Chakudya ndi zakumwaSaladi

Saladi ndi mazira ndi tomato: Chinsinsi ndi chithunzi

Saladi yokoma ndi chakudya chofunika kwambiri pa phwando losangalatsa. Wodziwa aliyense amadziwa zambiri zomwe angasankhe komanso zinsinsi za kukonzekera kwawo. Ndipo lero ife tikufuna kukuuzani momwe mungapangire saladi yapachiyambi ndi mazira ndi tomato.

Saladi yapachiyambi tsiku lililonse

Zakudya zokongola ndi zokongola zidzakongoletsa chakudya cha banja ndipo ziri zoyenera kukomana ndi alendo.

Zosakaniza:

  • Anyezi awiri.
  • Six cloves wa adyo.
  • Tsabola wina wofiira wofiira.
  • Nkhuku zisanu ndi imodzi.
  • 80 ml ya msuzi wa soya.
  • Mafuta a masamba.
  • Tomato awiri.
  • Cilantro.

Saladi yosavuta ndi mazira ndi tomato yakonzedwa motere:

  • Pezani anyezi ndikudula mphete zochepa.
  • Garlic kudula mu mbale.
  • Tsabola ithetsani nyemba ndi phesi, kenako muzidula.
  • Kutenthetsa mafuta mu poto yamoto, mwachangu anyezi ndi adyo. Pambuyo pake, onjezerani tsabola ndi kuphika ndiwo zamasamba kwa mphindi zingapo.
  • Ikani zinthuzo mu mbale ya saladi ndikuzisakaniza ndi masamba a cilantro.
  • Wiritsani mazira ndi kuzizira mwachangu pamatope omwewo (izi zitenga pafupifupi mphindi zinayi).
  • Tumizani mazira pa pepala lamapepala ndikuwalole kuti adye mafuta owonjezera. Kenaka mudulani zidutswa zinayi.
  • Ikani mapiritsi mu mbale, ndipo ikani masamba okazinga pa iwo.
  • Dulani tomato mu magawo ndikukongoletsa saladi.

Thirani mankhwala ndi msuzi wa soya ndikubweretseni mbale ku tebulo.

Nyama saladi ndi mazira, ng'ombe ndi tomato

Zosakaniza zosiyana siyana sizidzasiya mbale yanu mosasamala. Kukonzekera kwake mudzafunika:

  • 200 magalamu a ng'ombe.
  • Tomato awiri.
  • Mazira anayi.
  • Tsabola wina wa ku Bulgaria.
  • Theka la babu.
  • Zinayi makapu a mayonesi.

Konzani saladi ndi mazira, tomato, ndi mayonesi ndi zophweka:

  • Wiritsani nyama mu madzi amchere mpaka kuphika.
  • Dulani tomato ndi tsabola mu cubes, ndi anyezi mphete.
  • Ikani masamba mu saladi.
  • Sungani nyemba zophikidwa ndi kuyala pa zamasamba.
  • Ikani mazira ndi kuwadula mu magawo. Pambuyo pake, tumizani ku mbale ya saladi.
  • Ngati mukufuna, mukhoza kuwonjezera pa croutons mbale ndi chokongoletsa ndi pang'ono grated tchizi.

Musanayambe kutumikira, nyengo mankhwala ndi mayonesi ndi kusakaniza. Zotsatira za zochitazi zidzasunga chakudyacho. Msuzi wochokera ku ndiwo zamasamba sizingatheke mofulumira, ndipo saladi yanu siidzasintha nthawi yambiri.

Saladi "Sily"

Zakudya zokometsetsazi ndizokwanira phwando, makamaka ngati pali zakumwa zolimba patebulo.

Kupanga:

  • 200 magalamu a soseji yophika.
  • Nyamayi imodzi.
  • Mmodzi mwa amathaka amtchire wobiriwira.
  • Zowera mwatsopano.
  • Zinayi makapu a mayonesi.
  • Chikapu chimodzi.
  • Mafuta ndi mchere kuti azilawa.

Kodi mungakonzekere bwanji saladi ndi mazira, tomato ndi soseji? Chinsinsi cha chotukuka chabwino ndi chophweka.

  • Mwatsopano nkhaka ndi soseji kudula mu magawo ofunda yaitali magawo.
  • Dulani tomato mu tiyi ting'onoting'ono.
  • Finely kuwaza masamba.
  • Mazira wiritsani, peel ndi finely chop. Kenaka muwaike pansi pa mbale yopanda pake.
  • Sakanizani zotsalira zotsalira ndi nandolo wobiriwira ndi mayonesi. Onetsani mchere ndi zonunkhira kwa iwo. Ikani chakudya pamwamba pa mazira.

