Chakudya ndi zakumwaMavinyo ndi mizimu

Rowan pa cognac: Chinsinsi ndi zophikira kuphika

Zimakhala zovuta kulingalira phwando la chikondwerero, lomwe lidzawonongeka popanda zakumwa zakumwa. Kusamala komanso kumwa mowa mopitirira muyeso sikungowonjezera zokondweretsa patebulo, koma kumathandizanso kuchepetsa chakudya cha chakudya. Kuwonjezera pa zokondwerero zonse zidzakhala phiri la phulusa la cognac, limene likupezeka m'nkhaniyi. Ndipotu, pali njira zambiri zokonzekera zakumwa zoterezi, ndipo zosavuta zomwe zidzakhalepo ngakhale kwa iwo omwe sanayesepo dzanja lawo popanga luso lotero.

Njira imodzi

Kuti mukhale ndi zakudya zokoma komanso zowonongeka - rowan pa kanjakiti - ndikwanira kugwiritsa ntchito lita imodzi ya kognac iliyonse yabwino ndi zipatso za ashberry wofiira wamba zomwe zinasonkhanitsidwa pambuyo pa chisanu choyamba. Zipatso ziyenera kutsuka ndi kutsukidwa kwa miyendo ndi nthambi, kenako ziyenera kuikidwa mu botolo kwa magawo awiri pa atatu a kutalika kwake. Malo otsala ayenera kudzazidwa ndi cognac ndipo amasiyidwa m'malo amdima kwa milungu itatu, kutseka mwamphamvu chivindikirocho. Pambuyo pomaliza kulowetsedwa, kusakaniza kumeneku kumayenera kusankhidwa ndi kutsanulira mu chidebe china.

Onani kuti phulusa la phulusa la mapulaneti, lomwe limaperekedwa pamwambapa, liyenera kusungidwa m'mabotolo omwe ali otsekedwa. Gwiritsani ntchito zakumwazi mukhale mawonekedwe otsekemera, ndipo ziwoneka bwino pa tebulo la zikondwerero, chifukwa cha mtundu wake wobiriwira, komanso fungo lonunkhira. Rowan pa cognac akhoza kukhala njira yabwino kwambiri kwa vodka wamba, chifukwa sizomwe zimakhala zochepa kwa izo ndi nsanja.

Njira yachiwiri

Palinso njira yovuta kwambiri yophika, yomwe ingathandize kuti mukhale ndi zakumwa zoledzera. Iyi ndi phulusa la mapiri la cognac, yomwe imaphatikizapo zowonjezerako. Kuwonjezera pa kapu ya zipatso ndi magalasi awiri omwe ali ndi maziko oledzeretsa, mukufunikira supuni ya uchi ndi mtengo womwewo wodulidwa. Kukonzekera mankhwalawa sikutenga nthawi yochuluka ndi mphamvu kuchokera kwa inu. Zotsamba ndi zowonongeka zipatso za rowan ziyenera kuikidwa mu botolo ndikudzazidwa ndi kanjaku. Mu chifukwa kusakaniza ayenera anawonjezera yophika uchi ndi makungwa - bast. Tiyenera kuzindikira kuti bast ndi gawo la chipolopolo chomwe chimagwirizanitsidwa ndi nkhuni. Misa yotsatirayo iyenera kuti ikhale yotsalira kwa miyezi ingapo. Ndizodabwitsa kuti rowan pa kanjaku, yomwe idaperekedwa pamwambapa, siidzakhala ndi alumali-moyo, ndipo ndibwino kuti firiji ikhale patebulo.

Malangizo othandiza

Ndi bwino kugwiritsira ntchito zipatso zomwe zasonkhanitsidwa kunja kwa mzinda, chifukwa zidzakhala zokhazokha zokhazokha. Musayese kusonkhanitsa zipatso mumzindawu, chifukwa sizikuoneka kuti tincture pamapiri oterewa adzakhala ndi zinthu zonse zofunika. Chokhachokha pa chilengedwe zipatso zimapatsa tincture zonse zakuthambo zake ndi kukoma kwake. Musaiwale kuti cognac yokonzekera zakumwa ndi yapamwamba kwambiri.

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