezera mandimu ndi tomato. Mu Chinsinsi pachiyambi ayi anyezi, koma kwa ife kwambiri ndi kugwirizana ndi chimodzi mwa zigawo zikuluzikulu za soups (mwina French chikoka pa khitchini wathu). Kuwonjezera anyezi ndi chifukwa anyezi msuzi sadzakhala amawononga. Posowa quince ndi - ndi kukana pophika izi. Inu mukuona, izo siziri msuzi PITI. Chinsinsi kale amafanana kakang'ono ku chenicheni. Chabwino, ngati inu kusintha nkhosa m'malo ng'ombe ndi mtola nandolo nuhid kutenga yosavuta, iwe mtola msuzi ndi ng'ombe ndi tomato. Pankhaniyi palibe kufunika kogwiritsa ntchito miphika, ndi mtola msuzi akhoza kuphikidwa mu mphika yosavuta zitsulo pa mpweya. Choncho musanayambe kwambiri ndi oloŵa m'malo, monga muone ngati mukufuna kwenikweni zachilendo mbale kapena wamba, koma pansi pa dzina zosowa.

Choncho ngati mukufuna kuyesa lodalirika zakudya mbale, muli kuphika, kapena monga mwa Chinsinsi zoyambirira kapena kuphika konse, koma monga kupita malo odyera pafupi ndi Azerbaijan kumeneko kulawa msuzi PITI, Chinsinsi cha umene kusokonezedwa. Inu bondo!