Lembani saladi ndi nkhaka magawo ndipo mutumikire ku gome. Chotukuka ichi mungathe kuvala mkate wochepa kapena chotupitsa. Sandwichi ndizoyambirira, popanda zomwe palibe yemwe amadula kapena phwando lachikondi.

Saladi ndi mazira, tomato, ndi tchizi

Pano pali njira ina yabwino yokhala ndi saladi yowonjezera.

Zida zofunika:

  • Mazira awiri a nkhuku.
  • Masamba atsopano saladi (150 magalamu).
  • Tsabola imodzi yofiira.
  • 250 magalamu a tomato yamatcheri.
  • 150 magalamu a ham.
  • 100 magalamu a tchizi.
  • Supuni ya tiyi ya mpiru ya ku France.
  • Masipuni awiri a viniga.
  • Tsabola wa pansi.
  • Zinayi makapu a mafuta a masamba.
  • Mchere ndi zonunkhira kuti mulawe.

Kodi mungakonzekere bwanji saladi ndi mazira, tomato ndi tchizi? Chinsinsi cha mbale yosavutayi iwerengedwe pansipa:

  • Pepper ndi ham kudula muzing'amba.
  • Mazira wiritsani, kumasulidwa ku chipolopolo ndipo apange bwino ndi mpeni.
  • Kabati ya tchizi pa grater yabwino.
  • Saladi, sulani manja anu zidutswa.
  • Dulani tomato pakati.
  • Kuthandizira mafuta, kuphatikiza mpiru, zonunkhira, viniga, mafuta a masamba ndi mchere.

Zosakaniza zimasakaniza muzama saladi mbale ndi kutsanulira msuzi. Saladi yokonzeka imagwiritsidwa ntchito patebulo ndi mkate wofiira kwambiri kapena mkate wofiira wa rye.

Saladi ndi zinziri mazira ndi tomato yamatcheri

Kuwotcha pang'ono ndi kuvala kwa ginger kumasangalatsa alendo anu. Kuphatikizanso apo, mukhoza kukonzekera chakudya pasadakhale ndikutenga nawo, mwachitsanzo, kugwira ntchito kapena kuphunzira.

Zosakaniza:

  • 150 magalamu a lilime la ng'ombe.
  • Katemera wa chitumbuwa asanu, wachikasu ndi wofiira.
  • Mphindi ya salamu.
  • Zinayi zinziri mazira.
  • Theka la nkhaka.
  • Zipuni ziwiri za mandimu.
  • Zipuni zitatu za kirimu wowawasa.
  • Mchere.
  • Gawo limodzi la magawo atatu a supuni ya shuga.
  • Gawo la supuni ya tiyi ya ginger pansi.
  • Tsabola wakuda.
  • Ma clove awiri a adyo.
  • Makilogalamu awiri a masamba a masamba.
  • Maluwa atsopano okongoletsera.

Saladi ndi mazira a mazira ndi tomato yamatcheri akukonzekera motere:

  • Sambani saladi ndi manja anu ndikuyikeni pa mbale.
  • Dulani phwetekere iliyonse muzidutswa ziwiri.
  • Kuphika zinziri mazira, kuchotsani zipolopolo kwa iwo, nadzatsuka pansi pa madzi ndikudula aliyense theka.
  • Dulani nkhaka muzonda ndi zochepa.
  • Dula lilime mu cube.
  • Pofuna kudzaza, sakanizani kirimu wowawasa, madzi a mandimu, mchere, zonunkhira, shuga, ginger, adyo akanadulidwa ndi mafuta a masamba.

Gwirizanitsani zinthu zonse ndikuziyika pa masamba a saladi.

Saladi ya potpourri

Chokoma chokoma, chomwe chimakonzedwa mwamsanga kwambiri ndipo nthawi yomweyo chimachoka pa tebulo. Kwa izo muyenera:

  • 200 magalamu a soseji wosuta.
  • 100 magalamu a tchizi.
  • Chikho chimodzi cha chimanga chachitini.
  • Babu lalikulu limodzi.
  • Nkhuka zinayi zofota.
  • Imodzi phwetekere.
  • Mazira atatu owiritsa.
  • Zinayi makapu a mayonesi.
  • Pakadayi ya supuni ya paprika yokoma.

