Chokoma Kuwomba: Chinsinsi

Chitukumula amakonda zonse. Ndi akamwe zoziziritsa kukhosi wangwiro ngati pali nyama kudzazidwa, kapena kuwonjezera kwambiri kuti tiyi, ngati kuwomba ndi kudzazidwa wokoma. Ndipo kuti goodies izi nokha zambiri palibe vuto.

Kuwomba ndi chitumbuwa. Chinsinsi tingachipeze powerenga

Cook patties ali ndi mwayi pa nthawi iliyonse pachaka. Ndipotu, ngati palibe zipatso nthawi zonse m'malo iwo adzabwera mazira. Kuti kuwomba Chinsinsi amaganiza kuti yomalizidwa kuwomba mtanda (yopanda chofufumitsa), yamatcheri, shuga, wowuma ndi ufa shuga.

Zipatso anasambitsidwa, ndiyeno kudzaza ndi shuga. Padakali pano, mtanda ndi adagulung'undisa mosamala ndi kuwagawa ang'onoang'ono mabwalo. kukula ayenera kukhala pafupifupi 10 ndi masentimita 10.

Madzi, umene unakhazikitsidwa ku chitumbuwa cha, m'pofunika kukhetsa ndiyeno kuwaza ndi wowuma. stuffing Izi kuika mu mabwalo kuwomba ndi amaunjika iwo Triangles ndi m'mbali zaschipyvayut ntchito mphanda.

Kuwomba kufalitsa mwachindunji pa pepala kuphika, amene bwino wothira mafuta. Mwaichi, tsogolo kamakhala yophikidwa mu uvuni, kumene akukonzekera Mphindi 20 Atangomva mtanda zimatengera pa mtundu golide, chitumbuwa kuwomba pastry mukhoza kupeza.

Chitukumula. Chinsinsi cha kupanikizana

Choyambirira ndipo mwamsanga kusangalatsa mabanja awo, ngati iwo kuphika kuwomba pastry ndi kupanikizana. Izi zimafuna muyeso umodzi wa kuwomba pastry, chikho cha kupanikizana aliyense, shuga, pang'ono nthaka sinamoni ndi madontho ochepa a masamba mafuta.

mtanda ayenera thawed ndi bwino falitsani izo, pambuyo umene sliced mu rectangles. Aliyense wa iwo kuika supuni kupanikizana. Ndiye podzitukumula pindani ndi m'mphepete zaschipyvaem. Pamwamba pa patties ndi amacheka yaing'ono. Mu mawonekedwe chitukumula anayikidwa pa thireyi ndipo anatumizidwa ku ng'anjo. Patatha mphindi 15, kuwaza ndi chisakanizo cha sinamoni ndi shuga ndi anatumiza kwa mphindi 5 zambiri browned. Ndi tiyi - ndi azichitira kwambiri.

Chitukumula. Chinsinsi ndi marzipan

Zosowa ndi zapadera analandira kuwomba ndi marzipan. Kuti akonze chofunika yomalizidwa paketi kuwomba pastry, 100 ga mtedza (chokoma analandira ntchito amondi), 1 dzira ndi supuni ya shuga. Choyamba ndi kupanga marzipan kusakaniza. Kuti tichite zimenezi, ataona nyama mtedza chopukusira ndi iwo kuwonjezera dzira ndi shuga. zosakaniza zonsezi bwinobwino osokonezeka.

The mtanda ali adagulung'undisa mu mbale zoonda, ndi kudula ku mabwalo. Ikani stuffing mkati ndi makutu mu envelopu. Onetsetsani m'mbali chitukumula ayenera olumikizidwa ndi mosamala prischipnut. mikate onse anaika pa kuphika pepala ndi kuvala Mphindi 20 mu uvuni. Zatsirizidwa kale mbale mukhoza kuwaza ndi mtedza wophwanyidwa ophunzitsidwa mwapadera.

Dzungu kuwomba. Chinsinsi zachilendo

zachilendo kwambiri kukoma chitukumula dzungu analandira. Kulenga iwo pa zosowa zawo 2 mapaketi a kuwomba-yisiti mtanda, pafupifupi kilo theka la dzungu, komanso shuga. Choyamba, pa chabwino grater dzungu wasweka. Ndiye iwo ayenera wothira shuga ndi zoononga misa ili kuima mpaka kulekana kwa madzi. The mtanda ali nayenso ogaŵikana mabwalo rovnenkie komwe ndi kuika stuffing. Mabwalo apangidwe envulopu ndi zaschipyvaem. Mu uvuni m'pofunika kuphika kuwomba pastry kwa mphindi 20-25 mpaka golide.

Kuwomba ndi nyama. Chinsinsi atsimikize

Monga zowonjezerazo kwa nyama nkhomaliro kuwomba pastry adzachita. Kuphika iwo mosavuta. Tiyenera kutenga paketi mayeso, theka kilo nyama, 3 anyezi ndi mchere ndi tsabola. Minced nyama yokazinga ndi anyezi akanadulidwa. Ichinso kuwonjezera mchere. Ndiye nyama stuffing aziloledwa kuziziritsa pang'ono. Mtanda, mwachizolowezi, kudula ku mabwalo. Pa dzanja limodzi, kuika stuffing ndi zina yokutidwa ake. Analandira kuwomba zaukhondo ndi kulakalaka kuti kugwa pamoto. Kotala la ola ndi mbale zokoma wokonzeka kutumikira!