Saladi ndi mazira, tomato, ndi soseji, ndi chimanga zakonzedwa motere:

  • Nyamayi ndi kusungunula anyezi kudula tiyi ting'onoting'ono.
  • Soseji ndi marinated nkhaka kudula wochepa slabs.
  • Tchizi ndi mazira pa grater yabwino kwambiri.
  • Sakanizani zopangira zonse mu mbale yayikulu ya saladi ndi nyengo ndi mayonesi.
  • Fukani pamwamba ndi chimanga ndi paprika.

Saladi iyi idzakhala njira yabwino kwambiri kwa Olivier wotchuka. Konzekerani kwa Chaka Chatsopano, tsiku lobadwa kapena tsiku lina lirilonse.

Saladi ndi nkhuku chiwindi

Zakudya izi zimakhala zowutsa mudyo komanso zofatsa. Chophika chokonzekera chingagwiritsidwe ntchito ngati kudzazidwa kwa tartlets kapena masangweji masangweji.

Zamakono:

  • Chicken chiwindi - magalamu 500.
  • Matato awiri atsopano.
  • Tsabola imodzi yokoma.
  • Mazira awiri ophika kwambiri.
  • Azitona popanda maenje - 100 magalamu.
  • Sesame - supuni ziwiri.
  • Mayonesi ndi zonunkhira kuti azilawa.

Kenaka, mudzaphunzira kukonzekera saladi ndi mazira ndi tomato (ndi chithunzi):

  • Tsambani chiwindi, yiritsani madzi amchere, ozizira ndikudula mu cube.
  • Tomato, tsabola ndi mazira zimadulidwa mu magawo.
  • Sakanizani zakudya zokonzeka, onjezerani maolivi omwe adadulidwa pakati, sesame, mayonesi, zonunkhira ndi mchere.

Sakanizani zosakaniza bwino ndikuziika mu saladi.

Saladi ndi nkhuku yokazinga

Alendo anu adzasangalala ndi phwando losangalatsa. Zakudya izi zingagwiritsidwe ntchito ngati mbale yaikulu, mwachitsanzo, chakudya chamadzulo.

Kupanga:

  • Nkhuku imodzi ya nkhuku.
  • Masamba angapo a letesi la madzi oundana.
  • Matata asanu a chitumbuwa.
  • Theka la tsabola wabelera.
  • Nkhuku ziwiri kapena zinayi mazira.
  • Mwatsopano masamba ndi kasupe anyezi kulawa.
  • Supuni ya mafuta a maolivi.
  • Zipuni ziwiri za soya msuzi.
  • Ma clove awiri a adyo.
  • Madontho ochepa a viniga wosasa.
  • Nyengo ya nkhuku.
  • Zipuni zitatu za kirimu wowawasa.
  • Supuni ya madzi a mandimu.
  • Supuni ya mpiru ya mpiru.
  • Mchere ndi tsabola.
  • Okonza ndi grated tchizi kuti azikongoletsera.

Saladi ndi mazira ndi tomato zakonzedwa molingana ndi izi:

  • Ma marinade, sakanizani maolivi, supuni ya supuni ya soya ndi adyo akanadulidwa.
  • Ikani msuzi ndi zokometsera ndi malo mu msuzi kwa mphindi 20.
  • Pamene nthawi yeniyeni yapitirira, dulani nkhuku ndipo mwamsanga muziwuma mu poto.
  • Thirani saladi ndikuyika zidutswa pamtanda.
  • Kufalitsa pa izo kudula tsabola, magawo a tomato ndi nkhuku.
  • Pofuna kudzaza, sakanizani mandimu, soya msuzi, kirimu wowawasa ndi mpiru.
  • Zamasamba ndi anyezi finely kuwaza.
  • Thirani saladi kuvala, kukongoletsa ndi amadyera, grated tchizi ndi crackers.

Zakudya zokonzeka nthawi yomweyo zimanyamula patebulo. Sikoyenera kuumiriza.

Kutsiliza

Monga mukuonera, saladi ndi mazira ndi tomato akhoza kuphikidwa tsiku lililonse. Tikukhulupirira kuti maphikidwe athu adzakuthandizani nthawi zambiri. Ngati mukufuna, mutha kusintha chilichonse mwa iwo ndikuwonjezerani zinthu zomwe mukuzikonda.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.unansea.com. Theme powered by WordPress.